Address
Novotel Pacific Bay Resort, CNR Pacific Hwy. and Bay Drive, Coffs Harbour, New South Wales 2450, Australia
Charlie's Restaurant in Coffs Harbour Menu
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None
Nearby Sample Menus
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Hawaiian N/A
- Ham and Pineapple
- Bacon $1.00
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Quattro Formaggi VE $22.00
- Parmigiano, mozzarella, gorgonzola, cheddar and cream served with a pasta of your choice
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Garden Salad S $8.50 / L $10.50
- Gourmet lettuce, tomatoes, Onion, mushrooms, Capsicum and Olives
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Choose A Pasta N/A
- Fettuocine, Spaghetti or Penne
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Beef Tortellini $21.50
- Beef Tortellini served in a creamy zucchini sauce
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Vietri N/A
- Emoked Salmon, capers and onion
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Seafood N/A
- Prawns, Calamari, baby Octopus , garlic , paraley and salt
- Long Soup (Egg Noodle) $5.90
- Deep Fried Squid in Spicy Salt $16.90
- Spicy Imperial Fillet Steak $15.90
- Braised Fish Fillet with Ginger & Shallots $15.90
- Seafood Cocktail $7.90
- Sweet & Sour Braised Chicken $14.90
- Steak with Cashew Nuts or Almonds $15.90
- Braised King Prawns with Ginger & Shallots $17.90
- Spicy Hot Twister $6.95
- Zinger Stacker Burger $8.95
- Original Recipe Chicken 5 Pieces $12.95
- Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
- Chicken Salad Twister - $6.95
- Sauce - Sweet Chilli N/A
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Original Recipe Chicken 21 Pieces - $34.95
- Beef in black bean $13.50
- Chicken $13.50
- With fried rice Add $2.00
- Chicken spring rolls (3) $5.50
- Garlic Seafood $17.90
- King prawn $14.50
- Satay combination $16.90
- Boneless steamed duck with Chinese mushrooms $17.90
- Strawberry Glazed $28.95
- Tropical Torte $29.95
- Continental Apple Cake $26.95
- Enchanted Forest $40.95
- Macarons $9.95
- Tropical Glazed $28.95
- Coffee Pecan Torte $29.95
- Continental Eclairs $2.95
- Ham Fried Rice S $7.50/L $9.00
- Sweet and Sour Pork $14.50
- Special Fried Rice S $8.00/L $10.00
- Chicken Chow Mein $14.50
- Braised Chicken Chow Mein $15.00
- Sizzling Mongolian Squid $16.00
- Garlic Chicken $14.50
- Fish Fillet with Vegetable $16.00
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
- Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Byron Bay Chilli Sauce (LG) $1.95
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Creamy Mushroom Sauce (LG) $1.95
- Rice Noodles N/A
- Pad Prik - Red chilli paste, bean, capsicum, carrot N/A
- Pad Almond (Almond, Garlic) N/A
- Pad Khing (Ginger, Garlic) N/A
- Gang Panang - Thick mild curry, kaffir lime leaves in coconut cream base N/A
- Satay Beef - Served with homemade peanut sauce N/A
- Pad Kaprao Muu - Stir Fried Pork Mince with Basil, Garlic N/A
- Gang Kari (Yellow Curry) N/A
- Pad Thai (Prawns) - stir fried noodles, bean shoots and choy sum $17.50
- Gang Mussaman - coconut cream, beef, potato, spices and peanuts $13.50
- Yum Woon Sen - vermicelli rice noodles salad, minced chicken, prawns, octopus, shallots, lime, chilli and coriander $13.50
- Grilled King Prawns (1 stick) $4.50
- Steamed Jasmine Rice (per serve) $1.20
- Curry Puffs (4) - deep fried pastry with vegetable filling $7.00
- Pad Satay Sauce - stir fried with home made satay sauce and vegetables (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
- Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Dhall Spiced yellow lentil puree, a traditional accompaniment to any meal $7.00
- Mixed Seafood Green King prawns, squid, scallops and cubes of fish cooked with fresh curry leaves in a tomatoand onion chutney with cream. (Mild) $29.90
