Cheqered Flag Bistro in Longford Menu

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Nearby Sample Menus

Green Salad - Small / Large $3.00 / $5.00
Baked Passion Fruit Tart - Served with blackberry coulis and double cream $10.90
Dijon, seeded mustard, hot english mustard, garlic butter $1.00
Chips - Small / Large $3.50 / $6.00
Soup of the Day - Served with toasted buttered baguette $9.90
Kids ice-cream with chocolate or strawberry topping $5.00
250g Porterhouse - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $24.90
Bread - Toasted Buttered baguette with a choice of 1 or 2 butters -garlic, spring onion and cheddar / Black olive, basil and parmesan $5.90

Crispy Skin Huon Salmon (Gf) $28
- tomato, Persian feta, spring onion, basil salad
250 Gram Scotch Fillet $36
Garlic Prawns (Gf) $21
- prawns, creamy garlic sauce, jasmine rice, fried shallots
Crumbed Tasmanian Scallops $22
- cucumber, cherry tomatoes, garden salad, lime aioli
Add smoked salmon or crumbed scallops $21
12 Hour Smoked Beef Brisket (Gf) $26
- roast potatoes, pumpkin, carrots with smokey red wine gravy
Chicken Parmigiana $22
- crumbed chicken breast, Napoli, ham, melted cheese, garden salad, chips with gravy.
Pumpkin And Persian Feta Salad (Gf) (V) $16
- quinoa, cucumber, herbs, leaves , vinegar oil

Butter Chicken - A creamy and tasty mild Indian curry, made with tender marinated chicken. Chicken/Beef: $14.50, Seafood: $16.50
Nasi Goreng - Spicy fried rice made with mix pea, chilli jam, ham and meat or seafood. Veggies/Chicken/Beef: $12.50, Seafood: $14.50
Satay Noodles (with Hokkien Noodle) - Seasonal vegetables and chicken tossed in the wok with oyster and satay sauce. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Spring Rolls (4 pcs) - Crispy, deep fried vegetarian spring roll. Served with sweet chilli sauce $6.00
Steam Rice Large: $3.50, Small: $2.50
Thai Stir Fry - Vegetables, Chicken or Beef or Seafood and beef with oyster and satay sauce. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
Chinese Fried Rice - A simple yet tasty fried rice made with ham, mixed peas and egg $10.00
Gang Pah - Country style hot soup with meat or seafood, vegetable, bamboo shoots and grachai. Chicken/Beef: $14.50, Seafood: $16.50

Large Chips $4.50
Garlic Bread $4.50
American - Mild salami, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Classic Margherita - Sliced Tasmanian tomatoes (in season), fresh garlic, fresh oregano, mozzarella cheese & fresh basil (R/L/F) $15.00/$19.00/$24.00
Lamb - Italian pizza sauce, Tasmanian lamb, Spanish onion, roasted pumpkin, roasted sweet potato, fetta, plain yoghurt, lemon juice & fresh mint (R/L/F) $15.00/$19.00/$24.00
Mushroom Prosciutto - Sauteed Tasmanian swiss brown mushrooms, prosciutto, sundried tomatoes, bocconcini and mozzarella cheese (R/L/F) $15.00/$19.00/$24.00
Single Pack - 1 large pizza, garlic bread, 1.25L Coke $21.00
Sour Cream $1.50