Chapter House Coffee in Melbourne Menu

None

Nearby Sample Menus

ROASTED SHORTRIB WITH RENDANG CURRY 38.00
- coconut, herbs and pickles
SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
PAN FRIED BARRAMUNDI 38.00
- Assam laksa broth, poached prawns and fresh herbs
KOREAN STYLE CRISPY PORK HOCK 39.00
- with apple kimchi salad, pancakes & hoi sin
LUCY’S ROTI BREAD 5.00
PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce
STIR FRIED ASIAN 12.00
- greens with garlic & chili
LUCY LIU SPICED GREEN APPLE COLESLAW 8.00

Cold Noodle (Mild Soup/Spicy) $15.90
Korean beef tartar $19.90
- Raw beef short ribs with sweet chili sauce
10. Tteogbokki - Chili Rice Cake - Mild / Spicy $13.50
- Rice cake and vegetables with hot pepper paste sauce
Seasoned various fresh vegetables $6.00
Chili Pork Belly (230g)
- Pork Belly marinated in chilli sauce
Small $21.00
11. Kimchi Gyeon $14.50
- Kimchi cheese pancake
16. Deep fried chicken - 3 Combo $40.00
- Deep fried chicken - choice of fried, soy, chili

hollandaise, mushrooms $3.00
Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
Toasty ham/cheese $7.00
Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
Green eggs & ham $19.50
- Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
Croquettes $13.00
- Potato/zucchini/provolone/tomato aioli

Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
Arancini with tomato sugo (V / GF / NF) $12.50
Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
Spicy buffalo chicken wings with house hot sauce (NF) $13.50

Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
Add Yoghurt & Muesli $10.50
Toasted Muesli $9.50
- Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
Chicken Parma $19.90
- Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
Eggs on Toast $10.00
- Poached, fried, scrambled served on your choice of toast

Country terrine, golden raisin mostarda, crisp bread (GFO) $16.00
Cape grim hanger steak 250g, marble score 2 + (GF) grass fed medium rare only $32.00
-Add braised lamb $6.00
Roasted kipflers $9.00
Sweet potato fries, ranch sauce $9.00
Hash brown, poached eggs, bacon, sauteed spinach, red pepper relish $17.00
●Sides
Cape grim porterhouse 300g (GF) marble score 2 + (GF) grass fed $39.00

Sushi
- slices of raw fish on vinegared rice w/ wasabi served with soy sauce
Tuna & Spring Onion Roll (spicy) $19.80
- Spicy flavoured fresh tuna, spring onion & mayo in nori roll
Ebi Gyoza
- Prawn dumpling w/ ponzu raiyu sauce
California Roll
- The most popular roll w/ prawn, avocado, cucumber & tobiko
Assorted Sashimi $24.80
Hibachi Premium Banquet $89.80 p/p
Kaisen (seafood) $20.80
Premium Wagyu $56.80 p/ person