Chilli Jam Parramatta in Parramatta Menu

None

Nearby Sample Menus

  • Tempura Udon (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $13.50
  • Salmon Lover - 12pcs nigiri, 8pcs sashimi, 8pcs large & 12pcs baby roll $49.00
  • Chicken Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Small (6pcs & 8 mini roll) $11.00
  • Crab Stick + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Chicken Katsu Salad $9.50
  • Edamame - Japanese green beans $2.00
  • Chicken or Pork Katsu (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Maple syrup or Lemon and sugar $9.90
  • Caesar - cos lettuce, crisp bacon, croutons, parmesan cheese and caesar dressing $14.50
  • Blueberry Bagel with ricotta, honey and cinnamon $6.20
  • Mushroom Bruschetta - lemon and chive cream cheese, spanish onion, roasted mushrooms and semi dried tomatoes drizzled with a balsamic dressing $12.20
  • Vegetable Stack - marinated and grilled vegetables topped with grilled haloumi on sourdough $16.50
  • Smoked salmon $8.90
  • House made quiche of the day (See Daily Specials) served with a garden salad $16.50
  • Bruschetta - tomato, spanish onion and basil drizzled with our own balsamic reduction $9.50
  • Sweet Chilli, Gravy, Sour Cream 50¢
  • Schnitzel with Lettuce & Mayonnaise $7.00
  • Scrambled Eggs on Toast $8.00
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Chicken Burger & Chips $10.00
  • Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
  • Steak Sandwich & Chips $10.00
  • Grilled Fish with Salad $10.00
  • Vegetarian Set $26 per person
  • Sakana (Fresh Fish 5pc) $16.50
  • Ice Cream / Japanese Green Tea -
  • Lindermans Cawarra Shiraz Cabernet $5.00 / $19.00
  • Houghton White Burgundy n/a / $23.00
  • Tempura Udon $9.50
  • Yokohama Set (Banquet-C) $31 per person
  • Teriyaki Chicken + Sashimi $13.50
  • Ox Tpngue $8.90
  • Roti with Ice cream $7.90
  • Peanut Sauce Chicken $13.90
  • House Combo $16.90
  • Garlic Duck $15.90
  • Thai Style Mussel Pancake $14.90
  • Mild Beef Massaman Curry $13.90
  • Tom Yum Noodle Seafood $14.90
  • Sparkling Bottle Water (glass) N/A
  • Gelato: Served in glass cup (ask our waiters for our flavours) - 2 scoop / 3 scoop / Ice Coffee N/A
  • Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A
  • Macchiato N/A
  • Iced Chocolate N/A
  • Chamomile Tea N/A
  • Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A
  • White Forest - White sponge with fruit pieces and fresh cream, topped with shavings N/A
  • Lamb Loin Chops $12
  • TUESDAY: T-Bone Steak $10
  • Apple Strudel $6.5
  • WEDNESDAY: Chicken Schnitzel $8
  • Chicken Nuggets And Chips $6
  • 400gm Rump Steak $15
  • Chicken Parmigiana $13
  • Vegies $3
  • Special Spicy Chicken $12.80
  • Butter & Black Pepper King Prawns $18.80
  • Home Style Bean Curd $14.80
  • Taro Pastry (4) $8.80
  • Capsicum with Chicken $13.80
  • Stir Fried Beef with Spring Onion $13.80
  • Fried Rice $7.80
  • Beef with Oyster Sauce $13.80
  • Beijing style baked pork ribs with a spicy sweet sauce $21.80
  • Iron Chefs tofu soup with selected seafood and egg white $11.80
  • Beijing style hot and sour soup $7.80
  • Pork rib deep fried with honey mingled with black pepper sauces $21.80
  • Sea cucumber and fresh mushrooms $33.80
  • Green tea ice cream $6.00
  • Seasonal green vegetables in master stock, topped with wolfberries $20.80
  • Braised shark's fin soup with shredded chicken $38.80/head
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Vegetarian Spring Rolls (6) $8
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Shepherd’s Pie Individual pie - prime beef mince with peas & carrots baked beneath a crust of creamy mashed potato and a sprinkle of Parmesan cheese served with a side salad & hot crusty bread $23.00
  • Twinings Teas English Breakfast or Earl Grey, Chai or Java Green Peppermint or Camomile Tea $4.20
  • Soft Drinks Lemonade, Coca Cola, Diet Coke, Lemon Soda Squash, Orange Fanta or Soda Water. $4.70
  • Gelati - choose from Strawberry, Chocolate, Forest Berry Yogo, Italian Cookies & Cream or -
  • Tomato Juice $4.70
  • - Smoked salmon instead of ham $18.80
  • - Extras Cheese, Egg, each plus $2.60
  • Fresh crusty roll with butter and honey, marmalade, strawberry jam, vegemite or peanut butter $3.00
  • Feta $3.00
  • Pear & Raspberry Bread $5.50
  • Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50
  • Nuggets & chips $9.50
  • Big Breakfast - 2 eggs cooked as you like, bacon, chipolatas, tomato, mushroom & hash brown served with sourdough toast $18.00
  • Raisin Toast $4.50
  • Eggs Benedict - toasted muffin with sautéed baby spinach, poached eggs & hollandaise sauce with ham: $13.00, with smoked salmon: $15.00
  • Chips $5.50
  • Bacon and mushroom- bacon and mushroom topped with carbonara sauce $ 18.00
  • Tempura fish- lightly battered fish fillet with tartare sauce and lemon wedge $ 19.00
  • Vegetarian- capsicum, onion and mushroom, topped with cheese, sour cream and sweet chilli jam $ 18.00
  • Lemon pancakes $ 7.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Avocado $ 2.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Sourdough $ 1.00
  • Ham, cheese and tomato toasted served with chips and salad $ 12.50
  • Ham, cheese and pineapple toasted served with chips and salad $ 12.50
  • John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
  • Flourless Chocolate Almond Cake served with ice cream $13
  • BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
  • Bruschetta $8.9
  • Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
  • Garlic Bread $4.5
  • Tyrrell's Special Aged Tawny $4.5
  • Short Black $3.5
  • Catanzaro - salame, double smoked ham, mushrooms,basil, mozzarella & origano T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Little mickey’s prawns - lightly battered & fried prawns, tossed with citrus mayonnaise 250g $19.9 / 500g $29.9 / 1 kg $59.9
  • Margherita - bufala mozzarella & basil T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $216
  • Pappardelle ragù - traditional bolognese veal ragù $26.9
  • Papa’s bruschetta (2) - wood fired italian bread with smoked salmon, avocado, red onions, capers & cherry tomatoes $12.9
  • Rib eye (400g) - 4 week dry aged o’connor pasture fed ox marble score 3+ $54.9
  • Filetto di salmone - tasmanian salmon fillet with prawns, avocado, sugo di pomodoro & cream, served with vegetables $42.9
  • Diana - worcestershire & dijon mustard sugo N/A
Chilli Jam Parramatta

Chilli Jam Parramatta

location

Address

325 Church St, Parramatta, New South Wales 2150, Australia

phone

Phone

96873300

email

Email

None

clock

Opened hours

Sunday 12:00 - 22:00 Monday 12:00 - 22:00 Tuesday 12:00 - 22:00 Wednesday 12:00 - 22:00 Thursday 12:00 - 22:00 Friday 12:00 - 22:00 Saturday 12:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
325 Church St, Parramatta, New South Wales 2150, Australia