Chimichuri in Chatswood Menu

None

Nearby Sample Menus

  • Rhubarb Parfait w/ Shortbread, Apple Foam $15
  • Pumpkin Soup w/ Kaffir Lime $16
  • Baked Ricotta & Herbs w/ Fennel & Zucchini Salad, Preserved Lemon Dressing $16
  • Berrys Creek Tarwin Blue - Victoria -
  • Hand Cut Chips w/ Rosemary Salt $9
  • Corella Pear & Honey Tart w/ Chocolate Ice Cream $15
  • Affogatto Natural/Frangelico $13 / $17
  • Iceberg Lettuce w/ Radish, White Anchovies, Breadcrumbs $9
  • Lemon Coconut Slice $3.80
  • Burger served with Chips $12.90
  • Friand (Blueberry/ Raspberry/ Almond) $4.20
  • Orange & Almond Slice (Gluten Free) $4.20
  • Affogato $4.50
  • Cheese $4.80
  • Red Bull (473ml) $5.00
  • Avocado/ Spinach/ Mushroom/ Roasted tomato/ Fresh tomato/ Hollandaise sauce (each) $2.50
  • Baby Back Pork - BBQ $30.50
  • Aussie - Beef Mince Patty, Beetroot, Pineapple, Swiss Cheese, Bacon, Fried Egg, Shredded Ice berg. Tomato, Spanish Onion, Dill Pickles and our Pink & BBQ Sauce $16
  • Lamb - Hot Chilli $27.5 / $24.5
  • The Pocket - Beef Mince, grilled and served on a butter bun withoak Lettuce, tomato, Onion, American Cheese and our pink sauce $8
  • Salmon (not available at the star & Zetland) grilled with Lemon & Herb Basting $15
  • Beef Slider - American Cheese, Pink and BBQ Sauce and Chips $8
  • Pork Spare - Sticky Soy Chilli Peanut $28.50
  • Beef - Short Rib - 8 hour slow-cooked short rib with smoky basting, chimichurri and Coleslaw $16.50
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Wicked Wing Go Bucket $3.75
  • Popcorn Chicken Regular - $5.95
  • BLT Twister - $6.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Bacon & Egg Roll $3.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Combination laksa $ 11.80
  • Boiled rice (per person) $ 2.20
  • Steam flounder with ginger shallot $ 16.80
  • Beef congee in hong kong style $ 7.80
  • King prawn & scramble egg fried rice noodles $ 13.80
  • Braised duck wings $ 9.80
  • Seafood bean curd hot pot $ 18.80
  • Special fried rice $ 10.80
  • BEEF SALAD BBQ beef, mixed with tangy Thai salad, dressed with sliced lemon grass, onion, lemon juice and mint leaves. $18.90
  • SPICY GARLIC CHILLI PEPPER - Calamari / Prawn or Mix Seafood Deep fried battered calamari, prawns or mixed seafood with garlic chilli pepper served with salad. $23.90
  • THAI NAAN LAKSA VEGETABLE Spicy cocnut soup with egg noodle, tofu, bean sprout with vegetables. $17.90
  • TEA Green / Jasmine / Camomile / Peppermint / English Breakfast / Earl Grey / Chai $3.00
  • ENTREE - Spring Rolls / Satay Chicken / Fish Cake / Curry Puff $32 per person
  • COFFEE Flat White / Cappuccino / Short Black / Long Black / Latte $4.00
  • THAI NAAN LAKSA Spicy coconut soup with egg noodle, tofu and bean sprout. -
  • CHILLI PASTE CHICKEN or PORK A traditional Thai dish. Stir fried chicken or pork with home made chilli paste, fresh green beans and kaffir leaves. $18.90
  • Char Grilled Vegetable & Haloumi Salad, Watercress & Lemon Vinaigrette GF $15.00
  • With Your Choice of Creamy Mushroom, Diane, Peppercorn or Sauce Béarnaise -
  • Steamed Green Vegetables GF & V $6.00
  • 300g Grainge Rib Eye Cutlet $29.00
  • Mixed Salad with Cherry tomato, Cucumber, Olives, & Spanish Onion GF & V $6.00
  • Twice Cooked Gruyere Soufflé, Hazelnut Crostini & Cress V $14.00
  • Homemade Peking Duck Spring Rolls (4) with a Chilli & Soy Sauce $15.00
  • Garlic & Herb Bread V $6.00
  • Pork Roll N/A
  • Pastie $3.40
  • With sauce 30¢ extra
