Chicken Frenzy in Sydney Menu

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Nearby Sample Menus

Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
Beef Lasagna Home made beef lasagna served with chips and salad $11.00
Soup of The Day Homemade soup served with soda bread $6.00
Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
Chicken Nuggets and Chips $5.00
THE VINES NV BRUT CUVEE South East Australia $5.0 / $21

Seasoned avocado, cherry tomato & ricotta on toast $8.00
Crispy bacon or smoked salmon $4.00
Bacon & poached organic egg on toasted with house made relish $9.00
House baked muffins $3.50
Ricotta $3.00
Roasted mushrooms $3.00
Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
Soup of the day served with toasted sourdough, croutons & olive oil $11.00

New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
Add To Salad $10.00
- Salmon
Mussels $19.00
- Cooked In A Creamy Garlic Sauce, Served With Fresh Brown Bread
Mediterranean Salad $20.00
- Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
Wagyu $25.00
- Wagyu
All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
Oysters Natural $21.00 / $42.00
- Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
Bbq Chicken Wings $20.00
- Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice

Calamares Fritos - Deep-fried squid $19.50
Cocunete $8.00
Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $22.20
Garfish $29.50
Crema Catalana $10.50
Irish Coffee $12.50
Camembert Cheese $11.50
Lemon Gelato $9.20

Minced beef in egg white soup $6.80
Braised duck feet and Chinese mushroom in hot pot $22.80
Dried scallop and fish maw soup $9.80
Deep fried live mud crab tossed in salted egg Market Price
Stir fried mud crab with ginger and shallots Market Price
Japanese style Wagu Sukiyaki beef in hot pot $29.80
Stir fried Szechuan style beef fillet with dried chilli and onions $22.80
Creamy stir fried crab meat in milk $60.00

Miso Soup $4
Sesame Salad $5
Shake Teriyaki Steak (Salmon) $31
Teppan Udon With Veggies, Choice Of : - Chicken $20
Kangaroo Steak In Miso Sauce - A Lean & Low Fat Red Meat $29
Wagyu (With Salt & Pepper, 200G) $51
Tempura (Wrapped In Light Batter), Choice Of - Sakana (Fish) $16
Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p

Prawn, spinach pesto, pancetta, fresh chilli $23
The garden’s baked mac and cheese $9.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Italian sopressa, salami, black olive, artichoke $23
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Salt and pepper calamari $15.50
Pumpkin, caramelised onion, fetta, parmesan $22

Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese

Spiced chicken wings, hot sauce $13
Szechuan bang bangchicken, bean shoot, coriander $21.50
The garden’s baked mac and cheese $9.50
Garden fries, aioli $9.50
Capsicum, fetta, herb arancini, tomato chutney $13
Roasted spanish chicken, spiced beans, cauliflower puree $32
Salt and pepper calamari $15.50
Smoked scamorza, sliced potato, rosemary, maple $21

B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
Salad of tomatoes, capers, basil and white balsamic $15
TWO COURSE $74
C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A

Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
- bacon $1.00
Deluxe Burger $8.00
Turkey Breast cranberry sauce, avocado, alfalfa $7.80
- Toasted $0.20
House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
Wedges Small $3.80 / Large $4.50

Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
Seafood Pie w/ snapper & creamy mash $16.90
Chicken Caesar Salad as above w/ chargrilled chicken $13.90
Salmon Caesar Salad as above w/ grilled salmon $15.90
350gm Grainfed T·bone w/ creamy mash $16.90
Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
Pepperoni Pizza roasted capsicum, chilli & onion $13.90

Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90

Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
Market Fish of the Day Market Price
Blue Cheese Butter $2.90
Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90

Moules a la Provençale. Mussels cooked with ratatouille. -
Mashed Potato $8
French Baguette $3
FINES HERBS - Parsley -
LYONNAISE - Onion & Potato -
Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
PARISIENNE - Mushroom -
Mixed Salad $7.00