Address
9 The Corso, Manly NSW 2095, Australia
Chica Bonita in Manly Menu
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Nearby Sample Menus
- Singapore noodle - (Rice noodle with prawn, chicken vegetables and mild chilli sauce) $16.50
- Satay Sauce - Seafood Combination $18.80
- Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Vegetables $15.80
- Mixed Combination $18.80
- X.O Sauce (seafood paste) X . O - Chicken $18.80
- Black Bean Sauce or Black Bean Chilli - King Prawn $20.80
- Tom Yum Prawn (Thai Style hot & sour broth) $8.50
- King Prawn $20.80
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PROSCIUTTO $23.00
- w/artichoke, truffle, asparagus, and rocket
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BANGERS & MASH (GF) $22.00
- Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
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ANGUS RUMP 280G (GF) $25.00
- Served with garden salad and chat potatoes w/ choice of sauce
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CHICKEN PARMIGIANA $22.00
- Crumbed chicken breast w/ Napolitana sauce and mozzarella served w/ chips and salad
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MARGHERITA (V) $22.00
- Sliced tomato, buffalo mozzarella, basil leaves and Napolitana sauce
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PEPPERONI $22.00
- Sopressa, Spanish onion, capsicum, garlic, and olives
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BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
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PORK BELLY $22.00
- Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze
- Mixed Platter $13.90 / $14.90
- Tomato Chutney $2.00 / $2.50
- MIXED VEGETABLE Seasonal garden fresh vegetables prepared with low oil and medium spiced. $11.90 / $13.90
- ROTI Wholemeal flour bread. $2.00 / $2.50
- KERALA PRAWN CURRY King Prawn curry with coconut milk and spices. $16.90 / $21.90
- ADRAKI LAMB CHOPS Lamb chops marinated overnight with fresh ginger, spices and barbequed in tandoor. $14.90 / $15.90
- PALAK – CHICKEN/LAMB/GOAT Diced lamb/chicken/goat and garden fresh young spinach cooked in tomatoes, onion and spiced sauce. $13.90 / $17.90
- PANI PURI CHAAT Mini pooris served with mint spicy water, diced potatoes, beans and tamarind sauce. $7.90 / $8.90
- Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter $7.00
- Dried Black olives $5.00
- Afro BBQ Chicken - tender chicken breast fillet marinated in vinegar, cumin, parsley, chilli and garlic,served with crushed avocado, spiced Pontiac wedges and a spicy tomato, coconut sauce $28.50
- Wild berries and icecream - Assorted wild berries served with natural icecream $11.00
- Date and Kahlua Crêpes - Thin crepes served with a rich and crepe sauce of date and kahlua $13.90
- Moroccan Chocolate Cake - Rich flourless Moroccan cake, a combination of buttery nuts, sweet ripe dates and dark chocolate, served warm $13.90
- Botrytis Semillon 375ml - Sun Dried Bianca Riverina NSW , Sugar mixed citrus fruits and sun dried, apricot characters and soft French oak G: $10.50, B: $32.50
- Kilpatrick 1/2 Dozen: $18.00, Dozen: $32.50
- VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A
- SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
- BONDI BITES™ Bondi Bites (8) A 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
- CHIPS (Large) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
- FLAME GRILLED CHICKEN 1/4 Chicken A 1/4 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
- BACON & EGG ROLL Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll. N/A
- BACON & EGG BURGER A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce. N/A
- THAI CURRY BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium le N/A
- Steamed greens w/ citrus hazelnut dressing (nuts) $7.50
- Seafood selection plate - a taste of wood roasted shellfish and seafood from the menu $30.50
- 3 scoops vanilla ice cream, liqueur and coffee $15.50
- Salt & pepper squid - w/ chilli, garlic, coriander & lime $16.00
- Pavlova - w/ rhubard, strawberries and spiced marscapone $14.00
- Oyster shot - w/ ‘bloody mary’ each: $3.90
- Wood roasted chermoula marinated lamb rack - chickpea crust, eggplant, preserved lemon and parsley salad $34.00
- Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
- pineapple, strawberry + ginger $8.00
- CACAO banana, raw cacao, honey, chia seeds, soy $9.00
- ice chocolate, gelato & cream $7.00
- SPRING banana, mango, strawberry, coconut water $9.00
- mocha $4.50
- VIOLA beetroot, carrot, celery, ginger $8.00
- ANTIPASTO ITALIANO (for two) mixed platter of san daniele prosciutto, house porchetta, coppa, sopressa salami, pecorino cheese, artichoke hearts, stuffed peppers, mixed olives + daily bread basket $30.00
- MILANESE DI POLLO chicken schnitzel with potato puree, mixed garden salad + aioli $25.00
- Braised Beef with Vegetables $18.00
- Deep Fried Bean Curd with Spicy Salt $14.50
- Vegetarian Singapore Noodles (Hot) $18.00
- Chicken and Sweet Corn Soup $7.00
- Crab Meat and Sweet Corn Soup $8.00
- Scallops with Ginger and Shallot $24.00
- King Prawn Chow Mein $22.00
- Deep Fried Calamari with Spicy Salt - Small pieces of fresh calamari in light batter, deep fried and tossed with small pieces of chilli and fice spicy salt $21.00
- Prosciutto & wild rocket salad - w/ pear, toasted pine nuts, pecorino, balsamic. $19
- Pate de foie gras, caramelised apple, walnuts. $24
- Sauteed spanner crab & prawn spaghettini - w/ chilli, garlic, saffron & mixed herbs. $34
- Grilled prawn gnocchi - w/ goats cheese, pine nuts, peas & tea soaked sultanas. $34
- Goats cheese, pear, walnut & honey bruschetta. $14
- Black olive & white anchovy crostini. $12
- Nduja- Southern Italian smoked & spicy. $10
- Smoked Salmon, dill, creme fraiche, red onion & caper bruschetta. $19
- DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
- ONIONS RINGS with dipping sauce $5.00
- AUSSIE BURGER Prime Aussie beef, cheddar cheese, streaky bacon, egg, beetroot, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.00
- BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50
- SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00
- LAMBNIFICENT Prime Australian Lamb, with mint & rosemary, lettuce, tomato, red onion, sauce tomate & BenBry aioli $10.00
- THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
- HASH BROWNS with dipping sauce $5.00
Chica Bonita
Phone
0299765255
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 6:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 6:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 6:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Mexican , Vegetarian
Features
Wheelchair accessible , Bar Scene , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout
9 The Corso, Manly NSW 2095, Australia
- Manly Gluten Free Menus
- Manly Mexican Menus
- Manly Vegetarian Menus
- Northern Beaches Gluten Free Menus
- Northern Beaches Mexican Menus
- Northern Beaches Vegetarian Menus