- Vegetarian Thali You get 3 curries, Matar Paneer,Dhall and mixed vegetable curry served on a traditional Thali plate with a piece of naan. $15.95
- - Entree / Main
- Cheese Chilli Homemade cheese marinated in soy, garlic, chilli and onions $15.95
- Beef Masala Diced beef cooked in a tomato based sauce unique to us. (Medium) $17.50
- Rasmalai Balls of paneer mixed with almonds and pistachios and soaked in condensed milk, cream and cardamom syrup. A favourite in India. $7.90
- Beef Biryani Tender pieces of lamb, cooked in basmati rice, cashew nuts and exotic spices $18.50
- Vegetariana (Tomato, mozzarella & grilled mixed vegetables) $21
- Pizzocheri della Valtellina (Buckwheat pasta w cabbage, potato, burnt butter, sage & garlic finished with ‘Bitto’ & pamasean cheese) $25
- Pesce del Giorno (Fresh local fillet w chefs daily garnish) $29
- Rucola (Tomato, mozzarella, prosciutto & rocket) $23
- Risotto alla Milanese (Carnaroli rice w saffron & slow cooked ‘osso buco’) $25
- Parmigana (Tomato, mozzarella, ham & eggplant) $21
- Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
- Affettato misto e formaggio (Selection of Aus & Italian cured meats & cheeses) $28
- -small $10.00
- -large $16.00
- Chicken & mushroom carbonara $8 / $10
- -family $21.00
- -large $16.00
- -small $12.00
- -family $20.00
- Sweet chili chicken $10.00
- Pan Fried Local Squid w/ chorizo, broad beans, fresh mint & a zesty lemon vinaigrette $18.00
- Sticky Date Bomb Alaska filled w/ macadamia ice cream & topped w/ Italian meringue on a bed of cardamom caramel sauce w/ American honey flambé $16.00
- Salt & Chilli Spatchcock flash fried w/ pickled cucumber salad, lime mayonnaise & chilli jam $17.00
- Autumn Salad $7.00
- Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
- Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
- Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
- House Smoked Beef Ribs in our own bbq glaze & served on a bed of potato puree $17.00
- Eggs on Toast - with bacon & grilled tomato $8.50
- Large $5.00
- Extras - Bacon $1.50
- Cheese $3.50
- Gourmet Salmon - salmon, cheese, lettuce, tomato, spanish onion, avo, mayo $9.50
- Sandwich Spreads on a Roll or Wrap $1.00
- Schnitzel Works - chicken schnitzel, lettuce, bacon, avo, cheese, mayo $9.90
- Ham, Chicken, Tuna, Roast Beef, Salmon $5.50
- Prosciutto & roasted vegetable salad w/ balsamic dressing $8
- Carbonara Bacon, onion, parmesan & garlic in a cream sauce $17
- Rocket, pear & parmesan salad w/ lemon parsley dressing $8
- Garlic Mussels Tossed through a red wine & traditional napoli sauce w/ toasted garlic foccacia bread Entrée $17 / Main $22
- Supreme Tomato, mozzarella, ham, mushrooms, olives, capsicum, pineapple, Spanish onion, cabanossi, garlic & sun-dried tomatoes $17
- - w/ chicken + $3
- Arancini Roasted pumpkin & date risotto balls w/ acidulated cream $15
- Calzone Any pizza folded into a pocket served w/ rocket, pear & parmesan salad + $2
Charlie's Restaurant
Phone
0266597018
Opened hours
Monday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Tuesday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Wednesday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Thursday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Friday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Saturday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Sunday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
Novotel Pacific Bay Resort, CNR Pacific Hwy. and Bay Drive, Coffs Harbour, New South Wales 2450, Australia
- Coffs Harbour Australian Menus
- Coffs Harbour Gluten Free Menus
- Coffs Harbour Vegetarian Menus
- City of Coffs Harbour Australian Menus
- City of Coffs Harbour Gluten Free Menus
- City of Coffs Harbour Vegetarian Menus