Chicken Specialist in Caulfield Menu

None

Nearby Sample Menus

  • - Uni (sea urchin) / Ikura (salmon roe) $6.00 / piece
  • Irori Platter - Large platter of assorted sushi, sashimi, California and golden roll - / $53.50
  • Tendon - Tempura prawns and vegetables in tasty sauce served over steamed rice $21.00
  • - Entree / Main
  • Red Bean Ice Cream $8.00
  • Fish Teriyaki - Pan fried salmon or white fish and vegetables cooked in teriyaki sauce $30.00
  • Mix Sashimi - Tuna, salmon and white fish sashimi $18.50 / $31.00
  • Chicken Teriyaki - Pan fried chicken and vegetables cooked in teriyaki sauce $25.50
  • Margherita - tomato & cheese (Small/Large/Family) $7.50/$12.50/$14.00
  • Aussie Pizza - tomato, ham, cheese and egg (Small/Large/Family) $8.50/$13.50/$16.50
  • Chicken or Prawn Omelette and Chips $10.00
  • Spaghetti or Fettuccini Marinara $13.00
  • Marinara - tomato, cheese, clams, prawns and oregano (Small/Large/Family) $8.50/$13.50/$16.50
  • Schnitzel and Salad $14.00
  • Offer 3: any two large pizza's $24.00
  • Lasagne $10.00
  • Nasu Dengaku - Oven baked eggplant topped with sweet miso paste sauce and sesame. Please allow 20 minutes cooking time $7.00
  • Tanabe Special Sushi Sashimi Boat - Sushi, sashimi, avocado roll and Tanabe special roll served on a boat, all sushi include wasabi -
  • Shogayaki - Thinly sliced pork sauteed with onion and ginger garlic sauce with roast sesame and salad on side $19.50
  • Tekka Maki - Fresh tuna and wasabi thin roll Entree $13.00 / Main $25.00
  • Maguro Sushi - Fresh tuna sushi Entree (6 pieces) $20.50 / Main (12 piece) $39.50
  • Tempura Moriawase - Prawn, fish and vegetable Tempura with light bonito sauce Entree $11.50 / Main $21.50
  • Tonkatsu - Crunchy crumbed pork scotch fillets served with tangy and fruity sauce $19.50
  • Yakiniku - Premium beef scotch fillet marinated in special sauce and grilled, served with sweet garlic dipping sauce and salad on side $19.50
  • - prawns or Squid $17.90
  • Glouy Bout Chee - Banana cooked in sweet coconut milk $6.50
  • Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce $6.90
  • Pud Khing Pag - Vegetables and tofu stir fried with ginger $13.90
  • Chicken $6.90
  • Pud Pag Nam Satay - Vegetables stir fried with tasty peanut sauce $13.90
  • Hoy Jor (5 per serve) - Crab meat, water chestnut, minced pork wrapped in bean curd skin with Thai herb $7.90
  • Pad Grapow Pag - Vegetables and tofu stir fried with fresh chili and basil $13.90
  • Penne Bolognese $13.00
  • Vegetarian tomato, mozzarella, mushrooms, green peppers, olives $10.00 / $12.00 / $16.00
  • Chicken Primo tomato, mozzarella, mushrooms, chicken, red peppers, olives & chilli $13.00 / $15.00 / $19.00
  • Chicken tomato, mozzarella, chicken & pineapple $10.00 / $12.00 / $16.00
  • Roma tomato, mozzarella, fresh tomato, olives, anchovies, fetta, garlic & oregano $13.00 / $15.00 / $19.00
  • Supreme tomato, mozzarella, ham, hot salami, green peppers, mushrooms, prawns, olives, anchovies, & pineapple $12.00 / $14.00 / $19.00
  • Capricciosa tomato, mozzarella, ham, mushrooms & black olives $10.00 / $12.00 / $16.00
  • Aussie tomato, mozzarella, ham, bacon & egg $10.00 / $12.00 / $16.00
Chicken Specialist

Chicken Specialist

location

Address

344 Orrong Rd, Caulfield North VIC 3161, Australia

phone

Phone

0395273962

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Charcoal Chicken , Fast Food

features

Features

Takeaway

Location
344 Orrong Rd, Caulfield North VIC 3161, Australia
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