Address
The Concourse, Shop 5, 409 Victoria Avenue, Chatswood, Sydney
Chao Ba in Chatswood Menu
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Nearby Sample Menus
- - $30
- Pappardelle w/ Confit Cherry Tomatoes, Sage, Pine Nuts, Pangratato, Goats Curd $28
- Tarago White Mould Triple Cream - Victoria -
- Pyengana Aged 20 Months Cheddar - Tasmania -
- Iceberg Lettuce w/ Radish, White Anchovies, Breadcrumbs $9
- Strawberry & Buttermilk Tiramisu w/ White Coffee Ice Cream $15
- Ragout of Lamb Shoulder w/ Gnocchi, Spiced Eggplant $34
- Sydney Rock Oysters w/ Granita $3 ea
- Pasta - A choice of Carbonara or Vegetarian Neapolitan Reg.Tray $20.00/Lge Tray $20.00
- Cheese, Tomato $5.80
- Soft Drinks (Coke, Zero, Diet, Sprite) $3.00
- Vegi Wrap - Scrambled eggs, spinach, cheese, avocado $7.50
- Muffin (Blueberry/ Raspberry/ Orange & Poppy seed) $4.00
- (one slice bread serve) N/A
- Energy Drinks V, Red Bull $3.80
- Bacon Egg Roll (BBQ or Tomato Sauce) + Regular Coffee $9.90
- Wagyu Patting - Premium Grain -Fed $15
- Pork Riblets - BBQ $19.5 / $27.5
- Beef - Short Rib - 8 hour slow-cooked short rib with smoky basting, chimichurri and Coleslaw $16.50
- Two Chicken Breast - Free range, grilled, Lemon, & Herb Basting $19
- Beef Slider - American Cheese, Pink and BBQ Sauce and Chips $8
- Our Famous Chips ( Side / Regular ) $4 / $6
- Pork Spare - Sticky Soy Chilli Peanut $28.50
- Lamb - Hot Chilli $27.5 / $24.5
- Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
- Double Crunch Burger $4.95
- Kentucky Burger $7.95
- Dinner Roll $0.90
- Gravy Regular $3.75
- Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- Fish ball noodle soup $ 8.80
- Pork belly with preserved vegetable hot pot $ 14.80
- Szechuan style chicken $ 13.80
- Beef congee in hong kong style $ 7.80
- Wonton with BBQ (Chicken/ duck/ pork) noodle soup $ 13.80
- Pork ribs with peking sauce $ 14.80
- Steamed chinese broccoli with oyster sauce (S/L) $ 6.80/ $ 8.80
- Steam flounder with ginger shallot $ 16.80
- TO-FU GALANGA A creamy soup with To-Fu, mushroom, galanga and lemon juice. $11.90
- MIXED ENTREE Spring roll, curry puff, fish cake and satay. $11.90
- THAI NAAN LAKSA Spicy coconut soup with egg noodle, tofu and bean sprout. -
- BARRAMUNDI FILLET Crispy Barramundi fillet with green peppercorn, chilli, garlic and Thai sweet basil. $29.90
- SEAFOOD CASHEW NUT Stir fried mixed seafood with cashew nut, onions, capsicum and mushroom in mild tasty sauce. $23.90
- CURRY PRAWNS OR FISH King Prawns or sliced fish fillet in tasty mild curry paste garnished with shredded kaffir leaves and coconut milk. $23.90
- ANGEL PRAWNS BBQ prawn, served with fresh lemon juice, garlic, chilli and salad. $12.90
- CHICKEN or BEEF WITH PEANUT SAUCE Sliced tender chicken or beef, fast cooked, mixed with vegetables and topped with peanut sauce. $18.90
- Beer Battered Onion Rings V $7.00
- Twice Cooked Gruyere Soufflé, Hazelnut Crostini & Cress V $14.00
- Lemon & Lime Tart, Mascarpone, freeze dried Mandarin $13.00
- Wedges with Sour Cream & Sweet Chilli Sauce V $10.00
- Wagyu Beef Burger, Tasty Cheese, Tomato, Lettuce, Caramelised Onions, & Aioli $16.00
- French Fries & Aioli V $8.00
- Market Fish, Roasted Kipfler Potatoes, Shaved cauliflower, Red Radish & Fennel Salad GF $26.00
- Award Winning Beef Bourguignon Pie, served with Paris Mash $19.00
- Pork Roll N/A
- Pastie $3.40
- Vegetable Pie $3.40
- Tomato, cheese 50¢ extra
- Chicken Roll N/A
- Tuna Roll N/A
- Salad Roll $4.00
- With sauce 30¢ extra
- Kimchi Fried Rice with Teri-Chicken - kimchi fried rice omeltte topped with soban's special teri chicken $15.90
- Spicy Pork set $12.90
