Address
Novotel Pacific Bay Resort, CNR Pacific Hwy. and Bay Drive, Coffs Harbour, New South Wales 2450, Australia
Charlie's Restaurant in Coffs Harbour Menu
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None
Nearby Sample Menus
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Capricciosa N/A
- Harn, Mushrooms ,artihoke & Oliven
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Special N/A
- Ham, Bacon, Mushrooms, capsicum, onions and pineapple
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Spaghetti Con Le Cozze $23.00
- Black Mussels served in an Italian tomato and garlic sauce with spaghetti
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Special Requirements N/A
- Most meals can be tailored to suit your dietary requirements, Please discuss with our friendly staff
- Add A Garlic Bread $5.00
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Choose A Pasta N/A
- Fettuocine, Spaghetti or Penne
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Pork Fillet $23.00
- Marinated pork in a marsala and mushroom sauce with baked vegetables and seasoned wedges
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Ravello N/A
- Eggplant, ricotta, and Pesto
- School Prawn Chow Mein $15.90
- Stir Fried Soft Noodles with Vegetables $13.90
- Phoen Wong Bird’s Nest $21.90
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Phad Thai (Thai)
- stir fried fresh noodle w/egg. Vegetable & crush nuts
- Sizzling Mongolian Lamb $17.90
- Our Special Homemade Fried Ice-cream $7.90
- Squid with Ginger & Shallots $15.90
- Large Spring Roll (1) $4.50
- Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
- Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Wicked Wings 6 pieces $5.95
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- Spicy Hot Snack Twister $3.75
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Seafood spring rolls (3) $6.00
- BBQ pork in plum $13.50
- Honey chicken $13.50
- Chilli king prawns $17.90
- Chicken or Beef with Vegetables - Chicken or Beef with Cashew Nuts - Garlic Chicken or Beef - Braised Plum Chicken or Beef - Curry Chicken or Beef $9.90
- School prawn cocktail $7.50
- Chicken in black bean $13.50
- Laksa gow gee $14.90
- Marble Baked $26.95
- Pretty In Pink $209
- Continental Eclairs $2.95
- Caramel $25.95
- Ascot $149
- Blueberry $25.95
- American $24.95
- Fruit Flan $28.95
- Chinese Curry Chicken and Rice $14.50
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Party Pack (Take away Only) $75.00
- King Prawn with Vegetables, Chicken Cashew Nuts, Honey Chicken, Sweet and Sour Pork, Large Fried Rice, 10 Spring Rolls, Prawn Chips
- Sate Squid $16.00
- Szechuan King Prawns $17.50
- Mixed Vegetables Chow Mein $14.50
- BBQ Pork Vegetables $14.50
- Pork with Plum Sauce $14.50
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Dinner Pack (Take away Only) $40.00
- Mongolian Beef, Chicken Cashew Nuts, Large Fried Rice, 4 Spring Rolls, Prawn Chips
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Corn on the Cob (LG) $2.95
- Coconut Rice N/A
- Pad Almond (Almond, Garlic) N/A
- Pad Khing (Ginger, Garlic) N/A
- Rice Noodles N/A
- Pad Him Maparn (Cashew Nuts, Garlic) N/A
- Goong Choo Chee - Stir Fried Prawns with Red Curry Sauce, Pineapple, Capsicum N/A
- Nua Pad Nam Mun Hoy - Stir Fry Beef Fillet with Oyster Sauce, Onion, Shallot N/A
- Pad Thai (Stir Fried Flat Noodles) N/A
- Steamed Rice Noodles (per serve) $1.00
- Gang Dang Sapplot - coconut cream based mild red curry and pineapple (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Chilli Lemongrass $14.50
- Pad Pik - red chilli paste, bean, capsicum and carrot (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
- Satay Chicken or Beef Sticks (4) - marinated and served with peanut sauce $7.00
- Pad Him Ma Parn - cashews, oyster sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Larb Gai - minced chicken marinated in lime juice, coriander, chilli, red onion salad $13.50
- Lamb Badami Lamb cubes cooked with sour cream, almonds and ground spices. (Mild) $17.50
