Nachos - beef mince, onions, beans and jalapenos in a medium spiced Mexican sauce over corn chips with melted mozzarella cheese and sour cream on the side $15
Mushroom/pepper Add $2
Pesto chicken pasta - with a side of fresh garden salad $24, Vegeteraian $18, Child’s option $12/ $9
Chips with aioli $12
Vanilla ice-cream - topped with either chocolate, strawberry or caramel sauce and wafer biscuits $8, Child’s option $5
Calamari - Calamari lightly seasoned in- house with salt and pepper served with golden crispy chips and sweet chilli sauce $22
Tenderridge 300gm Sirloin Steak - cooked to your liking, with mushroom or pepper sauce $35
Warm Moroccan chicken quinoa salad - Chicken breast marinated in Moroccan spices served with fresh quinoa salad and drizzled with balsamic glaze and vinaigrette $22