Address
127 Liverpool St, Hobart, Tasmania 7000, Australia
Chennai Bismi kitchen Hobart in Hobart Menu
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Nearby Sample Menus
- 350g Pasture-Fed Porterhouse Fillet $29.50
- Mushroom Risotto $17.00
- Open Greek Lamb Souvlaki $19.50
- Garden Salad $6.00
- Chicken Parmigiana - served with chips & salad $17.50
- Seafood Plate $28.50
- Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
- Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
- Kids Pizza and Chips $6.50
- Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
- - Bangers and Mash Minted lamb and rosemary sausages served with a creamy mash and onion jam and red wine gravy $10.00
- - 250grm Porterhouse Served with chips and salad or vegetables $14.50
- - 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
- - Lamb shank Slow braised lamb shank served with creamy mash and roasted butternut pumpkin and carrot $13.50
- Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00
- Small Fries $3.00
- Mexican - chilli con carne, sour cream, corn chips & cheese $26
- Seasoned wedges with sweet chilli & sour cream $10.5
- Duo of BBQ peppered beef - on champ potato & vegetables $22
- Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
- Chips $4
- Garlic & cheese pizza $9.9
- Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
- Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
- Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
- Medallions of Eye Fillet with forestiere sauce $34
- Tasmanian Rock Lobster Paté - with grilled sourdough $18
- Rocket, Pear + Parmesan Salad $8
- Carpetbag pocketed with oysters $40
- Corn Cobs with pepper jack cheese $8
- Tempura Prawns - with nam jim dressing $21
- Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
- Boiled Egg $2.00
- Mayonnaise $2.00
- Mushroom Gravy $2.50
- Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
- Sweet Chilli Chicken - chicken, red onion, baby spinach, sun dried tomato, sweet chilli sauce, sour cream & cheese $12.00
- Side of Crinkle Cut Chips $3.00
- Olives $1.00
- BBQ Chicken - chicken, red onion, pineapple, bbq sauce & cheese $12.00
- Large Chips $7.00
- Half doz Oysters (natural) GF $14.00
- Fish Only (two fillets either battered or crumbed): -
- Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
- - add garden, greek or caesar salad $25.00
- Salads: -
- Smokey Fish Chowder $16.00
- - Greek GF $11.00
- All $7,00
- Fries
- Lunch and Dinner
-
Char Grilled Pork Cutlet 350g $25.00
- apple and cabbage, potato mash and creamy mustard sauce
-
Pan Fried Market Fish $27.00
- , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
- Crème Caramel $12.00
-
Potato Gnocchi $21.00
- with creamy mushroom and spinach sauce
- Baked Mac and Cheese
- No.11 Chow Owl Ho $10.50
- No.18 Chao Bing $13.90
- No.25 Japanese Chicken Curry $9.50
- No.16 Chicken Chow Mein $10.50
- No.22 BBQ Pork Rice $9.50
- No.20 Soya Chicken Rice $9.50
- No.23 Special Fried Rice $9.50
- Sushi Whole Day Pack C $9.90
- Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
- Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
- Orange $4.00
- Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
- Beer Battered Flathead - Fries, Tartare & Slaw $22.50
- House Jam & Cream - With tea or coffee $10.50
- Soda Water $4.30
- Lemon Lime $4.30
- Loukanika - Traditional spiced pork sausages, made to our own recipe using the best local ingredients, served with chunky roast potatoes, tzatziki and salad $21.50
- Arni Paidthakia - Trimmed lamb cutlets marinated in the Mediterranean style, then grilled over charcoal. Served with chunky roast potatoes, tzatziki and salad $28.50
- Oysters - Enjoy these Tasmanian delights natural or Kilpatrick 1/2 dozen $16.50 / dozen $25.50
- Manitaria Gemista - Mushrooms stuffed with bacon, capsicum, spring onion and topped with a Feta cheese and mustard cream $16.50
- Pan Fried Saganaki - Variation on a true classic - made with tomatoes, onion, capsicum, olive oil, garlic, wine, feta cheese, herbs and seasonings. Served with rice and bread -
- Keftethes - Sofia's secret blend of herbs and spices combined with premium grade beef mince into delicious patties $12.50
- Scallop Souvlakia - Juicy scallops skewered and brushed with garlic, lemon juice, olive oil and served on a bed of rice with salad $25.50
- Vegetarian Souvlaki - Zucchini, eggplant, capsicum, lettuce, tomato, onions marinated white beans, dolmathaki and tzatziki, wrapped in pita bread $12.50 / $10.50
- The oysters we source are farmed at Oystas in Adams bay on Bruny island -
- Chocolate ice cream, chocolate brownie with hot fudge sauce Large $12 / Small $8.5
- Button mushrooms, Jerusalem artichoke puree, thyme crumbs $15.00
- Bruny Island 1792, cow's milk, bruny island, Tas $9 45g pieces
- Creamy mash potato $7
- Mini tofu burger, onion relish $10.00
- Char grilled Duck neck sausage $10.00
- Jamon and shaved parmesan pintxo $3.00 each
- Eggs Benedict - poached eggs topped with shaved leg ham, hollandaise sauce on toasted Turkish bread $15.5
- House Made Baked Beans $3.5
- Sauces - peppercorn, mushroom, onion gravy & parmagiana topping $2
- Peach & White Chocolate Bread & Butter Pudding - with fresh cream & almond bread $10.90
- Fries - with aioli $7.50
- Marinated Wallaby Fillet - smashed potatoes, roasted Huon Valley mushrooms & vegetables topped with onion jam. $29.50
- Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50
- Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5
- English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
- Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
- Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
- Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
- Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm n/a
- Aussie BBQ Angus - 100% Aussie Angus beef, a rasher of bacon, Macca’s famous cheese, juicy beetroot, caramelised onions, tomato, whole leaf lettuce, tangy BBQ sauce and creamy mayo, all on a chilli ch n/a
- Frozen PIne Lime McSpider n/a
- Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
- See today’s display at Lower Deck $5.90
- Australian Squid $19.90
- Australian Prawns $19.90
- Extra chips $3.90
- Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
- Crisp Italian style base -
- All served with chips & prepared in our signature crumbs -
- Served with toasted focaccia, see today’s selection at Lower Deck $9.90
- Pulled beef burrito with corn salsa Served with chips $10.50
- Gravy $2.00
- Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
- Garlic or Herb Bread $4.50
- Roasted Garlic Aioli $2.00
- Steamed Vegetables $3.50
- Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
- Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Chennai Bismi kitchen Hobart
Phone
0362887354
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Indian , Vegan , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Free Wifi , Child-friendly , Waitstaff , Takeout , Television
127 Liverpool St, Hobart, Tasmania 7000, Australia
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