Chilla in Parramatta Menu

None

Nearby Sample Menus

  • The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
  • Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
  • The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
  • Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
  • Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
  • Tomato bruschetta - roma tomato, bocconcini & basil $9.9
  • Iron special
    • Beef, mushrooms, capsicum, onion, olives & chilli
  • -1 garlic bread & 1.25lt soft drink
  • -1 medium traditional pizza
  • Herbs & garlic pizza crust $7.00
  • Italian $8.00
    • Lettuce, tomato, cucumber, onion, capsicum with italian dressing
  • -Family $21.50
  • Garlic bread $3.50
  • Romanos special
    • Pepperoni, cabanossi, mushroom, onion, garlic & chilli
  • Soft Drinks - Coke, Diet Coke, Solo Lemonade, Sunkist $3.00
  • Herbal Tea - Peppermint, Lemon Ginger, Pure Green, Camomile $4.00
  • Chicken Burger - grilled chicken breast, lettuce and mayonnaise $10.90
  • Vegetarian Wrap - chargrilled eggplant, lettuce, zucchini, red capsicum, mushrooms and feta $13.50
  • Chips - Large $7.50
  • Potato Wedges - with sour cream and sweet chilli sauce $8.70
  • - Chocolate, Strawberry, Lime, Banana, Caramel, Coffee, Vanilla, Malt extra $0.50
  • Cafe Latte $3.70
  • - Cream and Syrups $0.60
  • House made soup (See Daily Specials) of the day with sourdough $11.20
  • B.L.A.T. - bacon, lettuce, smashed avocado, tomato and herb mayo on turkish or wrap $14.20
  • Hawaiian Melt - ham, cheese and pineapple on turkish served with salad $15.20
  • Grilled chicken breast on turkish with baby spinach, roast pumpkin, semi dried tomato pesto and fetta cheese $16.90
  • - Toasted / Condiments $0.60
  • Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise $15.00
  • - Grilled Haloumi / Avocado $4.00
  • Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
  • Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
  • Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Sausage & Egg Roll / Sandwich $5.00
  • Chicken / Turkey Breast $5.50
  • Pancakes - double stack served with ice cream & maple syrup $7.50
  • Lasagne with Salad $11.00
  • Rosemount Estate Shiraz Cabernet $5.00 / $22.00
  • Hokkaido Set (Banquet-A) $39 per person
  • Soft Drink (per jug) $8.00
  • - Fresh Salad / Fresh Fish / Teriyaki Chicken / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
  • Teriyaki Fish Set $9.50
  • - Fresh Salad / Miso Soup / Spring Roll / King Prawn / Fresh Fish / Cuttle Fish / Scallop / Mixed Stir-Fried Vegetable / Fried Rice -
  • -- -
  • Kid Set (under 10 years) $18 per person
  • Grilled Chicken W/garlic Sauce $14
  • Chicken And Avocado Salad $10
  • WEDNESDAY: Chicken Schnitzel $8
  • Cajun Burger $10
  • 300gm T-Bone Steak $14
  • SATURDAY: Rump & Beer $12
  • Bacon And Egg Roll $7
  • Large Chips $4
  • Soya sauce chicken flavoured with Chinese rose wine H $18.80
  • A beautiful vegetarian dish combining bamboo plith, mushroom, carrots, straw mushrooms, and lots of seasonal greens. A perfect healthy option $21.80
  • Braised shark's fin soup with shredded chicken $38.80/head
  • Cantonese style beef fillet with broccoli $28.80
  • A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
  • Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
  • Sauteed home made Tofu (made from soybean and egg) topped with dices of assorted seafood, fish roe and snow peas $25.80
  • Sea cucumber pieces wok roasted with dry prawn roe $39.80
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
  • Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
  • Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
  • Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
  • Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
  • King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
  • Chicken wings Jawaneh Marinated in lemon, garlic and extra virgin olive oil $19
  • Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
  • Prawns $7.50
  • Bacon $3.00
  • Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
  • Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
  • Aioli or Tartare Sauce $1.00
  • Bircher Muesli with fruit & yoghurt $9.50
  • Sausage & chips $9.50
  • Smiley Face or Dotty Cookie $3.50
  • Extra shot of coffee add 60c
  • Fresh Strawberry Buttermilk Pancakes Strawberries atop 2 buttermilk pancakes with ice cream (Can be served with 3 crepes instead) $17.00
  • Seafood Mornay Crepes Scallops, prawns and fish fillets cooked in a creamy mornay sauce and wrapped in 2 delicate crepes garnished with a small salad served with a warm crusty roll & butter $29.00
  • - Smoked salmon instead of ham $18.80
  • Grilled Banana Pancakes 2 Buttermilk pancakes topped with grilled banana, cinnamon sugar, maple syrup & ice cream (Can be served with 3 crepes instead) $16.50
  • Ice cream and flavouring $5.50
  • SCOOPS -
  • Chocolate Pancakes 2 Chocolate pancakes topped with cream, vanilla ice cream, shaved chocolate and a jug of chocolate fudge on the side $16.50
  • Vegetarian- capsicum, onion and mushroom, topped with cheese, sour cream and sweet chilli jam $ 18.00
  • Gourmet beef burger- open burger with bacon, egg, pineapple, lettuce, tomato, onion, beetroot and chilli jam $ 19.00
  • Lambs fry and bacon- rustic mashed potatoes and smashed peas $ 15.00
  • Raisin toast/ cinnamon toast $ 4.50
  • Light breakfast- bacon, eggs and toast $ 11.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Carrot $ 0.50
  • Banana bread $ 5.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Pineapple $ 2.00
  • Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
  • Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
  • Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
  • Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Australian lobster grilled with Mornay sauce and grated cheese Market Price
  • Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
  • Seafood platter for 2 - king prawns, prawns, calamari, oysters, scallops, scampi, mussels, vongole, octopus, blue swimmer crab, smoked salmon, pan fried barramundi fillet & half lobster $149.9
  • olive & mozzarella bruschetta (2)- wood fired italian olive bread with olive tapenade & melted mozzarella $8.9
  • Lamb ribs - grain fed lamb ribs basted with criniti's bbq or chilli sauce 500g : $34.9 / 1kg : $46.9
  • Granchio fritto - soft shell crab lightly fried & tossed with garlic, chilli & shallots $18.9
  • Ravioli rosa - spinach & ricotta ravioli, mozzarella, creamy sugo di pomodoro $24.9
  • Criniti’s fried onion rings, served with dips $9.9
  • Spaghetti aglio - olio e peperoncino extra virgin olive oil, garlic, chilli & parsley (add prawns +4.9) $24.9
  • Maccheroni 4 formaggi - gorgonzola, parmigiano, mozzarella, scamorza cheese & cream $25.9
Chilla

Chilla

location

Address

George Street, Parramatta, New South Wales 2750, Australia

phone

Phone

47333466

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
George Street, Parramatta, New South Wales 2750, Australia
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