Address
70 Little La Trobe St, Melbourne VIC 3000, Australia
ChangGo in Melbourne Menu
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Nearby Sample Menus
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Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
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Tofu curry don $6.50
- Japanese curry with tofu on rice
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Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
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Sashi don $9.80
- Raw salmon / ocean trout slices on rice
- -Miso soup $1.50
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Buta teriyaki don $7.40
- Slow cooked pork on rice
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Niku soba $8.30
- Beef with thin buckwheat noodle soup
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Niku udon $8.30
- Beef with thick noodle soup
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5. Chicken Bulgogi (Mild / Spicy) $18.50
- Lean Skinless Chicken Fillets Marinated in Our Chili Paste or Korean Bulgogi sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
- All Sets Include BBQ Mushroom,4 Side Dishes, Garden Salad, Pork Kimchi Clay-pot or Seafood Miso Clay-pot
- 3. Chicken $12.50
- 2. Pork $12.50
- 1. Curry Donkatsu $13.00
- 04. Ox Tongue $19.90
- Extra Order
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1. Premium Beef Rib Set $63.50
- Includes King Size Premium Beef Rib 2pcs, Scallop 2pcs, BBQ Mushroom, 4 Side Dishes, Garden Salad, Pork Kirnchi Clay-pot or Seafood Miso Clay-pot
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Rice paper chicken (two) $6.80
- Piece of chicken, chinese mushroom
- Steamed oyster with garlic and black bean sauce $34.80
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Beef with vegetables $23.80
- Sliced beef, marinated and cooked with fresh seasonal vegetables
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Combination soup $7.50
- Clear soup, calamari, pork, chicken, prawn, chicken stock
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Shark´s fin and crab meat soup $19.80
- Shark´s fin, crab meat, chicken stock, served with chinese red vinegar
- Peking duck
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Crab meat in shell ( each) $8.80
- Crab meat, chicken, onion, curry sauce
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Northern spicy beef $23.80
- A dish from northern china, sliced beef with special sauce & brown bean paste
- Xiao long bao $9.80
- Spicy mud crab tower $39.80
- Prawn balls in duck in duck yolk sauce $28.80
- Stir-fried green beans $18.80
- Spicy mud crab tower $39.80
- Cumin pork $24.80
- Yu xiang eggplant $24.00
- Winter vegetable stir-fry $21.80
- Raisin toast $3.80
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Toast with with condiments $3.80
- your choice of jam, marmalade, honey, vegemite or peanut butter
- Bagels (plain, blueberry, cinnamon and raisin)
- Ham sandwich $6.00
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Mediterranean scramble $11.50
- Scrambled eggs with feta, spinach, tomatoes and toast
- Gluten free muesli with fresh fruit and yoghurt $7.80
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Lasagne $11.00
- layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
- -croissant
- Dish no rice $19.00
- HP15. Stri-Fry Beef Brisket & Tendon w/ Hot Sauce Hotpot
- Deep Fried Wonton (6pcs) $8.50
- Single w/ rice $13.50
- Dish no rice $18.00
- Dish no rice $18.00
- Single w/ rice N/A
- Single w/ rice $11.00
- -6pcs $5.95
- Lemon
- Snowing cheese
- Garlic
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Tornado potato $4.50
- Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)
- -18pcs $15.95
- Flavoured
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Combo
- Drink + chips or salad
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Lamb roganjosh $16.90
- Spring lamb slow cooked with aromatic spices resulting in a bearty curry
- Keema naan $7.00
- green chillis $3.00
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Daal Makhani $12.90
- Balck lentils cooked in traditional way
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Palak paneer $16.90
- Indian cottage cheese in smooth and vibrant pureed spinach
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Classic chicken curry $15.90
- Highway style chicken curry - boneless chicken cooked with handpicked spices
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Mustard fish curry $17.90
- Borramundi fish tossed with mustard and aromatic
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Punjabi kadhi $14.90
- Chickpea flour dumpling in a yoghurt gravy
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Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
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Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
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Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
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G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
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Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
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G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
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Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
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Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
- Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
- To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
- Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
- Home-Made Chocolates $16.50
- Pan-fried Mushrooms $8.00
- Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
- Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
- Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
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A8. TEN DON $11.00
- Tempura Prawns & Veggies On Rice
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C1. CHA SHU RAMEN $11.00
- Japanese BBQ Pork Noodle Soup
- Any 3 pieces $5.00
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C6. KIMGYU RAMEN $11.80
- Kimchi Style Beef Noodle Soup
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S8. SUSHI & SASHIMI $23.80
- Medium
- Soft Shell Crab $3.00
- Any 5 pieces $8.00
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Inari $2.00
- (Scallop)
- Smoked salmon $4.00
- Gluten Free Bread $1.00
- Lemon Sugar Crepe w/ hot drink OR juice* $8.50
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Soup of The Day (*WINTER ONLY) $9.50
- with garlic, herb or plain baguette
- Egg, Swiss cheese & parsley $8.00
- Grilled vegetables, ricotta & spinach $9.00
- Omelette with choice of 3 fillings (ham, cheese, tomato, mushroom, capsicum or spinach) on toast hot drink OR juice* $12.00
- Vegemite & Swiss cheese $8.00
- Seafood bean curd soup $6.50
- Braised beef fried noodle $12.80
- Braised chicken with vegetables with rice $10.00
- Spare ribs with peking style sauce with rice $10.00
- Chicken shark fin soup $12.00
- Curry braised chicken with rice $10.00
- Peking duck (2pcs) $8.00
- Steamed dim sim (3pcs) $5.00
- Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
- Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
- Red curry, wild barramundi, ginger, lime $27.00
- - Caramelised pork hock, five spice, chilli vinegar -
- Thai jasmine white rice $3.00pp
- Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
- Cone Bay barramundi, coconut broth, lemongrass, galangal $32.00
- - Grilled Angus beef, Vietnamese mint, chilli, lime -
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Wagyu Su-te-ki $46.80
- 200g full blood premium wagyu sirloin steak cooked to your liking with seasonal vegetables served on hot plate with sesame sauce
- Small $18.80
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Agedashi Tofu $9.80
- Deep fried Organic Tofu served in warm Bonito broth
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A la carte Sushi & Sashimi
- Speak to our friendly staff / chef on availability
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Tori Teriyaki $29.80
- Chicken maryland fillets glazed w/ teriyaki sweet soy sauce
- Kaisen (seafood) / Gyu (beef) $21.80
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Katsu Don $19.80
- Crumbed pork loin cooked w/ onion & egg on rice
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Yasai Udon $19.80
- Selection seasonal vegetables in hot soupy udon
ChangGo
Phone
0433379100
Opened hours
Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 PM – 12:00 AM, Saturday: 5:30 PM – 12:00 AM, Sunday: 5:30 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Barbeque , Korean
Features
Seating , Serves Alcohol , Child-friendly , Waitstaff
70 Little La Trobe St, Melbourne VIC 3000, Australia
- Melbourne Asian Menus
- Melbourne Barbeque Menus
- Melbourne Korean Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Barbeque Menus
- Inner Melbourne Korean Menus