- Roti $2.95
- Traditional chicken curry Off the bone chicken curry based on our own blend of spices. (Medium) $16.95
- Masala Salad Diced cucumber, tomato, onions fennel seeds and lemon juice $5.00
- Vegetable Korma Fresh mixed vegetables cooked in a yoghurt sauce with cashews and sultanas. (Mild) $15.95
- Dhall A traditional curry of yellow lentils. (Mild) $15.95
- Beef Madras Cubes of beef cooked with cashews, cream and roasted spices (Mild) $17.50
- Chicken Vindaloo Boneless Chicken pieces cooked in a chilli based sauce. (Hot) $16.95
- Rucola (Tomato, mozzarella, prosciutto & rocket) $23
- Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
- Fusilli con broccoli e pepperoncino (Pasta w Broccoli, red chilli & garlic) $25
- Insalata di Polipo (W.A wild octopus, potato & caper salad w olives, tomato & paprika salsa) $18
- Napoli (Tomato, mozzarella, anchovies & olives) $18
- 1kg Fiorentina (Classic Tuscan T-bone steak w truffle mustard, and an anchovy & caper salsa) $60
- Agnello (‘Milly Hill’ lamb shoulder w creamy mashed potato & winter vegetables) $34
- Crostino toscano (Tuscan style, Burrawong free- range chicken liver pate & crostini) $14
- family $12.00
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Cheese pizza $10.00
- small
- -family $21.00
- -large $18.00
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Vegetarian
- mushroom, onion, pineapple & capsicum
- add for can & garlic bread
- Cheese garlic bread $3.50
- -large $16.00
- Affogato homemade vanilla ice cream served w/ a double shot of coffee and your choice of liqueur $14.00
- Roasted Garlic & Smoked Cheese High Top Chiabata w/ whipped butter & house made sun dried tomato pesto $11.00
- Children’s meals available N/A
- Belgium Chocolate & Walnut Brownie w/ hot fudge sauce vanilla bean ice cream & macerated berries $15.00
- Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
- Toasted Sourdough w/ dukka, balsamic reduction, confit garlic & goats curd $13.00
- Macauleys tempura oysters w/ wakami, ponzu dressing & wasabi mayonnaise 1/2 doz $16.00 / 1 doz $32.00
- Sydney Rock Oysters freshly shucked from Wooli River N/A
- Breaky Wrap - hash brown, bacon, egg $5.50
- BLT - bacon, lettuce, tomato, mayo $6.00
- Eggs on Toast - with grilled tomato $6.50
- Lettuce, Tomato, Cucumber, Carrot, Beetroot, Bean Sprouts 40¢
- Schnitzel Works - chicken schnitzel, lettuce, bacon, avo, cheese, mayo $9.90
- Works - add bacon, egg, cheese, pineapple $9.00
- Gravy Tub $1.00
- Sandwich Spreads with Salad $2.00
- Mediterranean Fresh tomato, feta, olives, Spanish onion, mozzarella, basil, oregano & garlic $15
- Tiramisu Traditional Italian-style layers of sponge mascarpone & fresh espresso coffee $10
- Meat Lovers Bolognaise sauce, mozzarella, ham, bacon, cabanossi, hot salami & Spanish onion $17
- Hawaiian Mozzarella, ham & pineapple $14
- Chicken Parmagiana Chicken fillet crumbed, grilled & topped w/ ham, napoli sauce & cheese $25
- Half & Half Your choice of 2 different halves $19
- Supreme Tomato, mozzarella, ham, mushrooms, olives, capsicum, pineapple, Spanish onion, cabanossi, garlic & sun-dried tomatoes $17
- Oysters Mixed (half Natural, half Kilpatrick) $16 / $26
Charlie's Restaurant
Phone
0266597018
Opened hours
Monday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Tuesday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Wednesday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Thursday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Friday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Saturday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Sunday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
Novotel Pacific Bay Resort, CNR Pacific Hwy. and Bay Drive, Coffs Harbour, New South Wales 2450, Australia
- Coffs Harbour Australian Menus
- Coffs Harbour Gluten Free Menus
- Coffs Harbour Vegetarian Menus
- City of Coffs Harbour Australian Menus
- City of Coffs Harbour Gluten Free Menus
- City of Coffs Harbour Vegetarian Menus