Address
Novotel Pacific Bay Resort, CNR Pacific Hwy. and Bay Drive, Coffs Harbour, New South Wales 2450, Australia
Charlie's Restaurant in Coffs Harbour Menu
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None
Nearby Sample Menus
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Napoletana N/A
- Anchovies, Olives & Oregano
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Capricciosa N/A
- Harn, Mushrooms ,artihoke & Oliven
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Mare N/A
- Royal Prawns, King Prawns, garlic and Paruley and salt
- Potato Base $2.00
- Garlic Base $2.00
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Baked Barramundi $24.00
- A fillet or Barramundi, with white wine and lemon sauce, served with roasted vegetables and seasoned wedges
- Garlic Bread with Chilli $5.50
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Vegetarian Risotto $19.50
- Fresh tomato sauce with garlic, basil and fresh roasted vegetables
- Green Curry Chicken, Beef or Pork $14.90
- Curry Chicken $14.90
- Spicy Chicken with Crab Meat Sauce $16.90
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Combination Long or Short Soup (main meal size) $16.90
- King Prawn, BBQ Pork, Chicken, Vegetables, w/noodle or wonton
- Calamari MeatBall in Oyster Sauce $15.90
- Boneless Lemon Chicken $14.90
- San Dong Chicken $16.90
- Meal with or without noodles
- Popcorn Chicken Maxi $7.95
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Original Recipe Chicken 21 Pieces - $34.95
- Potato & Gravy Regular $3.75
- BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Spicy Hot Twister $6.95
- Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
- Salt and pepper king prawns $17.90
- Sweet and sour pork $13.50
- Satay combination $16.90
- Thai spicy king prawns $17.90
- Boneless chicken (lemon or plum) $13.50
- Laksa Combination $15.90
- Chicken sweet corn $5.50
- Garlic bread $4.50
- Chocolate Chip $25.95
- Carrot Cake $26.95
- Continental Eclairs $2.95
- Enchanted Forest $40.95
- Pretty In Pink $209
- Fruit Flan $28.95
- Tangy Lemon $25.95
- Continental Profiteroles $1.95
- Sang Choy Bow $16.00
- King Prawn with Almonds $17.50
- Garlic Pork $14.50
- Stir Fry Chicken with Black Pepper $15.50
- Chinese Curry Chicken and Rice $14.50
- Chicken Chow Mein $14.50
- Short Soup $5.00
- School Prawn Chow mein $15.00
- Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Mashed Potato $3.95
- Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Grilled Onions (LG) $1.95
- Pra Ram Rong Song - Stir Fry Chicken with Peanut Sauce & vegetables N/A
- Sticky Rice with Thai Custard N/A
- Pad Peo Wan - Sweet and sour with tomatoes, cucumber, onion, pineapple, shallots, capsicum N/A
- Pla Lard Prik - Deep Fried Whole Fish with Ginger Sauce, Onion, Shallot, Mild Chilli Jam N/A
- Banana with Coconut Milk N/A
- Vegetarian Curry Puffs - Fine puff pastry folded in enveloped and filled with vegetables N/A
- Gang Keo Wan (Green Curry) N/A
- Laksa Noodle Curry - Curry Noodle Soup (Mild) N/A
- Hoy Ma Lay Puk Mussel $14.50
- Grilled King Prawns (1 stick) $4.50
- Tod Kratiem Pik Thai - crushed black peppercorns and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Larb Gai - minced chicken marinated in lime juice, coriander, chilli, red onion salad $13.50
- Pad Khing - ginger, oyster sauce, garlic, onion, shallots and black fungus (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Pad See-Ew - thick noodles fried with sweet soy, egg and choy sum (Chicken or Beef/Prawns) $13.50/$17.50
- With your choice of - Prawn $17.50
- Beef Madras Cubes of beef cooked with cashews, cream and roasted spices (Mild) $17.50
