Chef Richard in Prahran Menu

None

Nearby Sample Menus

  • Freshly Squeezed OJ/AJ $4.90/$3.30
  • Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50
  • Take away sandwiches $10.00
  • Wines by the glass / Imported beers (See board) n/a
  • Croissant - toasted with one savoury filling or two $6.90/$9.30
  • Lamb and dried apricot - served with kasoundi, rocket leaves and bread $13.40
  • Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
  • Corned beed, salad, our pickles, multigrain bread $13.40
  • Risotto
  • - Pomodoro, ricotta, basil 20.00
  • Tarts
  • Bianca 8.00/12.00
    • garlic, parsley
  • Prawns, garlic, chilli 16.00
  • Olives, mixed mount zero 8.00
  • Puttanesca 16.00/22.00
    • tomato, mozzarella, olives, anchovy, chilli, capers, cheesy tomato
  • - Veal, pork ragu 22.00
  • Vegetarian Mediterranean - Napoli sauce, Dedoni feta, Spanish onion, mushrooms, capsicum, Kalamata olives, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Aussie - Ham, Bacon, Egg $10.00 / $12.50 / $15.50 / $18.00
  • Gourmet Vegetarian - Napoli sauce, mozzarella cheese, char grilled eggplant and zucchini, red peeled capsicum, Spanish onion, mushrooms, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
  • Marinated Chicken - Napoli sauce, mozzarella cheese, char grilled zucchini, sun dried tomatoes, red peeled capsicum, mushrooms, herbed chicken, oregano $14.00 / $16.00 / $19.00 / $21.00
  • King Prawns - Napoli sauce, mozzarella cheese, hot salami, king prawns, sun dried tomatoes, Kalamata olives, garlic, oregano $15.00 / $17.00 / $20.00 / $22.00
  • Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
  • Hawaiian - Ham Pineapple $10.00 / $12.50 / $15.50 / $18.00
  • Dim Sim (normal) (1) $0.70
  • Salt & Pepper Calamari $12.50
  • Chilli Chicken & Vegetables $7.80
  • Prawn & Vegetables $12.00
  • Chicken Chow Mein $9.50
  • Mixed Vegetables $7.00
  • B.B.Q. Pork Omelette $8.00
  • Sweet & Sour Fried Chicken $10.00
  • Agedashi tofu (4) $8.50
    • tofu with bigmama´s famous tofu sauce with lines of mayo and katsuobushi
  • Katsu-kare don $12.50
    • bread crumbed pork with vegetables in japanese curry on rice
  • Sukiyaki nabemono for two $38.00
    • Thinly-sliced beef, vegetables, tofu, mushrooms, rice cake, sweet potato noodles are slowly cooked in beef broth on a nave stove in front of you
  • Cream garlic prawn kimchi fried rice $18.00
    • a unique combination of delicately flavoured garlic cream with selection of seafood is served with mild spicy kimchi fried rice
  • Korean BBQ pork $16.00
    • Korean style marinated spicy BBQ pork on sizzling plate
  • Teriyaki beef don $10.50
    • beef tossed on wok with bigmama´s homemade teriyaki sauce on rice
  • Takoyaki $7.00
    • deep fried octopus ball
  • Sam gye tang $25.00
    • korean ginseng chicken soup with glutinous rice jujube and garlic bigmama´s sam gye tang is homemade and uses famous korean ginseng imported from korea
Chef Richard

Chef Richard

location

Address

89 High St, Prahran VIC 3181, Australia

phone

Phone

0390956312

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
89 High St, Prahran VIC 3181, Australia
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