Chilli Jam Parramatta in Parramatta Menu

None

Nearby Sample Menus

  • Iced Tea - Lemon, Peach, Mango $4.20
  • Long Black $3.70
  • Vegetarian Burger - vegetable pattie, lettuce, tomato and beetroot $10.90
  • Vegetarian Wrap - chargrilled eggplant, lettuce, zucchini, red capsicum, mushrooms and feta $13.50
  • Tea - Bushells, Earl Grey, English Breakfast $3.70
  • Chai Vanilla Latte $4.50
  • Hot Chocolate $4.00
  • Short Black $3.70
  • Rolls (Turkish / Foccaca Wraps) $1.00
  • Beef $7.00
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • French Toast - served with strawberries, cinnamon & maple syrup $9.50
  • BLT with Chips $9.00
  • Big Breakfast $14.00
  • Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
  • Leg Ham $5.50
  • Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
  • Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
  • Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
  • Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
  • Vegetarian Plate: please ask wait staff for today’s meal $28.00
  • Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
  • Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
  • Barnaby’s Fish and Chips : with home made tartare sauce $26.00
  • Red Wine -
  • Ice Tea $3.50
  • Fish Katsu + Sushi Set $13.50
  • Tiger (Signapore) $6.50
  • Southern comfort / Wild Turkey / Jim Beam / Jack Daniel / Midori / Malabu / Whisky (Black or Red) / Bacardi Rum / gordon Gin / Vodka / Vodka Cruisers from $6.00
  • Heineken (Holland) $6.50
  • Ika (Calamari) $16.50
  • - -
  • Soft Drinks (glass) N/A
  • Choux a la Crème Chocolat - Custard filled cream ball with shaved chocolate topping N/A
  • Arabic Coffee (served in a traditional brass pot) N/A
  • Chai Latte N/A
  • Extra Coffee / Flavour Shot N/A
  • Swiss Roll - Chocolate sponge filled with a chocolate special delight N/A
  • Mocha N/A
  • Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
  • Large Chips $4
  • Lamb Loin Chops $12
  • 250gm Rump Steak $12
  • 300gm T-Bone Steak $14
  • SUNDAY: New York Steak $10
  • Garlic And Cheese Pizza Bread $5
  • 2 Scoops of Ice-Cream w/Topping $3
  • Calamari And Chips $6
  • Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
  • Satay king prawns $30.80
  • Classic Hong Kong style sweet and sour pork fillet $19.80
  • Abalone slices, sea cucumber, and duck's feet slow cooked in clay pot $52.80
  • Fried rice with diced chicken and salted fish $17.80
  • Crab meat and creamy sweet corn soup $7.80
  • Fried ice cream $8.00
  • Iron Chef's own recipe of fried rice with diced seafood and salmon roe $22.80
  • Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Kids Meals $10
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
  • Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
  • Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
  • Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
  • Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
  • Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
  • Chicken Shish tawouk Marinated with traditional Middle Eastern spices, tomato puree and garlic $30
  • Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
  • Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
  • Grilled Banana Pancakes 2 Buttermilk pancakes topped with grilled banana, cinnamon sugar, maple syrup & ice cream (Can be served with 3 crepes instead) $16.50
  • Iced Chocolate, Coffee, Mocha or Strawberry $5.70
  • Grilled Thai Chicken Fillets Plump breast fillets marinated in oil, lemon, sweet chilli sauce with herbs & spices, chargrilled and served with mango chutney, salad and fries. $29.50
  • - With smoked salmon $16.80
  • Creme Brulee Rich vanilla custard base speckled with vanilla seeds under a glassy toffee crust. $12.00
  • Triple Chocolate Brownie Luscious fudgy brownie $5.00
  • - or Rump Steak 350gm of rump steak Either with a creamy mushroom or pepper or Hollandaise sauce $30.00
  • - Extras Cheese, Egg, each plus $2.60
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Spanish Onion $ 1.00
  • Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Beetroot $ 1.00
  • Vegetarian lasagne- char grilled eggplant, capsicum, sun dried tomatoes and mushrooms in a napolitana sauce, topped with cheese and served with chips and salad $ 18.00
  • French toast- served with grilled tomato and bacon $ 15.00
  • Banana bread $ 5.00
  • Bowl of wedges- served with sour cream and sweet chilli sauce on the side $ 10.00
  • Chicken, cheese and avocado toasted served with chips and salad $ 13.50
  • Greek Salad $16
  • Garlic Bread (2 slices) $6
  • Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
  • Combination of dolmades & keftedes w/ tzatziki $16
  • Saganaki cheese pan-fried Kasseri cheese $12
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • - Taramosalata pink caviar -
  • Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
  • Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16
  • Garlic Bread $4.5
  • Mixed Salad $10
  • Profiteroles filled with custard & topped with chocolate sauce & with cream $12
  • Bruschetta $8.9
  • Flourless Chocolate Almond Cake served with ice cream $13
  • Plain Bread ( Italian Wood Fired) $3.5
  • Walnut or Creme Brulee $13
  • Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Australian lobster grilled with Mornay sauce and grated cheese Market Price
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Additions - grilled halloumi, char-grilled chicken, octopus, prawns, tuna, smoked salmon or lamb to any salad $9.9 ea
  • Herb crust - olive oil with mixed herbs & rosemary, served with side tapenades $18.9
  • Barbabietole - beetroot, roasted pumpkin, goat’s cheese, walnuts, rocket & raspberry vinaigrette $18.9
  • Cosimo - san daniele prosciutto, mozzarella,marinated eggplant, origano & basil T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
  • Agnolotti locoroco - pasta pockets filled with scallops & prawns with sugo di pomodorini $27.9
  • Potato chips, served with dips $9.9
  • Suprema - double smoked ham, pancetta, salame,roasted capsicum, mushrooms, mozzarella,olives & red onions T: $30 / 0.5M: $60 / 1M: $90 / 2m: $180 / 3M: $270
  • Pollo inverno - chicken breast with prawns, avocado, snow peas & cream sugo $36.9
Chilli Jam Parramatta

Chilli Jam Parramatta

location

Address

325 Church St, Parramatta, New South Wales 2150, Australia

phone

Phone

96873300

email

Email

None

clock

Opened hours

Sunday 12:00 - 22:00 Monday 12:00 - 22:00 Tuesday 12:00 - 22:00 Wednesday 12:00 - 22:00 Thursday 12:00 - 22:00 Friday 12:00 - 22:00 Saturday 12:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
325 Church St, Parramatta, New South Wales 2150, Australia