Charlie De Cod in Southport Menu

None

Nearby Sample Menus

  • Il Manzo - Eye Fillet steak served with king prawns and mushrooms in a fresh cream and sweet basil demi-glaze $38.00
  • Devil - Tomato base, onion, capsicum, salami, pepperoni, jalapenos and cheese $14.50 (R) / $19.50 (L) / $27.50 (F)
  • Vegetarian Lasagne with Salad $13.00 (E) / $19.00 (M)
  • Amatriciana - Garlic, bacon, mushrooms, chilli, kalamata olives cooked in a red wine and napoletana sauce. $15.00 (E) / $22.50 (M)
  • Garlic Prawn - Tomato base, prawns, garlic and cheese $19.50 (R) / $23.90 (L) / $33.50 (F)
  • Carbonara - Bacon, onion, mushroom, egg and cream sauce $13.00 (E) / $19.00 (M)
  • Youd - BBQ Base, onion, garlic, ham, bacon, salami, pepperoni, chicken, egg, mixed herbs and cheese $16.50 (R) / $21.50 (L) / $28.50 (F)
  • Chicken Avocado - Stuffed chicken breast with avocado and brie topped with a sweet chilli hollandaise sauce $24.00
  • Tasmanian Market Fish severed wt chips & salad tartare $28.00
  • Chicken breast schnitzel Chips & salad Plain $14.00
  • Melshell Oysters - Natural $2.50ea
  • Marinated portahouse steak chips & salad $29.00
  • Parmigiana $16.00
  • Sides Chips $6.00
  • Caesar salad Chicken $18.00
  • Salt & Pepper Calamari Wt Chips & fresh herb salad and aoli $18.00
  • Fish and Chips (Tasmanian flake) - coarse crumbed or battered served with beer battered chips, salad and house tartare sauce $24.00
  • Fish of the Day - Always Tasmanian (see specials board) - battered, coarse crumbed or grilled, with Dill & Caper Aioli, served with beer battered chips and salad OR potato and vegetables Market Price
  • Vegetables $6.00
  • Damper with garlic butter side $8.00
  • Steak of the Day (see specials board) - Premium Beef, cooked to your liking, served with vegetables or chips and salad, and your choice of real sauce Market Price
  • Seafood Platter (Hot & Cold) - battered flake, crumbed scallops, crumbed calamari, smoked salmon, local natural oysters, tiger prawns with beer battered chips, salad For 1: $30.00, For 2: $58.00
  • Dinner Roll with butter portion $2.00
  • Sauces - Pepper, Mushroom, Brown Onion, Plum, Garlic Butter $3.50
  • The Damsels Distres S / M / L / F - Tomato, cheese,Mushroom, capsicum, onion, olives, pineapple $13.00 / $16.00 / $20.00 / $25.00
  • Margheritta S / M / L / F - Classic Tomato and Cheese (anchovies on req) $9.00 / $11.00 / $13.00 / $16.00
  • The Moat S / M / L / F - Tomato, cheese,prawns, mussels, anchovies, squid, oysters, octupus $13.00 / $16.00 / $20.00 / $25.00
  • Joust for Four - Four Separate Corners Family or Large $13.00 / $16.00 / $20.00 / $25.00
  • Garlic Jive S / M / L / F - Garlic, cheese and Bacon $9.00 / $11.00 / $13.00 / $16.00
  • King Arthurs Appetiser S / M / L / F - Tomato, cheese, Chicken ,pineapple, prawns $13.00 / $16.00 / $20.00 / $25.00
  • Camelots Castle S / M / L / F - The Lot $13.00 / $16.00 / $20.00 / $25.00
  • Black Knights Tight S / M / L / F - Tomato, cheese, Ham, pineapple $13.00 / $16.00 / $20.00 / $25.00
  • Cucumber N/A
  • Chicken Strips N/A
  • Chicken Classic N/A
  • Jalapenos N/A
  • Pickles N/A
  • Ham, Poached Egg and Cheese N/A
  • Olives N/A
  • Spinach N/A
Charlie De Cod

Charlie De Cod

location

Address

30 Musgrave Ave, Southport, Gold Coast, Queensland 4215, Australia

phone

Phone

0755325001

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Location
30 Musgrave Ave, Southport, Gold Coast, Queensland 4215, Australia
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