Chez Dré in South Melbourne Menu

None

Nearby Sample Menus

  • Chorizo & smashed peas $19.50
    • Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
  • Extra egg, relish $3.00
  • Trio of salads $15.50
    • Trio of seasonal salads with fresh sourdough
  • Wagyu beef burger $19.50
    • Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
  • Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
  • Roast duck crepe $18.50
    • Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
  • French toast $17.50
    • Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
  • -Add spiced pulled chicken $22.50
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • miso soup 1.50
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • Sweet n Sour Chicken Crunch $15.00
    • hometown taste, battered chicken, onion, capsicum, sweet and sour sauce
  • Mince Mince $12.50
    • stewed minced pork, 5 spice soy stock, mushroom
  • Pan-Fry Seafood Wonton Ravioli $12.00
    • w crispy rice cake taiwan seafood sauce
  • Beef About $12.50
    • tenderly stewed beef slices, traditional stock, broad flat noodle
  • Honey Lemon Glazed Chicken $15.00
    • crispy chicken cubes, golden honey sauce glazing
  • Spicy Calamari & TW Sausage $15.00
    • taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
  • Sesame Broccoli Salad $3.50
  • Ma Ma Custard Fried Chicken $15.00
    • twice crumbed custard, milk fried chicken w sweet chilli mayo
  • Spiced olives & almonds $12.00
  • Lonza $12.00
    • Cured pork loinjuniper, mild
  • Arancini, mushroom & taleggio, shaved fennel, saffron aioli $15.00
  • Available to complete your selection.
  • Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
  • Kugelhopf cake & Chantilly cream $14.00
  • Calabrese Salami $12.00
    • Medium spicy
  • Gabriel Coulet - Roquefort $15.00
    • Blue - ewe’s milk - Soulzon, France
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • An individual tasting plate of delicate desserts N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • With Poached Eggs $17.50
  • Eggs Benedict $15.50
    • Poached eggs on toasted English Muffin with ham and Hollandise sauce
  • Goji extra $2.00
  • toasted muesli with fruit and yoghurt $11.50
  • Sandwich $7.50
  • Maple syrup $14.50
  • Banana Walnut $16.00
  • Eggs On Toast $8.90
    • poached,fried or Scrambled
  • Big breakfast $14.50
    • Two eggs with bacon, sausage, tomato & hash brown
  • -onion $0.50
  • -Egg $1.00
  • -Smoked salmon $7.00
  • -Lettuce $0.50
  • -Cheese $1.00
  • Veggie breakfast $14.50
    • Two poached eggs with spinach , tomato, mushroom & avocado
  • -Turkey $6.00
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • House-made Banana Bread w/ spiced ricotta cheese $6
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Egg & Bacon $4.00
  • Schnitzel or Veggie Meal Deal $9.90
    • Chicken Schnitzel Burger or Veggie Burger, Chips & a Can
  • Prices are subject to change without notice
  • ($1 extra for rolls)
  • Large $4.50
  • Chicken Nugget $0.80
  • The Lot Prime Burger $8.40
  • Souvlaki Combo $11.90
    • Small Chips & a Can
  • Prawn & Ginger Dumplings $18.00
    • fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
  • 300gm Grass fed Scotch fillet $36.00
  • GSP Platter $45.00
    • chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
  • B.T Fish & Chips $28.00
    • coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
  • Prawns Scallops Calamari & Crab Meat $30.00
    • linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
  • House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
  • Aubergine chips with sweet Thai chili & sour cream
  • Country Style Roast Risotto $28.00
    • shredded roast duck with snow pea leaves fig and manchego cheese
  • Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
  • Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
  • Gnocchi, sauce vierge, Kalamata olives $25.00
  • King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
  • Lamaro's tasting plate $38.00
  • Dahl stew, Naan bread, house made chutney $26.00
  • Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
  • Pineapple 'pain perdu', coconut ice cream $14.00
  • Standard with lettuce, carrot, tomato & cucumber
  • Sundried Tomato & Cheese $6.10
  • Capsicum $0.80
  • Egg (Free Range) Salad $6.50
  • Ham, Avocado & Cheese $7.30
  • Semi-dried tomato $0.80
  • Cheese Salad $6.50
  • Chicken, Bacon, Avocado & Cheese $8.80
  • Coco pops $5.50
  • -Daylesford fruit toast $6.00
  • Green salad $6.00
    • Served with mesclun leaves & french dressing
  • Pancakes
  • Scrambled eggs on daylesford sourdough $11.90
  • Grilled roma tomatoes $3.00
  • Joe´s own baked beans $14.90
    • Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
  • Hollandaise sauce/relish $1.50
  • Ottoman liver $8.00
  • Mussels (mount martha) $15.00
  • Crab with tamarind & ginger $20.00
  • Cajun flathead $30/ $35/ $25
  • Quail eggs with mint yoghurt $7.00
  • Marketers anti $15.00
    • See the blackboard for today's selection
  • Plate of silver whiting $20.00
  • Marinated field mushroom $5.00
  • Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
  • Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
  • Italian Lettuce Salad $7.50
  • Fruit Toast - all served with an assortment of italian jams $5.50
  • Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
  • Toasted Panini - Free Range Ham & Provolone Cheese $8.50
  • Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
Chez Dré

Chez Dré

location

Address

Rear of 285-287 Coventry Street, South Melbourne, Melbourne

phone

Phone

0396902688

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Cafe

Location
Rear of 285-287 Coventry Street, South Melbourne, Melbourne
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