Chicken Time in Warriewood Menu

None

Nearby Sample Menus

Kingfish (2 pcs) $4.00
Tempura Set - 2 fresh prawns, 6 seasonal vegetables lightly fried in tempura batter $15.00
Tempura Prawn (2 pcs) $6.00
Agedashi Tofu - Deep fried, lightly potato starched tofu served in tempura sauce topped with cut seaweed, shallots and bonito flakes (6 pcs) $9.00
Steak Wagyu Beef - Quality Australia wagyu on a sizzling plate served with salad, rice and miso $17.50
Deep Fried Eggplant - Deep fried eggplant topped with house miso sauce, shallots and sesame seeds $9.00
Seared Salmon Roll Set - Avocado, egg, crab stick, cucumber roll topped with freshly seared salmon, mayonnaise sauce and tobiko 4 Piece Set $9.00 / Full Set $16.50
Medium Sashimi Set - 14 pieces of assorted sashimi including salmon, kingfish and tuna $23.00

- Hiyashi Sansai Soba - Cold buckwheat noodles with Japanese vegetables (Sansai) and dipping sauce $11.50
Tantan Ramen - Sesame paste and peanuts butter flavoured with spicy pork mince $12.80
Katsu Curry - Chicken curry with chicken or pork fillet (crumbed and fried) on rice $13.50
Tempura Teishoku (No Salad included) $15.00
Boiled Octopus - Boiled octopus slice (7 pcs) $11.80
Wagyu Beef Ponzu sauce (Japanese soy vinegar) Japanese BBQ sauce Sesame miso sauce $20.00
Nigiri Sushi A La Carte -
Tuna Sashimi - Tuna (raw fish) slice (7 pcs) $13.80

Hawaiian - soya bean patty, pineapple, grilled cheese, green salad, beetroot, tomato, sprouts & chilli sauce $9.00
Chickpea & Vegetable Curry - a fragrant & very tasty curry full of vegetables & served with dahl, tatzuki, jasmine rice & poppadums Entree: $12.00, Main: $17.00
Curry - rice, vegetable curry, dahl & salad $9.00
Tofu - pan fried tofu, tomato, salad, sprouts & tahini sauce $9.00
Chilli Bean - chilli bean spread, tabbouleh, salad, tahini sauce & grilled cheese $9.00
Pumpkin (available in winter only) $7.00
Vegetarian Lasagne - sandwiched layers of flat pasta, vegetables (carrots, mushrooms, cauliflower, pumpkin & broccoli), Italian tomato sauce, cheese sauce topped with cheese & baked til golden Entree: $12.00, Main: $17.00
Salad - a selection of fresh green salad, carrot salad, tabbouleh, tomato & cucumber small: $6.00, large: $9.00

Supreme - onion, capsicum, pepperoni, ham, beef Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
Add for each topping Reg $ 0.50/Med $ 1.00/ Lge $ 1.00/ Fam $ 2.00
David's - beef, pinenuts, extra cheese Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
Gourmet Vegetarian - onion, capsicum, mushroom, zucchini, snowpeas, olive Reg $ 12.00/Med $ 19.00/Lge $ 25.00/Fam $ 32.00
Deluxe - onion, mushroom, cashews, pinenuts Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
Vegetarian - capsicum, onion, mushroom, olive Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
Drinks - Soft Drinks, Sports Drinks, Ginger Beer, Milk, Juice & Water N/A
Icecream & Chocolates - Stonehenge Garden Salad $ 6.00 (with extras $ 7.00)

Pad Thai Fried Rice $15.50
Curry Chicken or Beef with Boiled Rice $14.00
Duck Pancake (6) $20.00
Chicken or Beef with Boiled Rice $14.00
Fried Rice Small $ 6.50, Large $ 7.50
Pork Ribs with Sweet & Sour Sauce / with Plum Sauce / with Chilli Black Bean Sauce / with Salt & Pepper / with Special Sauce $15.00
Szechuan Fish / Fish Ginger & Shallot / Fish Snow Pea and Broccoli / Deep Fried Fish in Lemon Sauce / Deep Fried Fish in Sweet and Sour Sauce / Deep Fried Fish Spicy Salt $18.00
Combination Short or Long Soup $15.50