Address
9 The Corso, Manly NSW 2095, Australia
Chica Bonita in Manly Menu
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Nearby Sample Menus
- Teriyaki (Japanese style) - Pork Chop $17.80
- Mongolian Sauce - Lamb $18.00
- Braised Crabmeat and Duck $20.50
- Yakitori (4 skewers) (Chicken on skewer with Japanese teriyaki sauce) $8.80
- Fried Rice - Egg $8.00
- X.O Sauce (seafood paste) X . O - Pork Chop $18.80
- King Dou Sauce (B.B.Q Sauce)(Sizzling) - Chicken $17.00
- Seafood Combination $19.50
-
EXTRAS $8.00
- BOWL OF CHIPS, WEDGES, SALAD OR STEAMED GREENS
-
SALT & PEPPER CALAMARI $18.00
- Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
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ANGUS BEEF BURGER $18.00
- Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
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BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
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DIRTY HAWAIIAN $22.00
- Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
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FISH & CHIPS $23.00
- Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon
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BANGERS & MASH (GF) $22.00
- Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
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CHICKEN WRAP $18.00
- Grilled chicken w/ avocado, tomato, baby spinach and peri peri aioli wrapped in a soft flour tortilla
- MALAI KOFTA Home made cottage cheese and potatoes, dumpling cooked in a rich cashew nut sauce. $12.90 / $14.90
- - Pick up / Delivered
- VEGETARIAN THALI 4 curries, breads, condiments & dessert. $14.90 / $16.90
- - Pick up / Delivered
- CHICKEN CHETTINAD Chicken dish cooked in South Indian spices and flavoured with crushed black pepper. $13.90 / $17.90
- BUDGET MEAL (Per person) BUDGET MEAL Consists of Vegetable Samosa, Butter Chicken, Rogan Josh and Mixed Vegetable. $22.90 / $25.90
- SEEKH KEBAB (Lamb) Delicately flavoured lamb mince skewered and grilled in clay oven. $8.90 / $10.90
- ADRAKI LAMB CHOPS Lamb chops marinated overnight with fresh ginger, spices and barbequed in tandoor. $14.90 / $15.90
- Botrytis Semillon 375ml - Sun Dried Bianca Riverina NSW , Sugar mixed citrus fruits and sun dried, apricot characters and soft French oak G: $10.50, B: $32.50
- Hanwood $5.50
- Date and Kahlua Crêpes - Thin crepes served with a rich and crepe sauce of date and kahlua $13.90
- Afro BBQ Chicken - tender chicken breast fillet marinated in vinegar, cumin, parsley, chilli and garlic,served with crushed avocado, spiced Pontiac wedges and a spicy tomato, coconut sauce $28.50
- Dried Black olives $5.00
- Penfolds Club $5.00
- Grandfather $11.50
- Warm bread with Dukkah and Argan oil - Toasted ethnic bread served with Dukkah and uniquely Moroccan Berber Argan oil $11.50
- MASH POTATO & GRAVY Perfectly seasoned creamy mash served with a healthy dollop of our smooth, rich gravy. N/A
- BACON & EGG ROLL Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll. N/A
- GARDEN SIDE SALAD Looking for somthing light and fresh to go with your burger or flame-grilled chicken? Then you can't go past our garden side salad with premium fresco lettuce mix and juicy ripe toma N/A
- SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
- CAESAR RAPPA WITH BACON Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
- RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
- BONDI BURGER™ Bondi Burger (Triple Fillet) with chilli Made the same way since back in the day - with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's N/A
- SAUCES (25ML) Prego Sauce A tangy and creamy BBQ-inspired sauce. N/A
- Dark chocolate and mint ice cream $12.00
- Pavlova - w/ rhubard, strawberries and spiced marscapone $14.00
- Fruits de mer platter - a selection of wood roasted shellfish and seafood from the menu, served w/ chips and a green salad / add live southern rocklobster $144.00 / market price
- Oyster shot - w/ ‘bloody mary’ each: $3.90
- Bowl of thick chips $7.50
- Belgian waffle tasting plate w/ a selection from the menu $16.50
- Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
- Passionfruit curd tart (nuts) - w/ coconut and kaffir lime jelly and passionfruit ice cream $14.00
- shakes – chocolate/ caramel/ vanilla/ strawberry $6.00
- 2013 Livon Collio Pinot Grigio DOC Fruili, Italy $55.00
- SPRING – banana, mango, strawberry + coconut water $9.00
- loose leaf Punjabi Chai tea $4.00
- bacon/ double smoked ham/ sausage $4.00
- SUMMER COOLER watermelon, pineapple, strawberry $8.00
- juices – apple/ orange/ pineapple $4.00
- TIRAMISU savioardi biscuits soaked in coffee, marscarpone + marsala $10.00
- Combination Omelette $19.50
- Sweet and Sour Beef $18.00
- Fried Rice $11.00
- Braised King Prawns Szechuan Style (Hot) $22.00
- Homemade Curry (Beef, Chicken) - This is a homemade recipe cooked with potatoes, herbs, gingers and coconut milk $19.00
- Braised Chinese Mushrooms with Vegetables $16.00
- Vegetarian Sang Choy Bow (4 Pieces) $16.00
- King Prawn Omelette $19.50
- Rock Oysters (6)- Natural w/ lemon. Half dozen: 18 / Dozen: $34
- Grilled Riverina Eye Fillet & mushroom jus - w/ potato dauphinoise, roasted tomatoes & baby onions. $38
- Capocollo - Italian dry cured pork neck. $12
- Piquillo peppers stuffed with goats cheese. $12
- Grilled halloumi cheese & fresh mint. $10
- Angus beef burger, mixed leaf, onion jam & fries. $21
- Buttermilk pancakes - Banana, candied walnuts & honey. Whipped vanilla butter & raspberry compote. $18.9
- Black olive & white anchovy crostini. $12
- LE COQ Crumbed Chicken Breast with garlic butter, streaky bacon, guacamole, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.50
- BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50
- LITTLE JUSO Prime Australian Beef, lettuce, edam cheese with ketchup or smokey BBQ sauce $6.50
- TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50
- DIPPING SAUCE Sweet Chilli, Tomato $0.50
- SOUL - LAFFEL Falafel patties topped with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, guacamole & BenBry aioli $10.00
- BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50
- THE HANGOVER CURE Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $9.50
Chica Bonita
Phone
0299765255
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 6:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 6:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 6:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Mexican , Vegetarian
Features
Wheelchair accessible , Bar Scene , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout
9 The Corso, Manly NSW 2095, Australia
- Manly Gluten Free Menus
- Manly Mexican Menus
- Manly Vegetarian Menus
- Northern Beaches Gluten Free Menus
- Northern Beaches Mexican Menus
- Northern Beaches Vegetarian Menus