Charlie's Restaurant in Coffs Harbour Menu

None

Nearby Sample Menus

  • With Ravioli or Tortellini $23.00
  • Garlic Bread with Cheese $5.50
  • Also Try $21.50
    • Beef Ravioli, Spinach and Ricotta Ravioli or Beef Tortellini
  • Choose A Pasta N/A
    • Fettuocine, Spaghetti or Penne
  • Spaccanpoli N/A
    • Fried Eggplant, booconcini, ricotta, fresh basil, parmigiano & pancetta
  • Royal Prawns $2.00
  • A Variety of garlic breads, traditional Pizza and traditional Pasta $22 Per Person
  • Roast Capsicum $1.00
  • Hot Chips $4.90
  • Szechuan Squid $15.90
  • Ham or Chicken Omelette $15.90
  • Sizzling Mongolian Lamb $17.90
  • Steak with Season Vegetables $15.90
  • Roast Duck (½ / whole) $19.90/$39.00
  • Braised Chicken with Ginger & Shallots $15.90
  • Extra $ 3.00
    • Soft noodle
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Chicken, Bacon & Egg Twister - $6.95
  • Zinger Stacker Burger $8.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Zinger Bacon and Cheese Burger $6.95
  • Hash Brown - 1 x Hash Brown $1.00
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Spicy Hot Snack Twister $3.75
  • Fillet steak black pepper $18.90
  • Honey king prawns $17.90
  • Laksa (chicken or beef) $14.90
  • Pork fillet Peking $13.50
  • Can of Soft Drink $2.00
  • Pork fillet Mongolian $13.50
  • Beef with cashews $13.50
  • Crab sweet corn $7.50
  • Ascot $149
  • Strawberry Fields Torte $30.95
  • Original Sin $38.95
  • Number Cakes $46.95
  • Marble Mudcake $30.95
  • Chocolate Dipped Strawberries $1.5
  • Wildberry Baked $26.95
  • Macarons $9.95
  • Sate Combination $16.50
  • Sizzling Mongolian King Prawns $17.50
  • Plain Rice S $3.00/L $4.00
  • Scallop Combination (Local Scallop) $21.00
  • Plum Sauce King Prawns $17.50
  • Boneless Duck with Oyster Sauce $18.50
  • Chilli King Prawns $17.50
  • BBQ Pork with Plum Sauce $14.50
  • Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
  • Garlic Cream Sauce (LG) $1.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Dianne Sauce (LG) $1.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Vegetarian Curry Puffs - Fine puff pastry folded in enveloped and filled with vegetables N/A
  • Nua Pad Nam Mun Hoy - Stir Fry Beef Fillet with Oyster Sauce, Onion, Shallot N/A
  • Tofu Tod (Deep Fry) - Deep fried tofu wrapped with wonton served with peanut sauce or sweet chilli sauce N/A
  • Pad Him Maparn (Cashew Nuts, Garlic) N/A
  • Khao Pad (Fried Rice) N/A
  • Gang Keo Wan - Hot green curry with coconut cream base N/A
  • Pra Ram Rong Song - Stir Fry Chicken with Peanut Sauce & vegetables N/A
  • Thai Lamb - Stir Fried Lamb fillet Chef Sauce N/A
  • Hommok - steamed seafood parcel, red curry,coconut cream, basil, egg $20.50
  • With your choice of - Tofu or Vegetables $11.50
  • Gang Mussaman - coconut cream, beef, potato, spices and peanuts $13.50
  • Coconut Rice (per serve) $2.00
  • Pad Khing - ginger, oyster sauce, garlic, onion, shallots and black fungus (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Goong Choo Chee - deep fried prawns, red curry, coconut cream, pineapple and capsicum $17.50
  • Pad Kaprao - chilli, garlic, basil and oyster sauce (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
  • Pappadams (GF) Crisp lentil wafers (4 per serve) $3.00
  • Traditional chicken curry Off the bone chicken curry based on our own blend of spices. (Medium) $16.95
  • - Entree / Main
  • Beef Masala Diced beef cooked in a tomato based sauce unique to us. (Medium) $17.50
