Char Grilled Kebabs in Sydney Menu

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Nearby Sample Menus

TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
MacDonnells Chicken Curry $12.50
Soup of The Day Homemade soup served with soda bread $6.00
ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
Bowl of Steamed Vegetables $4.00
Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
Check the desserts board for daily specials N/A

SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
- Add salad + $4.50
AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
BREAKFAST SIDES -
- Tasmanian smoked salmon / sausages / bacon $4.50
THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50

Wok seared diced beef fillet with black pepper sauce $28.80
Fried rice with diced chicken and salted fish $19.80
Steamed chicken with vegetables in supreme broth $19.80
Braised seafood with bean curd $25.80
Deep fried salt and pepper bean curd $18.80
Stir fried Zilver mixed in homemade sauce $48.80
Braised duck feet and Chinese mushroom in hot pot $22.80
Deep fried salt and pepper calamari and whitebait $23.80

Miso Supu (Soybean With Bean Curd) $4
Kaisen Suimono (Clear Seafood) $13
Yakimeshi (Teppan Fried Rice) $6
Ika (Cuttlefish, 250G) $27
Teppan Udon With Veggies, Choice Of : - Beef $20
Edamame (Soy Bean) $9
Yasai Yakimeshi (Veggies Fried Rice) $6
Teppan Udon With Veggies, Choice Of : - Chicken $20

Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Salt and pepper calamari $15.50
Classic margherita, buffalo mozzarella $19
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Prawn, spinach pesto, pancetta, fresh chilli $23
Smoked scamorza, sliced potato, rosemary, maple $21

White Wine Mushroom Risotto with feta cheese & fresh herbs $18
Chicken Schnitzel with mash potato & gravy $18
Truffle & Parmesan Fries $10
Eggs Benedict poached eggs & smoked ham on toast with hollandaise sauce $12
Soy / double / decaf / syrups / large extra $0.5
Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
Wagyu Beef Burger with cheese & tomato relish served with chips $18
Haloumi, Watermelon, Fig and Sundried Tomato on mesclun, with balsamico $19

TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
LAMB SOUVLAKI ~ tender lamb pieces placed on a skewer & grilled to perfection. served with a fresh garden salad & pan fried chips or mixed vegetables $ 25.00
GREEK PITA BREAD ~ $ 1.50
FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
MINESTRONE ~ $ 6.00
CHICKEN & EGG LEMON SOUP ~ $ 6.00
TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50

Szechuan bang bangchicken, bean shoot, coriander $21.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Prawn, spinach pesto, pancetta, fresh chilli $23
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Salt and pepper calamari $15.50
Italian sopressa, salami, black olive, artichoke $23
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32

TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
- WITH YOGHURT + MUESLI add $2.00
GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
YOGHURT, MUESLI $5.00
BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00

Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
Choose any pasta/ hot dishes from our hot food bar N/A
Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
Grilled fish and chips- fresh salad & tartare sauce $ 12.80

Garlic, chili & tomato prawn pot with crusty bread $16
Margarita – Roma tomato, bocconcini, basil and parmesan $14
Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
Crepes with vanilla ice cream and berry compote $9
Classic battered fish and chips with watercress and tartare $16
Garlic bread $5
Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19

Mixed salad $7
Green Salad $5
Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
Green Salad $5.00
NORMANDE - Asparagus -
Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
FINES HERBS - Parsley -
French fries $6

Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
Hot Smoked salmon dark rye -avocado fennel & chives
Strawberry jam & Devonshire Cream
Seasonal Fruit $24.00
- natural yogurt
Green tea cake
Freshly prepared Soup $24.00
- changes daily
Duck & currant pate brioche-cranberry mache & orange
Greek Yogurt $16.00
- honeycomb

Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Capsicum, fetta, herb arancini, tomato chutney $13
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Roasted spanish chicken, spiced beans, cauliflower puree $32
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Italian sopressa, salami, black olive, artichoke $23
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Garden fries, aioli $9.50

Chorizo a la Plancha - Grilled Spanish sausage $10.5
Napoli Anchovies · Olives S: $14, M: $17, L: $20
Arroz Negro - Rice with squid cooked in its own ink. (min. 2 person / allow 45 min) Dinner only, $25.00 per person
Pinchos de Pollo con Mojo - Chicken skewers with red capsicum,olive oil,cumin,vinegar $12
Alcachofas - Artichoke hearts in olive oil, fresh herbs,lemon and chilli $8.5
Bistek - Prime rib eye steak served with the sauce of your choice $24.00
Chevre Eggplant · Spinach · Roast Red Capsicum · Goat’s Cheese ·Garlic $15.5
Vegetarian Mushroom · Capsicum · Onion · Pineapple · Olives · Garlic S: $13, M: $16, L: $19