Charlies Restaurant in Cairns Menu

None

Nearby Sample Menus

  • Char grilled calamari on a peach, prosciutto and walnut salad with Pedro Ximenez dressing $17.90
  • Jasmine rice $3.50
  • Bruschetta with herb smoked salmon, creme fraiche and red pepper jam $12.90
  • Beef cheeks braised in red wine with carrot and lemon crush and grilled peaches $30.90
  • Chicken and prosciutto ballotine with cauliflower puree, baby carrots and a pinenut and currant salsa $30.90
  • De Bortoli Noble One Botrytis Semillon, Bilbul NSW 2008 (60mls, 375mls) $10.50 / $52.50
  • Trio of Sorbet - mango, dragonfruit/lime and green apple $9.00
  • Tha Fish antipasto for 2 - cured barramundi, smoked salmon, chilled tiger prawns, char sui pork, prosciutto, chorizo, bocconcini, sun dried tomatoes and grilled bread $36.90
  • Yorkeys Fettucini Carbonara - traditional pasta carbonara combining bacon, egg yolk, parmesan, onion and cream $24.00
  • Lemon Grass & Black Pepper Prawns - fresh local prawns sauteed with lemongrass, black pepper, white wine and cream served with jasmine rice $28.00
  • Bruschetta Duo - traditional tomato and Yorkeys own avocado & fetta $14.00
  • Penne Pesto Pasta $9.50
  • Penne Pesto - fresh house made traditional pesto sauce tossed through penne pasta $19.00
  • Calamari Rings - tender crumbed calamari rings, an old school favorite, with tartare sauce, fresh lemon and a side salad (Entree/Main) $16.50/$22.00
  • Mexican Burger - 200gm pure beef patty, spicy jalapeno, tomato salsa, lettuce, spanish onion, sour cream and avocado $18.00
  • Rump 300gm $29.50
  • Fried Crispy-Skin Chicken with Lemon Sauce $11.30
  • Steamed Rice Small $3.70 / Large $4.10
  • Fillet Fish with Oyster Sauce Deep Fried $10.50
  • Noodles $2.30
  • Beef with BBQ Sauce $11.40
  • Beef with Garlic Sauce $11.30
  • Honey Chicken on Fried Rice $9.40
  • Lemon Chicken Boneless $11.40
  • Scallops in Black Bean Sauce $22.80
  • Chicken Chow Mein $17.50
  • Plain Ice Cream (Vanilla) $5.00
  • Sliced Pork with Vegetables $16.50
  • Combination Omelette $17.00
  • Bean Curd with Green Vegetables $14.50
  • King Prawn in Black Bean Sauce $22.80
  • King Prawn in Ginger and Shallot Sauce $22.80
  • -Bratwurst sausage $4.00
  • Available 11:30 Till 2
  • Fruit purée $6.00
  • Poached free-range chicken breast, grilled cos hearts, shaved fennel, orange and cranberries $15.00
  • Chilli onion rings $7.00
  • Julatten sorrel leaves, toasted rye croutons, avocado, heirloom tomatoes, cucumber and dill $14.00
  • Add ons
  • Available Till 2
  • TAPAS PLATE A selection of red pepper & feta, black olive tapenade, guacamole with bread sticks & toasted ciabatta $12.50
  • VEAL SHANK (for the courageous) (GF) Slowly braised 1.2kg veal shank for 8 hours in Dundee's special liquer then glazed with apricot and red wine until sticky & tender served with creamy mash & a mixe $46.00
  • STEAMED RICE $6.50
  • BBQ LOBSTER Local Tropical Painted Lobster tail, split, barbecued and served with citrus mayo, mango salad, steamed rice and mixed leaf salad. MARKET PRICE
  • - Sirloin $15.50
  • CRUMBED ONION RINGS $6.50
  • TASTE OF THE SEA Crispy beer battered reef fish, tempura prawns, tempura soft shell crab, crumbed scallop, crusted calamari, chunky chips served with a rocket, shaved parmesan & apple salad $26.75
  • RUMP (GRAIN FED) A minimum of 100 days grain fed marble score 2 pure bred Angus is grown to exacting standards to ensure consistently high quality eating experience. This cut has the full flavour you (250g) $25.90 / (500g) $35.90
  • Bruschetta piccalo cucina - grilled tuscan bread with tomato, sauteed mushroom, roasted capsicum, grilled zucchini $9
  • Doppio cafee latte - double caffelatte $6.50
  • Lasagna della nonna eros - Spinach hand made pasta sheets layered with meat sauce $24
  • Coretto - scoop of espresso with 15ml of liquor. From$8
  • Doppio con latte - double shot flat white $6.50
  • Pate di fegatini alla veneziana - grilled tuscan bread, chicken liver pate with red onion and balsamic reduction $15.50
  • Crostino al salmone - grilled tusacan bread with tuna mayonnaise, double smoked tasmaninain salmon, red onion. $12.50
  • Insalata di spinaci - spinach , crispy prosciutto, parmoginano shaves, virgin olive, balsamic vinegar $15
  • Lasagne & Chips $9.50
  • Eggplant Rolls $14.00
    • Grilled eggplant rolls filled with cheese & black olives, served on a bed of baby spinach & napoli sauce and topped with cheese
  • Herb Bread $6.00
  • - L $26.00
  • Mexican
    • pepperoni, ham, onion, capsicum, & chilli
  • - L $26.00
  • - M $18.00
  • SM Cheese & Chips $9.50
  • Satay Chicken - Napoli sauce, cheese, chicken, onion, cherry tomatoes, cashews, satay sauce & fetta 9 inch $15 / 12 inch $19
  • Italian Chicken Schnitzel - Crumbed chicken topped with a creamy Napoli sauce & mozzarella cheese. $15.50
