Address
277 Victoria Road, Rydalmere, Sydney
Chef Ding Hotel in Rydalmere Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Small (10pcs) $13.00
- California + Veggie (Cucumber $ Carrot) or Avocado $5.00
- Small (4pcs each) $14.00
- Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00
- Takoyaki (5pcs) - deep fried ball shaped octopus in batter $4.00
- Teriyaki Chicken Don $10.00
- Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
- Family (28pcs & 8 mini roll) $49.00
-
Bbq Meat $11.90
- Bbq Sauce, Ham, Cabanossi, Pepperoni & Bacon
-
Deal 4 $38.90
- 3 Large Pizzas 1 Garlic Bread 1 1.25L Drink
- *More Than 4 Toppings - $1.50 Extra Per Additional Topping
-
Deli Delight $13.90
- Bbq Sauce, Bacon, Beef & Chicken
-
Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
-
Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes
-
Margherita $11.90
- Double Cheese & Tomato Sauce
-
Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
- Mixed Entree (4pcs) - a combination of satay chicken, spring roll, curry puff & fish cake $8.90
- Prawn Balls - deep fried prawn balls $8.90
- Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
- Soft Drink (can) $2.50
- Money Bags (4pcs) - minced chicken, crab meat & veges in crispy pastry $7.90
- Pad Cashew Nut - stir-fry with fresh garlic, cahsew nuts, chili jam & fresh vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
- Pad Kratiem (Garlic Sauce) - a mild dish with garlic & pepper stir fried with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
- Pad Khing (Ginger Sauce) - a mild dish stir-fried with ginger & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
- Panko crumbed soft shell crab, served with daikon radish salad and miso mayonnaise $16.00
- Mezze plate of prosciutto, house made labne, olives, basil pesto, sundried tomato pesto and crisp flatbread $14.50
- Herb bread $5.00
- Tiger prawns in garlic, chilli and tomato served in a hot pot with grilled ciabatta bread $17.00
- Served with fresh rocket and parmesan E / M
- Leaf Tea: Black, Earl Grey, English Breakfast, Green, Chamomile $4.00
- DESSERT - Vanilla ice cream with your choice of toppings – Chocolate / Caramel / Strawberry -
- Frozen banana parfait with peanut butter sand, caramelized banana and caramel cream $12.50
- Angel Prawns (4 Pcs) - Grilled prawns serve with your choice of homemade chili and lemon sauce/satay sauce $9.00
- Laksa - Rice vermicelli in coconut curry soup with tofu and bean sprouts topped with fried onion and shallot $12.00
- Steamed Boat - Mixes seafood and scallop on steamed vegetables serve with spicy Thai style seafood sauce $18.90
- Pad Sab - Mince chicken stir fried with chili paste, dry coconut, lime leave and basil $14.90
- Oyster Sauce $8.50
- Oyster Sauce - Mixed vegetables stir fried with oyster sauce $12.00
- Sticky Rice wiith Ice Cream $5.50
- Deep Fried Ice Cream $6.50
Chef Ding Hotel
Phone
0423619315
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
277 Victoria Road, Rydalmere, Sydney
- Rydalmere Chinese Menus
- West Chinese Menus