Chang Siam in Geelong Menu

None

Nearby Sample Menus

  • Beef croquette $2.00
  • -Price from- 30 + people, per person $18.00
  • -large $6.00
  • Chicken schnitzel $7.00
  • vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
  • Lamb $15.00
  • Beef $15.00
  • Pork $20.00
  • Soft Drinks Cans $3.50
  • Zucchini Dolma $5.00
  • TB-Plain Small $4.50 / Large $5.00
  • Extras Sml $1.00 / Med  $1.50 / Lge $2.00 / Xlg  $2.50
  • Calamari Italian -  Grilled And Sauteed with Tomato, Basil Spices And Wine Sauce And Served with Turkish Pilaf. $22.00
  • Mugacino $3.20
  • Vine leaves $5.00
  • Papalina - Mushrooms, bacon, and cream Small $13.50 / Large $15.50
  • Special Fried Rice Small (Prawns & Pork) - Small/Large $10.00/$18.00
  • Lychees with Ice cream $7.50
  • Lobster with Garlic Butter Sauce - Cooked in a traditional creamy butter sauce with a hint of garlic Seasonal price per 100gms
  • Bean curd with Prawns - Deep fried tofu filled with prawn mince and drizzled with black bean sauce $10.50
  • King Prawns with Curry Sauce $32.00
  • Salt & Pepper Deep-Fried Whole Flounder Fillet $32.00
  • Deep-Fried Whole Fish with Sweet & Sour Sauce $32.00
  • Salt & Pepper Egg Plant $7.50
  • La Madre vine fruit loaf… $8
  • Braised lamb shoulder with  olives, tomatoes & semolina gnocchi…. $32
  • Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18
  • 2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
  • Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
  • Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
  • Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
  • Honey roasted quail with a lentil salad & yoghurt dressing… $19
  • House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
  • House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
  • Daily changing salad MP
  • Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
  • Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
  • GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
  • Bloody Mary $12.00
  • Brekky roll with egg, bacon, aioli & relish $9.00
  • Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
  • Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
  • Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
  • Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
  • Sweet Potato Fries $8
  • Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
  • Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • ‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
  • Carrot Cake $26.95
  • Marble Baked $26.95
  • Wildberry Baked $26.95
  • Chocolate Chip $25.95
  • The Chelsea $249
  • Original Sin $38.95
  • Tangy Lemon $25.95
  • Treasure Cake $38.95
  • - With cheese $12.00
  • - Add chicken $4.00
  • - A scoop of vanilla ice-cream + $3.00
  • Patatine Fritte Golden potato fries v/gf $8.00
  • Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
  • Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
  • Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
  • Pane Con Aglio E Formaggio Garlic flat bread $9.00
  • Bacon & Egg Focaccia & Coffee $12.00
  • Salmon Pattie & Salad $9.50
  • Chicken Schnitzel & Chips $14.50
  • Calamari Salad $14.50
  • Beef Burger & Chips $14.50
  • Eggs Benedict $14.50
  • Focaccia & Coffee $12.50
  • Fruit Salad & Yoghurt $10.50
  • Gang Sapparod The delicate Sweet and Sour Pineapple Curry with Red Capsicum, Pineapple, topped with Kaffir Lime Leaves (d) -
  • Steamed Coconut Rice Small $4.00 / Large $5.00
  • Chu Chee Plaa Fried whole Fish (Barramundi) with a thick aromatic Red Curry Sauce $22.50
  • Gang Kiew Waan Thailand's favourite Green Curry with Vegetables and Thai Basil -
  • Mixed Entree (1 Of Each) Spring Roll, Curry Puff, Satay Chicken, Fish Cakes and Goong Tod $9.00
  • - Prawns or Seafood $9.50
  • - Prawns and/or Calamari $15.00
  • - Chicken $8.00
Chang Siam

Chang Siam

location

Address

168 Ryrie St, Geelong VIC 3220, Australia

phone

Phone

0352299938

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Waitstaff

Location
168 Ryrie St, Geelong VIC 3220, Australia
Similar Restaurants based on Cuisines