Charlie's Restaurant in Coffs Harbour Menu

None

Nearby Sample Menus

  • Hawaiian N/A
    • Ham and Pineapple
  • Bacon $1.00
  • Quattro Formaggi VE $22.00
    • Parmigiano, mozzarella, gorgonzola, cheddar and cream served with a pasta of your choice
  • Garden Salad S $8.50 / L $10.50
    • Gourmet lettuce, tomatoes, Onion, mushrooms, Capsicum and Olives
  • Choose A Pasta N/A
    • Fettuocine, Spaghetti or Penne
  • Beef Tortellini $21.50
    • Beef Tortellini served in a creamy zucchini sauce
  • Vietri N/A
    • Emoked Salmon, capers and onion
  • Seafood N/A
    • Prawns, Calamari, baby Octopus , garlic , paraley and salt
  • Long Soup (Egg Noodle) $5.90
  • Deep Fried Squid in Spicy Salt $16.90
  • Spicy Imperial Fillet Steak $15.90
  • Braised Fish Fillet with Ginger & Shallots $15.90
  • Seafood Cocktail $7.90
  • Sweet & Sour Braised Chicken $14.90
  • Steak with Cashew Nuts or Almonds $15.90
  • Braised King Prawns with Ginger & Shallots $17.90
  • Spicy Hot Twister $6.95
  • Zinger Stacker Burger $8.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Chicken Salad Twister - $6.95
  • Sauce - Sweet Chilli N/A
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Original Recipe Chicken 21 Pieces - $34.95
  • Beef in black bean $13.50
  • Chicken $13.50
  • With fried rice Add $2.00
  • Chicken spring rolls (3) $5.50
  • Garlic Seafood $17.90
  • King prawn $14.50
  • Satay combination $16.90
  • Boneless steamed duck with Chinese mushrooms $17.90
  • Strawberry Glazed $28.95
  • Tropical Torte $29.95
  • Continental Apple Cake $26.95
  • Enchanted Forest $40.95
  • Macarons $9.95
  • Tropical Glazed $28.95
  • Coffee Pecan Torte $29.95
  • Continental Eclairs $2.95
  • Ham Fried Rice S $7.50/L $9.00
  • Sweet and Sour Pork $14.50
  • Special Fried Rice S $8.00/L $10.00
  • Chicken Chow Mein $14.50
  • Braised Chicken Chow Mein $15.00
  • Sizzling Mongolian Squid $16.00
  • Garlic Chicken $14.50
  • Fish Fillet with Vegetable $16.00
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Creamy Mushroom Sauce (LG) $1.95
  • Rice Noodles N/A
  • Pad Prik - Red chilli paste, bean, capsicum, carrot N/A
  • Pad Almond (Almond, Garlic) N/A
  • Pad Khing (Ginger, Garlic) N/A
  • Gang Panang - Thick mild curry, kaffir lime leaves in coconut cream base N/A
  • Satay Beef - Served with homemade peanut sauce N/A
  • Pad Kaprao Muu - Stir Fried Pork Mince with Basil, Garlic N/A
  • Gang Kari (Yellow Curry) N/A
  • Pad Thai (Prawns) - stir fried noodles, bean shoots and choy sum $17.50
  • Gang Mussaman - coconut cream, beef, potato, spices and peanuts $13.50
  • Yum Woon Sen - vermicelli rice noodles salad, minced chicken, prawns, octopus, shallots, lime, chilli and coriander $13.50
  • Grilled King Prawns (1 stick) $4.50
  • Steamed Jasmine Rice (per serve) $1.20
  • Curry Puffs (4) - deep fried pastry with vegetable filling $7.00
  • Pad Satay Sauce - stir fried with home made satay sauce and vegetables (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
  • Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Dhall Spiced yellow lentil puree, a traditional accompaniment to any meal $7.00
  • Mixed Seafood Green King prawns, squid, scallops and cubes of fish cooked with fresh curry leaves in a tomatoand onion chutney with cream. (Mild) $29.90
  • Vegetarian Thali You get 3 curries, Matar Paneer,Dhall and mixed vegetable curry served on a traditional Thali plate with a piece of naan. $15.95
  • - Entree / Main
  • Cheese Chilli Homemade cheese marinated in soy, garlic, chilli and onions $15.95