  • Mixed Seafood Green King prawns, squid, scallops and cubes of fish cooked with fresh curry leaves in a tomatoand onion chutney with cream. (Mild) $29.90
  • Rogan Gosht Lamb curry cooked with tomatoes, cashews and a touch of cream. (Mild) $17.50
  • Lamb Badami Lamb cubes cooked with sour cream, almonds and ground spices. (Mild) $17.50
  • Kulfi Traditional fruit flavoured ice cream, with a hint of rose water, served with fresh fruit $6.50
  • Fagioli al Fiasco (Slow cooked Cannelini beans seasoned w sage & extra virgin olive oil) $8
  • Parmigana (Tomato, mozzarella, ham & eggplant) $21
  • Capricciosa (Tomato, mozzarella, ham, artichokes, mushroom, oives) $21
  • Fungo ripieno (Stuffed Portobello mushroom w grilled radicchio, smoked scamorza & mugolio) $17
  • Affettato misto e formaggio (Selection of Aus & Italian cured meats & cheeses) $28
  • Gnocchi con salsiccia (House made potato gnocchi w pork ragu & fresh ricotta) $25
  • 1kg Fiorentina (Classic Tuscan T-bone steak w truffle mustard, and an anchovy & caper salsa) $60
  • Funghi (Tomato, mozzarella, mushrooms, oregano & truffle honey) $21
  • Western
    • ground beef, onion & corn
  • -family $20.00
  • Housemade coleslaw $10.00
  • -large $18.00
  • -family $20.00
  • -small $10.00
  • -large $18.00
  • -Includes optional sour cream & cheese
  • Autumn Salad $7.00
  • Hickory Smoked Lamb Rump on a bed of chickpea ratatouille & topped w/ chefs baba ganoush $32.00
  • Macauleys tempura oysters w/ wakami, ponzu dressing & wasabi mayonnaise 1/2 doz $16.00 / 1 doz $32.00
  • Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
  • Coffs Harbour Banana Pudding w/ butterscotch sauce, pecan praline & vanilla bean ice cream $15.00
  • Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
  • Children’s meals available N/A
  • Beer Battered Chips w/ garlic & cracked pepper aioli $7.00
  • Large $5.00
  • Extras - Egg, Avocado $1.60
  • Big Breaky - 2 x bacon, sausage, 2 x eggs, grilled tomato, hash brown, toast $12.00
  • Cheese & Vegemite $3.70
  • Extras - Bacon $1.50
  • Breaky Tower Burger - 2 x eggs, bacon, 2 x cheese, hash brown, bbq sauce $9.50
  • Sandwich Spreads $3.00
  • Classic - beef pattie, lettuce, tomato, onion, smoked bbq sauce $6.30
  • Hawaiian Mozzarella, ham & pineapple $14
  • - w/ grilled King prawns $22
  • Sicilian Mafia Tomato, mozzarella, King prawns, hot salami, Spanish onion, garlic, chilli & parsley $17
  • Bolognaise Traditional tomato napoli meat sauce $17
  • Pesto** Traditional basil pesto, parmesan, garlic & olive oil $17
  • Garlic Mussels Tossed through a red wine & traditional napoli sauce w/ toasted garlic foccacia bread Entrée $17 / Main $22
  • Steamed vegetables $8
  • Oysters Mixed (half Natural, half Kilpatrick) $16 / $26
Charlie's Restaurant

Charlie's Restaurant

location

Address

Novotel Pacific Bay Resort, CNR Pacific Hwy. and Bay Drive, Coffs Harbour, New South Wales 2450, Australia

phone

Phone

0266597018

email

Email

None

clock

Opened hours

Monday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Tuesday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Wednesday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Thursday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Friday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Saturday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Sunday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gluten Free , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
Novotel Pacific Bay Resort, CNR Pacific Hwy. and Bay Drive, Coffs Harbour, New South Wales 2450, Australia