  • Tuna Roll N/A
  • Chicken Roll N/A
  • Tomato, cheese 50¢ extra
  • Vegetable Pie $3.40
  • Salad Roll $4.00
  • Bibim Naeng-Myeon $14.90
  • Smoked Duck Fillet (180g) $15.90
  • Sundubu Jji-Gae - tofu pot stew served chilli or non chilli $12.90
  • DIY Rice Paper Roll Platters - DIY Rice Paper Roll Platters $25.00 p.p.
  • Doenjang Jji-Gae - Korean traditional fermented bean paste pot stew with beef, tofu and vegetables $12.90
  • Pork Belly BBQ - with 12 Pancakes, shallots and cucumber $28.88 (for 2 ppl)
  • Samgye-Tang - young whole chicken broth with ginseng, dates and sweet black rice $25.00
  • Premium Beef (200g) $20.90
  • Spicy And Sour Tofu Pudding $8.80
  • Baked Egg Pancakes $6.80
    • One Sweet One Salted - 2 Pieces
  • Sichuan Spring Rolls $6.80
    • With Chilli Dressing
  • Northern China Pork Dumplings $12.80
    • 10 Pieces
  • Rice Noodles Served With $12.80
    • Beef / Pork / Intestine / Spicy And Sour Sauce
  • Sichuan Style Pork Wonton $12.80
    • Served In Chicken Soup / Chilli Soup - 10 Pieces
  • Sweet Potato Noodles Served With $12.80
    • Beef / Pork / Intestine /Dan Dan Noodles
  • Spicy Cold Bean Jelly $6.80
    • Served With Chilli Sauce
  • The Meatballs - Flame grilled w/ tomato, basil, mushroom, capsicum, olives & cheese $9.00
  • Eggplant - Roasted capsicum, mushroom, olives, provolone & rocket $9.50
  • The Schnitzel - w/ lettuce, tomato, avocado, cheese & mayo $8.50
  • Roast Beef w/ tomato, onion & mustard $9.00
  • Build your own N/A
  • Turkey w/ avocado, tomato & mayo $9.00
  • Traditional Omelette From $8.00
  • The Turkey - w/ bocconcini, tomato, cucumber, rocket & cranberry $9.00
  • Carrot each: $2.50, dozen: $27.00
  • Lemon with Lemon cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Chocolate Love $60
  • Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
  • Strawberries & Cream each: $2.50, dozen: $27.00
  • Lemon Meringue each: $2.50, dozen: $27.00
  • Valentine 13 N/A
  • White Chocolate each: $2.50, dozen: $27.00
  • PAD THAI WITH PRAWNS - Home town pad thai from Chef Tu with prawns or chicken $15. $17.00
  • BARRAMUNDI APPLE SALAD - Whole baby barramundi deboned and lightly fried, topped with julienne granny smith apples, mint, coriander, garlic, chilli, carrot & tossed with lime dressing. $29.00
  • TOM YUM - Prawns and chicken fried rice cooked with lemongrass, kaffir lime, shitake, cherry tomatoes in our tom yum flavour. (v) optional $17.00
  • HOT AND SOUR SOUP - A must try for those who love to tantalise their taste buds - this is a combination of king prawns, mook yi, tofu, BBQ pork and a touch of egg white. $7.00
  • RED DUCK CURRY - Creamy red curry cooked with kaffir lime leaves, juicy lychees and tender roast duck. $18.00
  • DUCK PANCAKE 2pcs - Roasted duck parcels accompanied with fresh cucumber, shredded spring onions and a dollop of our Peking duck sauce. $8.00
  • DEEP FRIED BARRAMUNDI - A whole baby barramundi deboned and fried dressed with our home-made chilli sauce, kaffir lime leaf, ginger, pineapple and sliced chilli, served on a bed of bok choy. $29.00
  • DEEP FRIED SALT AND PEPPER SQUID - Lightly floured tender squid wok-tossed in our salt and pepper five spice mix. $11.00
Chimichuri

Chimichuri

location

Address

1/6 Help St, Chatswood NSW 2067, Australia

phone

Phone

0280845272

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian

features

Features

Cafe

Location
1/6 Help St, Chatswood NSW 2067, Australia
Similar Restaurants based on Cuisines