Chill Bar in Dee Why Menu

None

Nearby Sample Menus

  • Macadamia nut crusted chicken breast with pumpkin risotto cake, wilted spinach and balsamic honey GF $28.90
  • Baby spinach salad with pear, walnut and gorgonzola cheese GF $12.90
  • Fresh seasonal fruit served with yoghurt $13.00
  • Extras (each) Avocado or sausage $4.00
  • Buttermilk pancake stack with banana or mixed berries, maple syrup and ice cream $16.50
  • Meat Board (to share) $24.90
  • Sandbar Breakfast: eggs, bacon, mushrooms, chipolata sausages, roast tomatoes and wood fired toast $19.90
  • Crème Brulee GF $14.90
  • Black Mussels with crusty Italian bread $19.00
  • Homemade Lasagna Traditional Italian lasagna $17.00
  • Bruschetta $8.00
  • Spaghetti Puttanesca Anchovies, olives, capers, chilli, tomato sauce $15.00
  • Bocconcini Salad $12.00
  • Fish of the day MP
  • Veal Pizzaiola olives, oregano, napoletana sauce $24.00
  • Garden Salad $8.00
  • Kumara, corn & cous cous pattie; rocket, spicy minted yoghurt, kumara & caraway hummus $13.90
  • BBQ'd bombay Chicken chunks; jalapeno 'n' basil vinaigrette, minted yoghurt & pappadums $18.90
  • Toasted and buttered banana or blueberry 'n' banana bread $5.50
  • Salmon steak $18.90
  • Can of soft drinks - Coke, Lemonade, Squash $3.50
  • Wedges with sour cream & sweet chilli sauce $9.90
  • Toasted and buttered fruit 'n' nut bread $4.90
  • Served with tartare, tomato sauce, lemon wedges & chips (mash, salad or veggies instead of chips is available - add 1.5) -
  • Veal tortellini (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
  • Extra large chicken, large chips or medium wedges, family salad & 1.25ltr bottle of coca-cola or 1.5ltr mount franklin $ 35.00
  • Quarter chicken with choice of chips, salad or hot food $ 10.00
  • No. 2 Aces traditional- lettuce and mayo and chips $ 8.50
  • Half chicken & chips $ 12.00
  • Beef/ Pork/ Lamb $ 22.95/kg
  • Roast chats N/A
  • Chicken, beef, pork, lamb served with potatoes, pumpkin, peas, carrots and gravy $ 10.00
  • Chicken $2.00
  • Mixed Kebab Meal $15.00/$18.00
    • with small chips & Coca-Cola variety - includes lettuce, tomato, onion & cheese - 300ml/600ml
  • Falafel Works S $9.00/L $10.00
    • with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
  • Supreme $16.00/$19.00/$23.00
    • with double cheese, ham, cabanossi, pepperoni, mushroom, onion, capsicum & Pineapple - Small/Medium/Large
  • Pepperoni $16.00/$19.00/$23.00
    • with double cheese & pepperoni - Small/Medium/Large
  • Chicken Plain S $9.50/L $10.50
    • with lettuce, tomato, onion & sauce
  • Prawns $16.00/$19.00/$23.00
    • with double cheese & garlic prawns - Small/Medium/Large
  • Four Seasons $16.00/$19.00/$23.00
    • with double cheese, ham, pepperoni, cabanossi - Small/Medium/Large
  • Insalata Aqua $10.50/$11.80
    • Iceberg lettuce, sundried tomatoes, artichokes, provolone cheese & avocado - Member/Non Member
  • Crespelle Gamberi gratinate $16.50/$18.60
    • Gratinated crepes, king prawns, creamy cheese sauce, side salad - Member/Non Member
  • Gelati $6.50/$7.40
    • Today's selection - Member/Non Member
  • Pumpkin & Ricotta Ravioli $22.00/$24.80
    • Cream, sage & white wine - Member/Non Member
  • Crumbed chicken strips with chips $10.00/$11.30
    • Member/Non Member
  • Spaghetti Bolognese $14.00/$15.80
    • Entree - Member/Non Member
  • WA Grilled octopus $25.00/$28.10
    • creme fraiche dill & potatoes - Member/Non Member
