Charlie Lovett in Crows Nest Menu

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Twice Baked Honey Granola w/ Pistachio & Quinoa - Served w/ vanilla yoghurt, seasonal berries and real berry compote $12.90
Egg Roll - Free range eggs on a toasted roll w/ hollandaise sauce and maple glaze $7.90
Bacon & Egg Roll - Free range eggs and bacon w/ hollandaise sauce and maple glaze $8.90
Sausage & Egg Roll - Free range eggs, beef sausage and caramelised onion w/ hollandaise sauce and BBQ sauce $8.90
Breakfast Wrap - Scrambled eggs, sautéed mushrooms, baby spinach w/ basil pesto, Parmesan and hollandaise sauce $9.90
Ricotta on Toast - Ricotta, Charlie Jam, mixed seeds served on toasted sourdough w/ honey (on the side) $8.90
Authentic BIG Breakfast - Poached eggs, bacon, beef sausage, sautéed spinach and mushrooms, baked tomato, sweet potato wedges on toasted sourdough $17.90

Farm Yard - Ham, olives, mushrooms, onion, mozzarella and roasted capsicum $13.90
The Hunter - Ham, pepperoni, chicken, bacon, BBQ sauce and mozzarella $13.90
The Frenchman - Ham, sun-dried tomato, tomato, brie & mozzarella w/ garlic, aioli and rocket $13.90
Veggie Patch - Parmesan cheese, spinach, onion, sun-dried tomato, mushrooms, pine nuts and mozzarella cheese dressed w/ tzatziki $13.90
Atlantic - Spinach, red onion, smoked salmon and mozzarella dressed w/ avocado and hollandaise sauce $14.90
Chilli Rooster - Chicken, capsicum, onion, pine nuts, peri peri sauce and mozzarella $13.90

Open Season - Ricotta, ham, rocket, tomato salsa and avocado $9.50
Peri Peri Chicken - Parmesan, rocket and peri peri sauce $9.50
Poached Chicken & Avocado - Fresh capsicum, mixed lettuce and mayo $9.50
Roast Lamb - Roasted pumpkin, rocket and garlic aioli $9.90
Le Parisian - Shaved ham, fresh tomato, dried tomato, rocket, brie and garlic aioli $9.90
Smoked Salmon - Red onion, rocket and garlic aioli $9.90
Big Italiano Vego - Basil pesto, grilled capsicum, fresh tomato, avocado, mozzarella and pepper $8.90

Spaghetti Bolognese - Spaghetti pasta in a beef and napoli based tomato sauce $14.90
Penne Chicken Primavera - Penne pasta in garlic, tomato and basil sauce w/ chicken $14.90
Beef Tortellini in Boscaiola Sauce - Tortellini pasta filled w/ beef in a creamy mushroom and bacon sauce $14.90
Spinach & Ricotta Tortellini in Napoli Sauce - Tortellini pasta filled w/ spinach and ricotta in a light tomato Napoli sauce $14.90

Charlie’s Chicken Caesar - Marinated chicken served on a bed of fresh mixed leaves w/ bacon, croutons, egg and Parmesan topped w/ our original Caesar dressing $14.90
Salmon Salad - Smoked salmon seasoned w/ garlic on a bed of rocket and baby spinach w/ fresh red onion, cucumber, tomato, Buffalo cheese and dressed w/ an authentic balsamic vinaigrette $14.90
Greek Salad - Traditional Mediterranean fresh leaf salad w/ feta cheese, tomato and Kalamata olives seasoned w/ authentic balsamic vinaigrette and oregano $9.00
Baked Potato Wedges - Baked potato wedges served w/ sour cream & sweet chilli sauce — For baked sweet potato wedges, add $1 $8.90
Garlic Bread $5.90

Feisty Chicken Burger - Tender grilled chicken breast w/ tasty cheese, spinach, garlic aioli and chilli oil (for that spicy kick) $14.90
Charlie’s Chicken Burger - Tender grilled chicken breast w/ bacon, brie, avocado and lettuce w/ maple glaze and mayo $14.90
BLT Burger - Angus beef patty w/ bacon, pickled onions, fresh tomatoes, mixed lettuce, tasty cheese, BBQ sauce and mayo $14.90
Charlie’s Signature Angus Beef Burger - Angus beef patty w/ caramelised onions, sautéed mushroom, brie, rocket, salsa and garlic aioli sauce $14.90