  • Beef Masala Diced beef cooked in a tomato based sauce unique to us. (Medium) $17.50
  • Rasmalai Balls of paneer mixed with almonds and pistachios and soaked in condensed milk, cream and cardamom syrup. A favourite in India. $7.90
  • Beef Biryani Tender pieces of lamb, cooked in basmati rice, cashew nuts and exotic spices $18.50
  • Vegetariana (Tomato, mozzarella & grilled mixed vegetables) $21
  • Pizzocheri della Valtellina (Buckwheat pasta w cabbage, potato, burnt butter, sage & garlic finished with ‘Bitto’ & pamasean cheese) $25
  • Pesce del Giorno (Fresh local fillet w chefs daily garnish) $29
  • Rucola (Tomato, mozzarella, prosciutto & rocket) $23
  • Risotto alla Milanese (Carnaroli rice w saffron & slow cooked ‘osso buco’) $25
  • Parmigana (Tomato, mozzarella, ham & eggplant) $21
  • Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
  • Affettato misto e formaggio (Selection of Aus & Italian cured meats & cheeses) $28
  • -small $10.00
  • -large $16.00
  • Chicken & mushroom carbonara $8 / $10
  • -family $21.00
  • -large $16.00
  • -small $12.00
  • -family $20.00
  • Sweet chili chicken $10.00
  • Pan Fried Local Squid w/ chorizo, broad beans, fresh mint & a zesty lemon vinaigrette $18.00
  • Sticky Date Bomb Alaska filled w/ macadamia ice cream & topped w/ Italian meringue on a bed of cardamom caramel sauce w/ American honey flambé $16.00
  • Salt & Chilli Spatchcock flash fried w/ pickled cucumber salad, lime mayonnaise & chilli jam $17.00
  • Autumn Salad $7.00
  • Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
  • Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
  • Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
  • House Smoked Beef Ribs in our own bbq glaze & served on a bed of potato puree $17.00
  • Eggs on Toast - with bacon & grilled tomato $8.50
  • Large $5.00
  • Extras - Bacon $1.50
  • Cheese $3.50
  • Gourmet Salmon - salmon, cheese, lettuce, tomato, spanish onion, avo, mayo $9.50
  • Sandwich Spreads on a Roll or Wrap $1.00
  • Schnitzel Works - chicken schnitzel, lettuce, bacon, avo, cheese, mayo $9.90
  • Ham, Chicken, Tuna, Roast Beef, Salmon $5.50
  • Prosciutto & roasted vegetable salad w/ balsamic dressing $8
  • Carbonara Bacon, onion, parmesan & garlic in a cream sauce $17
  • Rocket, pear & parmesan salad w/ lemon parsley dressing $8
  • Garlic Mussels Tossed through a red wine & traditional napoli sauce w/ toasted garlic foccacia bread Entrée $17 / Main $22
  • Supreme Tomato, mozzarella, ham, mushrooms, olives, capsicum, pineapple, Spanish onion, cabanossi, garlic & sun-dried tomatoes $17
  • - w/ chicken + $3
  • Arancini Roasted pumpkin & date risotto balls w/ acidulated cream $15
  • Calzone Any pizza folded into a pocket served w/ rocket, pear & parmesan salad + $2
Charlie's Restaurant

Charlie's Restaurant

location

Address

Novotel Pacific Bay Resort, CNR Pacific Hwy. and Bay Drive, Coffs Harbour, New South Wales 2450, Australia

phone

Phone

0266597018

email

Email

None

clock

Opened hours

Monday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Tuesday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Wednesday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Thursday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Friday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Saturday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM, Sunday: 7:00 – 10:30 AM, 11:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gluten Free , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
Novotel Pacific Bay Resort, CNR Pacific Hwy. and Bay Drive, Coffs Harbour, New South Wales 2450, Australia