SANG CHOY BOW FINELY MINCED PORK FILLET, CHICKEN TOSSED WITH WATER CHESTNUTS, BAMBOO SHOOTS AND MUSHROOMS SERVED WITH PIECES OF LETTUCE WHICH IS USED TO WRAP THE MEAT IN. N/A
B.B.Q. PORK AND RICE N/A
CRAB MEAT AND SWEET CORN SOUP N/A
PORK SPARE RIBS IMPERIAL PIECES OF MEATY SPARE RIBS COOKED IN TOMATO SAUCE, HONEY, VINEGAR AND PICK-ME-UP SAUCE. N/A
Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A
Sides -
Split meal on two plates add $1.50
Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast $18.00
- Bacon or Salmon N/A
Vanilla Rice - Served Hot or Cold with mixed Berries N/A