Salt & Pepper Squid (8pcs) - deep fried squid pieces with salt & pepper batter $9.90
Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Pad Cashew Nut - stir-fry with fresh garlic, cahsew nuts, chili jam & fresh vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
All childrens meals include your choice of meal, dessert and drink for $13.00
Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
Mocha, Hot Chocolate, Chai Latte $4.50
Roasted chicken supreme, with potato and porcini gratin, asparagus and truffle scented cauliflower puree $28.50
All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
Petuna atlantic salmon fillet, topped with avocado salsa, with roast fennel, baby beetroot and citrus beurre blanc $29.50