  • Mexicana - Tomato, cheese, ground beef, capsicum, onion, pepperoni, chilli (mild, medium, hot or hotter) 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Proscuitto - Napoli sauce, cheese, prosciutto, Italian sausage,Sun-dried tomatoes, parmesan cheese, fetta & garlic 9 inch $15 / 12 inch $19
  • Spinach & Ricotta Vegetarian - Capsicum, olives, onion, mushrooms & Napoli sauce. $15.00
  • Portofino - Tomato, cheese, mushroom, bacon & prawns 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
  • Veal Tortellini -Served with your choice of delicious sauce, Napoli, Bolognese or Carbonara, topped with cheese ($1.00 extra for Carbonara sauce). $14
  • Margherita - Tomato, extra cheese & herbs 9 inch $11.90 / 12 inch $14.90 / 15 inch $19.90
  • Curry Puffs (5 pieces) Minced chicken, potato and mixed vegetables in puff pastry served with sweet chilli sauce. (G) $8.00
  • Vegetarian Curry Puffs (5 pieces) Potato, sweet potato, carrot, corn, & peas wrapped in puff pastry, deep fried & served with sweet chilli sauce. (G) $7.00
  • Larb (available in Chicken, Beef or Pork) Minced meat salad, with Thai herbs & crushed roasted rice grains, with lime juice & chilli $15.50
  • Crispy Prawns (5 pieces) Marinated prawns in a crispy pastry served with sweet Chilli sauce $8.50
  • Fried Vegetables Deep battered mixed vegetables served with peanut sauce. (G) $7.50
  • Panang Curry Sweet MILD thick curry with carrots & beans -
  • Coconut Prawns (5 pieces) Prawns crumbed with shredded coconut served with sweet chilli sauce. (G) $8.50
  • - Chicken, Beef or Pork $13.00
  • Sicilian green salad $8
  • Sides -Roasted tomatoes, bacon, baby spinach, ricotta $4
  • Rye or Ciabatta toast - -served with homemade preserves, honey, nutella, or vegemite $7
  • Affogato: espresso coffee over vanilla bean ice cream and Frangelico (or other liquer) $12
  • Tolga cavolo nero, chilli & fennel seed $9
  • Vanilla Icecream with Chocolate or Strawberry topping $6
  • Coffee $4
  • Bruschetta - tomato, red onion, basil $7
  • Italiano - Pepperoni, olives, capsicum, red onion mushroom, artichokes, mozzarella, tomato sugo $16.95
  • Rib on the Bone 450gm grain fed $36.95
  • Beef lasagne and chips $8.95
  • Roasted Oriental Pork Belly - Braised in master stock, sticky black sauce, Asian green salad, steamed rice $25.95
  • Add salt and pepper squid $4.00
  • Chicken Wrap - Cajun seasoned chicken wrapped in a tortilla with lettuce, cheese, tomato, honey mustard sauce with chips $12.95
  • Steak and chips $8.95
  • Naked Seafood Linguine - Local fish, prawns, squid and scallops, garlic, white wine, spinach, chilli, lemon, basil $25.95
  • Smoked salmon N/A
  • Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. N/A
  • Sautéed mushrooms N/A
  • Bacon & egg roll Smoked bacon, a fresh fried egg and melted cheese served on a ciabatta roll with a dash of BBQ sauce. N/A
  • Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. N/A
  • Pancake stack Fluffy pancakes and maple syrup topped with your choice of either mixed berries or vanilla ice cream. N/A
  • Philly cheese steak Sliced steak with caramelised onions, roasted red capsicum and melted cheese on toasted ciabatta. Served with seasoned chips and a garnish salad. N/A
  • Crispy hash brown N/A
  • Petite Italian style dough nuts, dark chocolate sauce, salted peanut ice cream, double cream $12.00
  • Sour dough toast, mushroom, sheep's fetta, avocado, spinach, poached egg, tomato hollandaise, rocket salad N/A
  • Grilled Barramundi fillet, smashed avocado, spinach, lime, sweet chilli vinaigrette N/A
  • Duck breast, pork and chestnut dumpling, pak choy and soy broth $20.00
  • Victorian lamb rump, parsnip puree, potato gnocchi, baby carrot, port wine jus $40.00
  • Lunch with a glass of wine $27.00
  • Cone Bay (WA) Barramundi, roasted red capsicum, sauce vierge, sour dough crumb $40.00
  • Seared sea scallops, chorizo, butter puff, avocado, red pepper $20.00
  • Shaved ham, Swiss cheese & tomato $10.1
  • White or Multigrain or Dark Rye bread. Wrap, Toasted, Gluten Free - Add extra each $1.00
  • Roast pumpkin, spinach, feta, rocket, red onion & tomato V $10.1
  • Sauces – Sour cream & sweet chilli $2.0
  • Sauces – Tomato, BBQ, Aioli, Sweet chilli $1.0
  • Turkey w/ cranberry, brie & lettuce $12.7
  • Garlic toasted Panini w/ duo of dips V $13.9
  • Kid’s milkshake $4.25
Charlies Restaurant

Charlies Restaurant

location

Address

223/227 Esplanade, Cairns City QLD 4870, Australia

phone

Phone

0740515011

email

Email

None

clock

Opened hours

Sunday 06:00 - 10:3018:00 - 21:30 Monday 06:00 - 10:3018:00 - 21:30 Tuesday 06:00 - 10:3018:00 - 21:30 Wednesday 06:00 - 10:3018:00 - 21:30 Thursday 06:00 - 10:3018:00 - 21:30 Friday 06:00 - 10:3018:00 - 21:30 Saturday 06:00 - 10:3018:00 - 21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Others , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff

Location
223/227 Esplanade, Cairns City QLD 4870, Australia
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