Garlic Pizza - Garlic, mozzarella and oregano $14.90
Classic Margherita - Mozzarella, napoletana sauce and basil $16.00
Buffalo Margherita - Buffalo mozzarella, mozzarella, fresh tomato and basil $17.00
Capricciosa - Mozzarella, ham, mushroom, Spanish onion and olives sprinkled w/ parsley $19.00
Pepperoni - Mozzarella, pepperoni, capsicum and Spanish onion sprinkled w/ shallots $19.00
Hawaiian - Mozzarella, ham and pineapple $19.00
Supreme - Mozzarella, ham, pepperoni, mushrooms, pineapple, fresh capsicum, Spanish onion and olives sprinkled w/ parsley $21.00
BBQ Meat Lovers - BBQ base w/ mozzarella, ham, pepperoni, bacon and marinated chicken sprinkled w/ shallots $21.00
Lambtastic - Mozzarella, marinated lamb and Spanish onion w/ tzatziki and oregano $21.90
Peri Peri Chicken - Mozzarella, marinated chicken, roasted capsicum, Spanish onion and pine nuts topped w/ peri peri sauce $21.00
Portuguese Chicken - Marinated Portuguese chicken w/ mozzarella, roasted capsicum, Spanish onion and chilli topped w/ aioli $21.00
BBQ Chicken - BBQ base w/ mozzarella, mushrooms, marinated chicken, bacon and Spanish onion sprinkled w/ shallots $21.00
Vegetarian - Mozzarella, baby spinach, pineapple, mushroom, fresh capsicum, Spanish onion and olives $19.90
Gourmet Spinach - Garlic base, mozzarella, Parmesan, baby spinach, sun-dried tomato, mushroom, Spanish onion and pine nuts topped w/ tzatziki $21.00

Espresso Sml: $3.60
Macchiato Sml: $3.80
Piccolo Sml: $3.80
Long Black Sml: $4.00; Reg: $4.50
Cappuccino Sml: $4.00; Reg: $4.50
Flat White Sml: $4.00; Reg: $4.50
Latte Sml: $4.00; Reg: $4.50
Mocha Sml: $4.40; Reg: $4.90
Today’s Single Origin Estate Sml: +30c; Reg: +30c
Today’s Plantation Micro Lot Sml: +80c; Reg: +80c

Earl Grey Taway: $4.50; Eat In: $5.00
English Breakfast Taway: $4.50; Eat In: $5.00
Sencha Green Tea Taway: $4.50; Eat In: $5.00
Peppermint Taway: $4.50; Eat In: $5.00
Chamomile Taway: $4.50; Eat In: $5.00
Lemongrass & Ginger Taway: $4.50; Eat In: $5.00
Charlie’s Famous Chai Latte on Soy Taway: $4.50; Eat In: $5.00

Hot Chocolate - Charlie’s Premium Chocolate Sml: $4.00; Reg: $4.50
Hot Chocolate - Creamy Belgian Sml: $4.50; Reg: $5.00
Hot Chocolate - Ecuadorian 70% Dark Chocolate Sml: $5.00; Reg: $5.50
Cold & Blended - Iced Coffee Reg: $5.50
Cold & Blended - Iced Mocha Reg: $5.90
Cold & Blended - Iced Chocolate Reg: $4.90
Smoothies - Banana - Mango - Mixed Berry - Passionfruit Reg: $6.50
Frappés & Fresh Juices - Banana - Mango - Mixed Berry - Passionfruit - Lul Reg: $5.90
Soft Drinks - Soft drink varieties Reg: $4.00
Soft Drinks - Juice varieties Reg: $4.00
Still water Sml: $3.50
Sparkling mineral water Sml: $3.50; Reg: $7.00

Nearby Sample Menus

Sweet chilli chicken (milk) $ 11.80
King prawns wonton noodle soup $ 11.90
Nasi goreng (mild) $ 11.90
Wonton soup $ 8.00
Szechuan beef (hot) $ 11.80
Combination omelette $ 12.90
Satay beef noodles (mild) $ 11.80
Chicken broccoli snow peas $ 12.50

Fresh Tuna & Avocado Roll $4.50
STAR PLATTER 66PCS $32.00
Bakudan Roll (spicy salmon & cucumber) $4.00
Cucumber & Avocado Roll $4.00
STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50
Kanikama Salad Ship $3.50
Tuna Salad & Avocado Roll $4.00
Aburi Hotate (scallop) $5.50

Vegetarian chow mein $19.80
Steamed shanghai pork dumpling (one serving of entree is two pieces) $5.00
Fish (whole and live) - deep fried and braised in shallots sauce / deep fried with sweet and sour sauce / steamed with ginger and shallots Seasonal Price
Vegetarian chow sam see - (one serving is two pieces) $9.60
Lobster and mud crab (live) - black bean sauce / chilli sauce / deep fried with chilli and spicy salt / ginger and shallots Seasonal Price
- half duck $36.00
Vegetarian sang choy bow $9.60
Special combination fried rice $19.80

