Chiko Chip Shop in Docklands Menu

None

Nearby Sample Menus

Sticky Date Pudding - served with ice cream $12.50
Helenic Dips - eggplant, tzatziki & taramasalata served with pitta bread $11.50
Greek Salad - Cucumber, tomato, fetta cheese, onion, Kalamata olives, olive oil, vinegar. $14.50
Veal Scaloppine - tender veal, white wine, mushroom, cream, napoli, parmesan $29.50
Helenic Dips - Eggplant with tzatziki & taramasalata served with pitta bread $13.50
Veggie Bonanza - Sautéed mushrooms, roast tomato, chilli beans, crushed avocado, herbed potato, spinach, relish & poached eggs on sourdough bread $14.50
Bruschetta - fresh roma tomatoes, fresh basil, red onion, avocado, olive oil on toasted sourdough $12.50
Bacon or chipolatas $3.00 each

Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
Arancini - Grana Padano cheese, zucchini, pea served w capsicum tomato relish & wild rocket $12.90
Chicken Parma & Chips $9.00
400 gram Rump Steak - Grass fed Emerald Valley rump steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $30.90
Blue Swimmer Crab Tagliatelle - Roma tomato, capers, chilli, lemon, garlic, white wine, olive oil & fresh herbs $24.90
Veal Scallopini - Veal medallions pan seared w mushrooms, fresh tomato, garlic, white wine &fresh herbs, served w kipfler potatoes & seasonal vegetables $25.90
Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
Bruschetta - Toasted grande Vienna topped w fresh tomato, garlic, onion, basil, goats cheese &balsamic glaze $12.90

Main & Dessert $40.00/person
Pina Colada - malibu rum, bacardi, fresh cream & pineapple juice $16.00
BBQ kangaroo fillet marinated in apple cider, served on baby potatoes & topped with a rich jus $26.00
Lamb shanks – braised shanks with creamy garlic mash potato $24.00
Crumbed calamari and chips $12.00
Toblerone - baileys, kahlua, frangelico, brown crème de cacao, fresh cream & honey $16.00
Chicken parmigiana served with potato wedges & a garden salad $22.00
Fish of the Day Market Price

Yum Avocado Goong - Thai style dressing avocado salad served with grilled lemongrass prawns $21
Khao Pad Gang Keaw Whan - Stired-fried rice in green curry paste cooked with a choice of beef or chicken and green beans, bamboo, kaffir lime leave, and basil $13.5/$14.5
Khao Gai Tod - Deep-fried marinated chicken thigh fillet $15
Choo-chee Gradook Mooh - Slow cooked pork ribs simmered in thick curry with coconut cream $20
Tod Mun Goong - Shrimp cakes extraordinaire, a blend of mixed minced shrimp and chicken and herbs served with plum sauce $12
Pad See-Ew - Thick rice noodles stir-fried with dark soy sauce, Chinese broccoli, bok choy, with a choice of beef, chicken, pork, prawns or vegetables. $16 / $17.5 / $21
Coconut Rice - Steamed Thai Jasmine rice coated with coconut milk sauce and herbs (per serve) $4
Gang Dang - Red Curry with a choice of beef, chicken, pork, prawn, or seafood $13/$14/$16

BLT pide with Swiss cheese and mayo $10.00
Pork and leek chipolatas with hot English mustard dipping sauce $12.00
Mash potato $7.00
Chilli Squid - with a lemon and oregano dipping sauce $17.00
Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
Coleslaw $7.00
Eye fillet 250g $38.00
House marinated olives with dukkah and crisp bread $12.00

Noodle in Soup (Short Soup) $8.50
Banquet C - Seafood San Choi Bow, Stuffed Crab Claw,Peking Duck,King prawns in Imperial sauce, Fillet of beef with Honey Pepper Sauce special Fried rice, Deep fried ice cream,Coffee or chinese tea $60.00 Per Person
Beef in Black Bean sauce $24.80
Peking Duck Half(6-8 pcs) $38.00 / Whole (12-16pcs) $68.00
Prawn in Black Bean Sauce $32.80
Spicy Calamari $9.80
Minced Pork san Choi Bow $8.80
Minced Pork Omelet in Chaou Zhou Style $22.80

SHOESTRING [v,gf] $8.00
SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
WOOLSHED BURGER & shoestring fries $12.00
SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00

BBQ Chicken Hawaiian - Tomato, cheese, pineapple, chicken & bbq sauce (Small/Large) $15.00/$19.00
Flourless Chocolate Mud Cake $12.00
Grilled Tomato $3.00
Sliced Chorizo $3.00
Homemade Sticky Date Pudding - Warmed date pudding topped with caramel sauce & cream $12.00
Steak Sandwich Fresh herb marinated minute steak in a foccacia filled with rocket, tomato, caramelized onions & a light horseradish cream, served with chips*menu items are subject to change without pr $18.00
Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 2) $19.50
Optional scoop of ice cream $1.50