- Cha-dol-bak-e (Beef Brasket Fillet) $13.90
- Doenjang Jji-Gae - Korean traditional fermented bean paste pot stew with beef, tofu and vegetables $12.90
- Pancake with Kimchi $12.80
- Teri-Chicken Salad - topped with deep fried marinated chicken thigh fillet and soban's own lemon dressing $15.90
- Prawn and Grapefruit Salad - salad topped with basil prawn, slices of fresh grapefruit and lemon dressing $19.90
- Sundubu Jji-Gae - tofu pot stew served chilli or non chilli $12.90
-
Sichuan Spring Rolls $6.80
- With Chilli Dressing
- Special Paste Noodles $12.80
-
Spicy Cold Bean Jelly $6.80
- Served With Chilli Sauce
-
Sweet Potato Noodles Served With $12.80
- Beef / Pork / Intestine /Dan Dan Noodles
-
Rice Noodles Served With $12.80
- Beef / Pork / Intestine / Spicy And Sour Sauce
- Spicy And Sour Tofu Pudding $8.80
-
Baked Egg Pancakes $6.80
- One Sweet One Salted - 2 Pieces
-
Sichuan Style Pork Wonton $12.80
- Served In Chicken Soup / Chilli Soup - 10 Pieces
- Eggplant - Roasted capsicum, mushroom, olives, provolone & rocket $9.50
- Turkey - Tomato, chicken, rocket, provolone & cranberry $9.50
- The Turkey - w/ bocconcini, tomato, cucumber, rocket & cranberry $9.00
- The Tuna - w/ tomato, carrot, lettuce, cheese & mayo $8.00
- Bacon and eggs $8.90
- Turkey w/ avocado, tomato & mayo $9.00
- The Schnitzel - w/ lettuce, tomato, avocado, cheese & mayo $8.50
- The Meatballs - Flame grilled w/ tomato, basil, mushroom, capsicum, olives & cheese $9.00
- Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Valentine 3 N/A
- Tramisu $55
- Strawberries & Cream each: $2.50, dozen: $27.00
- Cookies & Cream each: $2.50, dozen: $27.00
- Lemon Meringue $60
- Blueberry with Bluepberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Green Tea each: $2.50, dozen: $27.00
- TOM YUM - Prawns and chicken fried rice cooked with lemongrass, kaffir lime, shitake, cherry tomatoes in our tom yum flavour. (v) optional $17.00
- GRILLED HONEY BLACK PEPPER ANGUS STEAK - Tender flame grilled angus steak served on a bed of salad and dressed with a honey black pepper glaze. $20.00
- WAKAME SALAD - Delicately cut silk tofu topped with Japanese marinaded seaweed accompanied by mixed leaf salad (v) $8.00
- CRISPY SOFT SHELL CRAB - Lightly battered soft shell crabs with a julienne of spring onions, sweet soy, chilli mayonnaise and sprinkled with Tobiko. $20.00
- TEMPURA QUAIL EGG SKEWERS 6pcs - Crispy fried quail eggs drizzled with our sweet teriyaki sauce. $8.00
- STEAMED CHEONG FUN - Silky smooth steamed rice noodle rolls served with our nutty sweet sesame and Rice Den sauce, topped with fresh shiitake mushrooms, shiso leaves and fried onions. $8.00
- DEEP FRIED BARRAMUNDI - A whole baby barramundi deboned and fried dressed with our home-made chilli sauce, kaffir lime leaf, ginger, pineapple and sliced chilli, served on a bed of bok choy. $29.00
- NASI GORENG - Fried rice wok-tossed with sambal chilli sauce, sweet soy, king prawns, chicken, onion, broccoli and topped with a fried egg. (v) optional $14.00
Chao Ba
Phone
0294101415
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 9:30 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Vegan , Vegetarian , Vietnamese
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout
The Concourse, Shop 5, 409 Victoria Avenue, Chatswood, Sydney
- Chatswood Asian Menus
- Chatswood Gluten Free Menus
- Chatswood Vegan Menus
- Chatswood Vegetarian Menus
- Chatswood Vietnamese Menus
- Lower North Shore Asian Menus
- Lower North Shore Gluten Free Menus
- Lower North Shore Vegan Menus
- Lower North Shore Vegetarian Menus
- Lower North Shore Vietnamese Menus