All with lettuce, tomatoes and mayonnaise
29. Eda-mame $4.90
- boiled soybeans
08. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork - Salmon)
12. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
04. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
16. Sauce-Katsu
- Fried bread-crumbed cutlets In our brown sauce (Choose from Chicken - Pork - Salmon)
1 5 Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
Chicken $7.90

Petite fours $10.00
Woodside Figaro Goats cheese, Victoria -
-- -
Petite peas, gem lettuce, bacon $8.00
Young leaves, palm sugar vinaigrette $8.00
Hand cut linguini Alaskan king crab, cherry tomato, pan gratatto $18.00
GREENS, hazelnut crumble, marjoram $8.00
12 hr Pyrenees White lamb shoulder Fresh herbs, black olive, pistachio & panko crumb, duck fat potato, minted Meredith sheep yoghurt $36.50pp (to share)

Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
with avocado add w avocado $3.50 / w chicken & smoked salmon $4
Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70

SIRLON $17.50
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LAMB CUTLET $18.50
TEPPAN EEL $12.50
OSAKA SET - CRISPY FRESH SALAD / MISO SOUP / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE $27.50
IKA (cutlet fish) $18.50
FISH $13.00
FISH $10.50

Soy Milk extra $0.50
Santa Vittoria Mineral Water - 750ml Sparkling or Still $7.90
Moussaka - baked layers of lamb ragu, eggplant, zucchini & potato topped with béchamel sauce, s/w Greek salad $24.00
Flathead Fillets in light beer batter served with chips and tartare sauce $24.00
Milk Shakes - Chocolate, Strawberry, Caramel, Banana, Vanilla $6.00
Fettuccine Boscaiola - bacon, mushroom & garlic in a white wine cream sauce sml: $14, lrg: $20.00
Chicken Involtini - breast fillet rolled with asparagus, bocconcini & sage wrapped with prosciutto s/w chats & salsa verde $26.00
Linguine Prawns with garlic, chilli, asparagus, spring onions, olives, and olive oil sml: $18, lrg: $25.00

SPINACI BABY SPINACH, GREEN APPLE, WALNUTS, CRISPY PANCETTA AND GORGONZOLA $14
FETTUCCINE MARINARA PRAWNS, CALAMARI, BABY CLAMS, BLACK MUSSELS WITH ITALIAN TOMATO, GARLIC & CHILLI ENTRÉE $18.5 / MAIN $26
ANTIPASTO MISTO SALUMI; SALSICCIA SARDA, LONZA AND TRUFFLE SALAMI AND CHEESES; PECORINO SARDO DOLCE, PECORINO SARDO MATURO, GRANA PADANO, BREAD; GRESSINI SARDINIAN PANE CARASAU $27
MEAT LASAGNA LASAGNA, TOPPED WITH BÉCHAMEL SAUCE, BOLOGNESE SAUCE & MOZZARELLA $22
FETTUCINE CAPRICIOSA KING PRAWNS, CALAMARI, BABY CLAMS AND MUSHROOMS IN A CREAMY TOMATO SAUCE INFUSED WITH CHILLI & GARLIC $30.50
POLLO AI FUNGI TENDER BREAST OF CHICKEN IN A LIGHT CREAMY MUSHROOM SAUCE WITH GARLIC SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $29
1 COURSE AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $25/pp
2 COURSES AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $35/pp

GOA CHICKEN XACUTI The Portuguese chicken cooked with roasted coconut and whole spices then blend to make a perfect sauce. $20.95
MAHARAJA’S MUSHROOM A delicate mushroom and peas combination – fit for a King. $15.95
LAMB BIRIYANI Boneless lamb cooked with rice and mild spices. $17.95
AJWAINI FISH CURRY Home style fish dish cooked with fenugreek, flavoured with hand Grounded spices. $20.95
KEBAB MURGH (Chicken Tikka) Tender boneless pieces of Tandoori chicken marinated and Cooked in tandoor. $19.95
MALAI KOFTA Deep fried dumplings of cottage cheese and potatoes, Stuffed with dry fruits, served with a cashew nut based sauce. $16.95
PLAIN RICE $3.00
MIXED TANDOORI PLATTER (for Two) Lamb cutlets, chicken fillets, lamb shish kebab and prawns, Cooked in the tandoori oven & served on a bed sizzling onions. $24.95

Charlie Lovett

Lower North Shore > Crows Nest > Charlie Lovett

Address

134 Willoughby Rd, Crows Nest NSW 2065, Australia

Phone

0299668237

Email

None

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM