Address
1b/555 Flinders Ln, Melbourne VIC 3000, Australia
Cherry & Twigs in Melbourne Menu
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Nearby Sample Menus
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Yasai udon $9.90
- Assortment of vegetables on thick udon noodles soup
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Yasai ramen $10.90
- Assortment of vegetables on japanese ramen noodles soup
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Ebi ramen $11.90
- Fresh king prawn on special ramen noodle soup
- Agedashi tofu $3.90
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O-bento ramen $12.50
- Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
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Sapporo ramen $11.20
- Pork and vegetables served with thin japanese soup
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Tempura udon $11.90
- Two tempura prawns and vegetables served with thick udon soup vegetarian available
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Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice
- SEAFOOD
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32. Spicy chicken $17.50
- Chicken marinated in sweet chili sauce with vegetable
- Main $34.50
- Pork Intestine Spicy $21.50
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1. Deep Fried Tofu Salad $9.50
- Deep fried tofu & mixed salad with WT special dressing
- Sausage, vegetable skewer
- Main $40.00
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Budae gyeongol - Kimchi ham Hotpot $39.50
- Kimchi, ham, sausage, ramen noodle in spicy Hot pot
- Samosa Dahi Chat $6.50
- Pappadam $0.25
- The above are served with sambar and coconut chutney
- Beef Curry / Vindaloo / Madras Pepper $11.90
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Small Combo 2 $11.50
- ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
- Masala Dosa $8.00
- Salad
- Paper Masala Dosa $10.90
- Coriander $0.50
- Chicken salad $7.30
- Pasties (Meat & Vegetable) $4.80
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Yankee $4.50
- Frankfurter with tomato sauce
- Turkey salad $7.30
- Ham salad $6.80
- Gourmet rolls & sandwiches - choose your roll or sandwich
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Sowboy $4.50
- Frankfurter with chilli sauce & tomato sauce
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Charcuterie-Platte & Kaseplatte $29.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
- Wedges- with sweet chilli & sour cream $12.00
- Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
- Crusty Toasted Bread, jam or vegemite $5.50
- House made Quiche, salad Ham and cheese or Vegetable $12.50
- Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
- Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
- - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
- - Rosti (grated potato)
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Wurst case Salat 21.00
- Sausage salad with Gruyere cheese
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Sliced calves liver 24.00
- and bacon in Madeira sauce
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Cordon Bleu 28.00
- crumbed chicken breast filed with ham and cheese
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Cheese Fondue
- (minimum two people) served with bread and apples 25 per person
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Vegetarian Risotto 19.00
- Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
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Swiss Club Salad 21.00
- mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
- 2 sausages 16.00
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Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
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Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
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Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
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Banana bread $9.00
- Served with mascarpone, fresh bananas
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Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
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Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
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Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
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Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
- Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
- Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
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Lorighittas $28/$40
- Lobster Meat, Basil Pesto, Fresh Tomato
- Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
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Malloreddus $19/$28
- Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
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Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
- Add gluten free $ 4
- Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
- Eel Rice & Salad $12.50
- Eel Udon $12.50
- Seafood Soba $10.00
- Seafood Udon $10.00
- Eel Soba $12.50
- Teriyaki Chicken Rice $10.00
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Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
- Prawn Soba $10.00
- Set D Combined Seafood Platter 2-3 ppl 24pcs $30
- BBQ Eel N/A
- Grilled Scallop N/A
- Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- Grilled Prawn N/A
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
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L’auvergnate $14.00
- Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
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La Canadienne $9.50
- Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
- Additional Ingredients $2.50
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La Belle Helene $9.50
- Pear, Melted Chocolate & Vanilla Ice Cream
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La Tutti Frutti $11.00
- Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
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La Korigan $12.50
- Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
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La Chococo $9.50
- Shredded Coconut, Melted Chocolate & Bananas
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La Biquette $14.00
- Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
- Lamb, hommus, eggplant, mint & lime $9.00
- Almond chicken, whole egg mayo on mixed greens $7.50
- Fresh sliced ham, brie cheese & caramelised onions $7.00
- Apple, cinnamon & raisin & double cream
- - Beef Crepe Lasagna $10.00
- Ham, Swiss cheese & tomato $9.00
- Lemon Sugar ALL $6.00
- Chocolate, hazelnut & double cream
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Spicy pork bulgoki $15.00
- Stir-fried thinly sliced pork belly with sweet chili sauce
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Vege japchae $18.00
- Stir fried potato noodle in sesame oil with thinly sliced vegetables
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Yakitori combo $22.00
- Chicken (for 3) king prawn (for 3)
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Vegetable pancake $17.00
- Pancake comprising of fresh vegetable pan fried over a bed of spring onion
- Variety of spicy sausage stew with mixed vegetables
- Pork kimchi stew $13.00
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Cheese pork cutlet $18.00
- Deep fried pork cutlet with melted mozzarella cheese
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Grilled sashimi set 1 $25.00
- Seared fillets of salmon and eel sashimi prepared on the table
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Tori Teriyaki Bento Set $20.80
- Chicken Teriyaki, Sashimi, Sides, Salad, Miso & Rice
- Green Tea ice cream $5.50
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Kaiso Salada $18.80
- Japanese seaweed salad
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Tori Teriyaki
- Chicken maryland fillets glazed w/ teriyaki sweet soy sauce
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Asahi Soft shell crab $19.80
- Asahi battered Soft shell crab w/ Spicy Mayo
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Kamo Soba $34.80
- Thinly sliced duck breast cooked in teriyaki sauce w/ organic buck wheat noodle w/ sesame dressing
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Tempura Moriawase $29.80
- Assorted deep fried of fish and prawns & variety ofvegetables served w/ mirin soy sauce
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Hibachi Kaisen Teppan $29.80
- Assorted Seafood on hot plate served w/ Ponzu sauce
Cherry & Twigs
Phone
0396147096
Opened hours
Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 7:30 AM – 2:00 PM, Sunday: 7:30 AM – 2:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea
Features
Wheelchair accessible , Seating , Child-friendly , Waitstaff , Takeout , Cafe
1b/555 Flinders Ln, Melbourne VIC 3000, Australia
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