  • Insalata 'Aqua' $10.00/$11.30
    • lettuce, sundried tomatoes, artichokes, provolone, avocado - Member/Non Member
  • Original Tenders SoSalad $7.95
  • BLT Twister - $6.95
  • Hash Brown - 1 x Hash Brown $1.00
  • Grilled Strip Salad $7.95
  • Original Recipe Burger $5.95
  • Wicked Wings 10 pieces $9.95
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Regular Twister - $6.95
  • Cambodian Slow Cooked Pork $6.00
  • Cambodian Spicy Beef $6.00
  • Pork Omelette $6.00
  • Cambodian Honey Pork $6.00
  • Cambodian Noodle Salad W/Pork/Chicken or Vegetarian $7.00
  • Pork Meatball $6.00
  • Freshly Steamed -
  • Vegetarian Salad $6.00
  • California Roll $3.00
  • Takoyaki (3pcs) (octopus puffs) $4.00
  • Maguro (raw tuna) $4.50
  • Asparagus Roll $3.50
  • Eel & Cucumber $4.50
  • Salmon & Ikura Ship $5.50
  • Yokohama Shaomai (pork) $5.50
  • Harumaki (spring roll) $3.50
  • Chips $6
  • Vegetarian Tasting Plate** Mediterranean vegetables, haloumi, baked field mushrooms crispy chats, aranchini & dips $28
  • Banana pancakes French vanilla bean ice-cream and maple syrup $16
  • Fillet of Tenderloin 200g / 300g (Organic Pasture Fed, TAZ) lightly marbled, lean and melts in your mouth $36 / $40
  • Char grilled field mushrooms Rocket, avocado, binnorie feta, melba toast & green chilli jam $18
  • Crème Catalan** Spanish brulèe, blood orange & cinnamon with a fennel & apricot biscotti $16
  • Cheese plate Double cream brie, Shadows of blue & New Zealand aged cheddar with fig chutney, green chilli jam and apricot glaze & lavosh $24
  • King Prawn Linguine chilli infused linguine, cherry tomatoes, garlic and spinach $32
  • Zucchini flowers filled with basil ricotta & lightly crumbed $17.9
  • Chef’s antipasto selection of cured meats, cheeses & Italian style housemade or’dourves for two $33
  • Creamy potato mash $8.5
  • 6 Hour slow roasted lamb shoulder on roasted pumpkin, sautéed green beans with a rosemary jus $31.9
  • Selection of cured meats with marinated olives & grilled ciabatta N/A
  • House made pork & veal meat balls cooked in a tomato sugo withchar-grilled ciabatta $15.9
  • Wild rocket parmesan, pear, roasted hazelnut, white balsamic & virgin olive oil $11.5
  • Bruschetta Caprese with vine ripened tomato, Italian burrata cheese, basil & pesto $17.5
  • Scallops - scallops pan-fried with shallots, bacon in a light king island blue cheese sauce $27.00
  • Veal Romana - veal scallopini rolled into a cylinder and stuffed with pancetta, fire roasted capsicum, spinach & cheese bedded on a light napolitana and basil sauce $25.00
  • Antipasto Platter - chef's selection of delightful traditional Italian appetisers from various regions of Italy served with bread $21.00
  • Our homemade selections change daily - please ask the waiting staff $9.00
  • Linguine Carbonara - diced bacon, shallots with scrambled eggs in a cream garlic sauce $16.00
  • Penne Pesto - basil leaves pureed with pinenuts, tossed in penne with sundried tomato & cream $16.00
  • Tortelline Bosciola - beef dumplings with a creamy mushroom and bacon sauce $16.00
  • Grilled Chicken - grilled chicken, sundried tomato, avocado and fresh mozzarella cheese $10.00
Chill Bar

Chill Bar

location

Address

20 The Strand, Dee Why NSW 2099, Australia

phone

Phone

0299718459

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

Dessert Parlour

Location
20 The Strand, Dee Why NSW 2099, Australia
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