Tom Yum - hot & spicy thai soup with fresh thai herbs & muwhrooms (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Pad Priew Wan (Sweet & Sour Sauce) - a sweet & sour stir-fried with tomatoes, cucumber & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Khing (Ginger Sauce) - a mild dish stir-fried with ginger & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Crisp wontons, filled with a garlic, herb and cream cheese mousse and served with romesco sauce $14.50
- Natural- 1/2 dozen $16.50 / dozen $26.00
Penne, with mushroom, asparagus, zucchini and kalamata olives in a napolitana sauce $14.00 / $20.00
King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
Brandy snaps with macerated strawberries, vanilla ice cream, cream chantilly and strawberry sauce $12.50