- Jalebi A traditional dessert with a crystallized coating, a favourite at all Indian functions. $6.00
- Beef Mollee Beef cooked in a mild curry sauce with coconut cream (Mild) $17.50
- Lamb Biryani Tender pieces of lamb, cooked in basmati rice, cashew nuts and exotic spices $18.50
- Peshawari Naan Naan filled with sultanas and cashews $4.50
- Paneer Tikka Masala Fresh homemade cheese cooked with chefs special spices, capsicum, onion and fresh coriander $16.95
- TANDOORI CHICKEN Chicken on the bone marinated in yoghurt and spices then cooked in the Tandoor. $10.90 / $18.90
- Keire dhall A blend of spinach and dhall finishedwith fresh coriander. (Medium) $15.95
- Mari e monti (Tomato, mozzarella, mushrooms, prawns, garlic & parsley) $21
- Patate fritte (Potato chips w rosemary mayonnaise) $8
- Fagioli al Fiasco (Slow cooked Cannelini beans seasoned w sage & extra virgin olive oil) $8
- Funghi (Tomato, mozzarella, mushrooms, oregano & truffle honey) $21
- 1kg Fiorentina (Classic Tuscan T-bone steak w truffle mustard, and an anchovy & caper salsa) $60
- Fritto misto (Deep fried prawns & calamari w house made aoili) $21
- Rucola e Radicchio (Rocket & radicchio salad w aged balsamic & parmasean) $8
- Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
- Any two large pizzas only $28.00
- -family $20.00
- -family $19.00
- Chilli corn carne $10.00
- -large $16.00
- -small $10.00
- Smokey BBQ bolognese with penne & parmesan $8 / $10
- small $12.00
- Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
- Hickory Smoked Lamb Rump on a bed of chickpea ratatouille & topped w/ chefs baba ganoush $32.00
- Roasted Garlic & Smoked Cheese High Top Chiabata w/ whipped butter & house made sun dried tomato pesto $11.00
- Steamed Greens w/ rosemary butter $7.00
- Locally Sourced Fish of the Day lemon roasted fillet w/ a pea risotto & pancetta shards $34.00
- Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
- Kaffir Lime Prawn Pops in a crisp wrapper w/ pineapple & sumac relish & green chilli sauce $20.00
- Sydney Rock Oysters freshly shucked from Wooli River N/A
- Lettuce, Tomato, Cucumber, Carrot, Beetroot, Bean Sprouts 40¢
- Eggs on Toast - with sausage & grilled tomato $9.50
- Chicken Schnitzel $6.00
- Bacon $1.50
- BLT - bacon, lettuce, tomato, mayo $6.00
- Medium $3.50
- Sandwich Spreads $3.00
- Gravy Tub $1.00
- Veal Parmagiana Veal crumbed, grilled & topped w/ ham, napoli sauce & cheese $26
- Apple Crumble Pizza A twist on the old favourite w/ vanilla ice cream $16
- Sicilian Mafia Tomato, mozzarella, King prawns, hot salami, Spanish onion, garlic, chilli & parsley $17
- Prosciutto & roasted vegetable salad w/ balsamic dressing $8
- Chicken Schnitzel Chicken fillet crumbed & grilled $24
- Olives & Toasted Garlic Bread $9
- Fish of the Day see specials board N/A
- Maria’s Caesar Salad Cos lettuce, bacon, egg, parmesan, garlic croutons & anchovies served w/ home-made caesar dressing $17
Charlie's Restaurant
Phone
0266597018
Opened hours
Monday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Tuesday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Wednesday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Thursday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Friday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Saturday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Sunday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
Novotel Pacific Bay Resort, CNR Pacific Hwy. and Bay Drive, Coffs Harbour, New South Wales 2450, Australia
- Coffs Harbour Australian Menus
- Coffs Harbour Gluten Free Menus
- Coffs Harbour Vegetarian Menus
- City of Coffs Harbour Australian Menus
- City of Coffs Harbour Gluten Free Menus
- City of Coffs Harbour Vegetarian Menus