Chicken Knight in 11 Elizabeth Way, Elizabeth SA 5112, Australia Menu

None

Nearby Sample Menus

  • Fettuccine Carbonara Bacon, egg, parmesan, cracked pepper & parsley with cream $17.90
  • Battered Fish 1 piece of butterfish served with chips, salad & tartare sauce $12.90
  • Spaghetti Vegetarian (V) Spinach, capsicum, mushrooms, broccoli, pumpkin & spring onion in a Napoletana sauce $16.90
  • Garlic Prawns (GF) Prawns pan-fried with sauteed onions, garlic, brandy & cream served with a tossed salad & rice $20.90
  • Garlic Bread (3 Pieces) $5.00
  • Porterhouse Steak (270gms) Chargrilled to your liking, served with chips & salad $23.90
  • Salt & Pepper Squid Salad Salt & pepper squid tossed with tomato, cucumber, Spanish onion & mixed lettuce with salad dressing $14.90
  • Pepperoni Pepperoni & cheese $13.90 / $16.90
  • Sizzling Steak $17.00
  • Beef or Chicken Hokkien Noodles Egg noodles tossed with vegetables in a light sweet soy sauce $7.90
  • Hokkien Egg noodle with sweet soy sauce and vegetables -
  • Entree - chips, prawn crackers and other crackers $2.50
  • Black Bean Beans, broccoli, capsicum and onion in Black Bean sauce -
  • - Beef/Chicken $10.50 / $12.50
  • Cashew Nuts Wok tossed of capsicum, onion, carrots, snow peas, broccoli, Chilli and spring onion in a special spicy sauce -
  • - Chicken $6.90
  • Pumpkin Risotto (Gluten Free) (Roasted pumpkin, pine nuts, baby spinach and brie cheese with Arborio rice (Add chicken $2.00) (Entree/Main) $15.90/$19.90
  • Beer Battered Fish (Beer battered fi sh served with fries, lemon wedge and tartare) (1pc/2pcs) $12.90/$16.90
  • Soup of the Day (Please see specials for today’s selection) $5.90
  • 500gm Rump Steak (Gluten Free without fries) Char-grilled Rump Steak cooked to your liking with your choice of gravy with fries $28.90
  • Vegetarian Fettuccini (Spinach Fettuccini with broccoli, sundried tomatoes, baby spinach in a creamy tomato sauce) (Entree/Main) $12.90/$16.90
  • Fettuccini Marinara (Spinach Fettuccini with prawns, whole mussels, squid, red onion, chilli, cherry tomatoes and fi nished with a light olive oil sauce) (Entree/Main) $16.90/$22.90
  • Garlic Bread $4.90
  • Beef Parmigiana (Beef schnitzel topped with a rich tomato Napoli sauce, ham and tasty shredded cheese) (Half/Whole) $14.90/$18.90
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Bacon & Egg Roll $3.95
  • Popcorn Chicken Go Bucket $3.75
  • Hot & Spicy Chicken 1 Piece N/A
  • Double Crunch Burger $4.95
  • Sauce - Sweet Chilli N/A
  • Spicy Hot Snack Twister $3.75
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Enchanted Forest $40.95
  • Pretty In Pink $209
  • Carrot Cake $26.95
  • Babylicious $149
  • Pavlova Dressed $28.95
  • Number Cakes $46.95
  • Marble Mudcake $30.95
  • Boston Mudcake $28.95
  • Nuggets*6 $4.80
  • Spring Rolls $3.30
  • 1/4 Chicken $5.90
  • Peas $4.50 / $6.00 / $7.80 / $8.80
  • Small $4.50
  • Trifle $3.90
  • Mix $9.90
  • Chicken Pasta $5.00 / $6.50 / $8.50 / $9.90
  • Crew Pack for 3 - 3 butterfish / 6 prawns / 6 calamari / 3 chickettes / 1.25L ‘Coca-Cola’ / 1 large chips / tartare sauce $36.90
  • Seafood Platter 11-12 Prawns, 10 Scallops, 10-12 Calamari, 6 Fishettes, Chips and Tartare Sauce $33.90
  • Two-in-one $10.30 / $20.60 / $30.90
  • Crew Pack for 6-7 - 18 prawns / 18 calamari / 12 spring rolls / 12 fishettes / 6 chickettes / 1 extra large chips / 6 tartare & 1 sweet chilli sauce / 2 medium coleslaw $68.90
  • Pineapple Fritter $1.50
  • Seafood Cocktail each $3.95
  • Fishettes & Calamari $10.30 / $20.60 / $30.90
  • All of the above meals include chips and tartare sauce Snack Pack / Sea Chest / Treasure Chest
  • Creole Bruschetta - A Mix Of Tomato, Garlic, Olive Oil, Basil And Herbs On Fresh Toasted Bread $9.9
  • Louie’S Ribettes - Baby Back Pork Ribettes With A Lip Smackin’ Hickory Smoked Glaze - Have Em Plain, Or Spun In Your Choice Of Louie’S Special Hot Sauces To Add A Bit More Spice $10.9 / $19.9
  • Buffalo Chips - Hand Cut, Battered Potato Wedges With Sour Cream, Spiced Up With One Of Louie’S Special Hot Sauces Or Classic Creole Salsa $10.9
  • Hawaiian - Bacon, Cheese And Pineapple $4.5
  • Mega Stack - A Double Shot Of Glazed, Hickory Smoked Ribs $30.9
  • Tater Skins - Filled With Hickory Smoked Bacon, Swiss Cheese And Chives And Topped With Sour Cream $9.9
  • Lemon Pepper Barramundi - Fresh Barra With A Lemon Pepper Crust, Bearnaise Sauce, Chips & Salad $22.9
  • Baby Back Pork Ribs - A Big Stack Of Ribs With A Lip Smacking Hickory Smoked Glaze $24.9
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
Chicken Knight

Chicken Knight

location

Address

11 Elizabeth Way, Elizabeth SA 5112, Australia

phone

Phone

0882871756

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fast Food , Seafood

features

Features

Takeaway

Location
11 Elizabeth Way, Elizabeth SA 5112, Australia