Address
Mountain High Centre, 7 High Street, Bayswater, Melbourne
Charcoal Tandoori Indian in Bayswater Menu
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Nearby Sample Menus
- Szechuan Combination $18.00
- Combination Hokkien Noodle $16.50
- Fillet Steak Black Pepper Sauce $24.80
- Garlic Chilli Beef $11.00
- Sweet & Sour Fried Squid $15.50
- Sweet & Sour Fried King Prawn $20.00
- Barbecue King Prawn $20.00
- Shrimp Prawn Omelette $16.00
- Prawns with Black Bean Sauce $19.00
- BBQ Pork Omelette $13.00
- BBQ Pork with Vegetables - served with special fried rice or steamed rice $9.00
- Salt & Pepper Bean Curd $15.50
- Fish with Vegetables $13.50
- Lemon Chicken (in batter) $15.50
- Sesame Prawn Toast (2 pieces) $6.00
- Special Fried Rice with Chicken $10.00
- Chicken & Mushroom Soup $6.00
- Curry Beef with vegetables $15.00
- Salt & Pepper spare ribs $16.00
- Curry King Prawns $16.00
- Garlic Chicken $16.00
- Sang Chol Bow Lettuce Roll (two) $11.00
- Beancurd Soup $7.00
- Chicken 8 Sweet Corn Soup $6.00
- Chicken Satay Skewers - Delicious chicken satay skewers served drizzled in our original master recipe peanut satay sauce. 1pc: $2.50, 3pc: $6.95
- Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
- Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
- Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
- Dim Sims - Steamed or fried, filled with chicken & fresh Asian veg, served with our original master recipe dipping sauce. 2pc: $3.90, 4pc: $7.50
- Honey Soy Chicken - Thick egg noodles with wok charred chicken, market fresh veg & crunchy cashew nuts, all wok tossed in our original master recipe honey soy sauce. Sml: $9.95, Reg: $13.95
- Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
- Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
- Chicken Black Bean $14.50
- Sizzling Garlic Pork $14.50
- Sizzling Garlic Scallops $26.00
- Chicken and Sweet Corn Soup $6.00
- Sizzling Barbecue Chicken $14.50
- Seafood Mai Fun (wet) $19.50
- Chilli Seafood $19.50
- Garlic Beef, Chicken or Pork $9.50
Charcoal Tandoori Indian
Phone
0397204888
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: Closed, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Delivery , Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Street Parking , Digital Payments , Waitstaff , Takeout , Television
Mountain High Centre, 7 High Street, Bayswater, Melbourne
- Bayswater Indian Menus
- East Metropolitan Indian Menus