Address
308 Victoria Rd, Marrickville NSW 2204, Australia
Cheesecake Boutique in Marrickville Menu
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Nearby Sample Menus
- Small $3.50
- - Tzatziki, grated cheese, Tabouli, Hommus $1.00
- Beef $8.90
- Plain $6.40
- - Beetroot, Pineapple $0.70 each
- Mixed Choice of 2 meats $18.00
- Souvlaki plate $17.00
- Extras -
- Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
- Lamb watercress, snow peas, cherry tomatoes, kipfler potatoes & mustard dressing $17
- Sides chips, garlic bread, herb bread, boiled rice $5 ea
- - with grilled chicken or smoked salmon $18
- One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13
- Plus: melts - ham/cheese $8.50
- Salt & Pepper Squid served on fresh rocket leaves, lime aioli & a kiwifruit salsa $15
- Five b.l.a.t. (bacon, lettuce, avocado, roasted tomato) $13
- Strawberry $25.95
- Coffee Pecan Torte $29.95
- Enchanted Forest $40.95
- Macarons $9.95
- Lollipop Cake $209
- Profiterole Torte $34.95
- Carrot Cake $26.95
- Strawberry Glazed $28.95
- Bacaihau cozido (Boiled codfish served w/ boiled potato, vegetables & boiled egg) $ 23.00
- Plate of large chips $ 8.00
- Plate of square chips $ 10.00
- Anel de lulas com batata frita (Crumbed calamari ring w/ chips) $ 13.00
- Lulas grelhadas (Grilled queensland calamari served w/ salada and boiled potatoes) $ 22.00
- Paelha (For 2pp-45min prep.) Spanish- portuguese dish of rice cooked with chicken, seafood, vegetables and flavoured with saffron $ 50.00
- Bitoque (Steak served w/ rice, chips, salad and egg) $ 18.00
- Ameijoas (Vongole claim in lemon & mustard sauce) $ 16.00
- Salt & Pepper Calamari – Muc Muoi (Gluten free on request) Arguably the best in Sydney! Deep-fried to a taste sensation, served with a classic salt, pepper and lemon dipping sauce, or tamarind dipping -
- Lemongrass Tofu – Dau Hu Xao Xa Tofu braised with lemongrass (optional hot chili). -
- Minimum four people $39 Per Person
- Prawn & Pork Salad – Goi Tom Thit Sliced prawns and pork, with lightly pickle salad, prawn crackers and fish sauce. Serves up to 4 people. $13.8
- Stuffed Mussels – So Vung Tau (4 pieces) Large mussels stuffed with prawns in oyster sauce, or sweet & sour sauce with chilli. $14.5
- Main Course: Bonfire Prawns – Tom Quanh Lua Hong Marinated prawns and beef with onion, cooked in a pot at the table and served with rice paper, lettuce, herbs, pickles and special anchovy sauce. -
- Crispy Pancake – Banh Xeo Authentic specialty pancake filled with prawns, pork, bean sprouts and served with salad, pickles and fish sauce. The light and crispy pancake makes this a repeat favourite. $14.5
- Spring Rolls – Cha Gio Vietnamese spring rolls served with fish sauce -
Cheesecake Boutique
Phone
0289641632
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Dessert
Features
308 Victoria Rd, Marrickville NSW 2204, Australia
- Marrickville Bakery Menus
- Marrickville Cafe Food Menus
- Marrickville Dessert Menus
- Inner West Bakery Menus
- Inner West Cafe Food Menus
- Inner West Dessert Menus