Address
Crown Riverwalk, Crown Melbourne, 28/8 Whiteman Street, Southbank VIC 3006, Australia
Cervo in Southbank Menu
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Nearby Sample Menus
- 5 course truffle menu $160
- Best end $38
- Jerusalem artichoke goat’s curd and garlic shoots $9
- Rib-eye on the bone 750g (to share) $140
- Regional and international wine pairing available $50 / $70
- Flat iron 280g $44
- Tenderloin 250g $48
- Roasted pumpkin honey and Warrigal greens $9
- The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
- Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Iced coffee, iced chocolate Milkshakes $7
- Strawberry $7.50
- Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
- Double-boiled wild mushroom soup with bamboo piths and cabbage heart $20.00
- Fried rice with fresh crab meat, conpoy and green onions $48.00
- Crispy mango rolls with flaked almonds $12.00
- Lobster sung choi bao, mushrooms, bamboo shoots and water chestnuts in a crisp lettuce leaf (each) $28.00
- Pan-fried eye fillet with red wine sauce Full $58.00
- Fried rice noodle with sliced pork and black truffle $38.00
- Braised e-fu noodle with crab meat and egg white $48.00
- Crispy roasted duck with honey and orange $58.00
- Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
- Iced coffee, iced chocolate Milkshakes $7
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
- Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
- Oysters - Natural Oysters Served With Shallot Rings, Sake, Pickled Carrot & Baby Celeryor Shallow Fried Dark Ale Battered Oysters With Wasabi Aioli 1/2 doz: $19, doz $35
- Lamb Fillet - Sliced Lamb Fillet, Smoked Feta, Mint Leaves, Pearl Barley, Baby Beetroot, Peas & Peeled Cucumbers. Dressed With Vincotto Mayonnaise $24
- Pork Belly - Soy And Sesame Sticky Glazed Confit Pork Belly With Apple, Mint, Coriander & Red Chilli Salad $16
- Sauteed Green Beans & Sugar Snaps Tossed With Goats Curd & Tuscan Cabbage $9
- Aloha - Double Smoked Ham, Tomato, Honey Glazed Pineapple, Shaved Salamipepperoni $21
- Sharing Chocolate Dessert Plate For Two - Chefs Choice Of Three Chocolate Creations $30
- Wild Barramundi - Pan Seared Fillet With Roasted Cauliflower Puree Slow Roasted Beetroot, Sweet Potato, Crispy Parsley, Saffron & Ctrus Oil~ Steaks ~ $38
- Fettuccine Viali - Confit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Toseconfit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Tossed With Preserved $24
- Gyu Don - Stir-fried chicken and vegetable in udon noodle soup N/A
- Assorted California Nori- Maki platter40 pcs $35
- Yasai Udon - Assorted vegetable and tofu in udon noodle soup N/A
- Seweed Inari - Japanese Seaweed with Inari, topped with sesemi N/A
- Vegeteraian sushi platter 35 pcs $35
- Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) N/A
- Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice N/A
- Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice N/A
- Acqua Panna Still Mineral Water (500ml) $8.50
- Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
- First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
- Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
- Iced coffee, iced chocolate Milkshakes $7
- Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
- Strawberry $7.50
- Apple, orange, pineapple or orange mango passion $7.50
- Bolognaise Traditional home style mince meat sauce $16.00
- - Chicken Parmigiana Chicken breast breaded, pan fried with cheese and Napoli sauce $24.00
- - Marinos Tomato, cheese, hot salami, beef, capsicum, onion, chilli, mushrooms and olives $16.00 / $20.00
- - Veal Parmigiana $24.00
- - Goat Cheese Tomato, cheese, prosciutto, fresh diced tomatos, pesto and Goat cheese $16.00 / $20.00
- - Aussie Tomato, cheese, verginia ham, bacon and egg $16.00 / $19.00
- Hot Chilli Calamari Fresh calamari lightly floured & fried with chilli $16.00
- - Margherita Tomato, cheese, fresh basil and herbs $14.00 / $16.00
- Salmon Tataki with Jalapeño Karashi Su Miso $22.5
- Smoked Salmon $5.5
- Seasonal Vegetable in Spicy Garlic Sauce $19
- Chicken Udon $30
- Salmon Egg $7
- Milk Chocolate Earl Grey Satandagi with Caremelised Macadamia Nuts, Yuzu Reduction and Vanilla Ice Cream $18
- White Fish $20
- Eel $4.5
- Green beans, shallots, almonds $9.00
- Salmon ceviche $12.00
- Traditional steak tartare $18.00
- Portobello mushrooms, confit garlic, blue cheese, balsamic $12.00
- Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
- Mozzarella & goats cheese agnolotti, basil, tomato crisp $18.00
- Croquettes $4.50/each
- Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00
- Zensai
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Chasoba 10.00
- Cold green tea buckwheat soba with mushroom, bamboo shoots in dashi broth
- Green tea cheesecake 5.00
- 16 pieces 24.00
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Chicken teriyaki 4.20
- grilled chicken, teriyaki sauce, cucumber
- Assorted sashimi
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Pepper beef 3.80
- beef marinated in teriyaki and pepper, shiso, spring onion, cucumber
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Ebi Fry 12.00
- deep fried crumbed prawn cutlet with spicy mayo
Cervo
Phone
0396861488
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Italian , Pizza , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , View , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
Crown Riverwalk, Crown Melbourne, 28/8 Whiteman Street, Southbank VIC 3006, Australia
- Southbank Gluten Free Menus
- Southbank Italian Menus
- Southbank Pizza Menus
- Southbank Vegan Menus
- Southbank Vegetarian Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Italian Menus
- Inner Melbourne Pizza Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus