Chin Grish in Victoria Park Menu

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Nearby Sample Menus

Tenderridge 300gm Sirloin Steak - cooked to your liking, with mushroom or pepper sauce $35
Lamb Shanks - Lamb shanks slow cooked and served with creamy mash potato $25
Garlic Bread $10
Additional sauces - (aioli, sweet chilli, sour cream, BBQ, mayo) Add $1
Fish and Chips - Hake coated in a light homemade beer batter with homemade tartare $24, Child’s option $12
Seafood Basket - delicious mix of battered and crumbed seafood with homemade tartare $22
Chicken Parmigana - homemade chicken breast schnitzel topped with Napolitano sauce and cheese $27, Child’s option $12
Upgrade - to Beef and Reef (prawns) with garlic sauce $45

GARLIC BREAD $4.50
FRENCH CHEESE CAKE $7.20
LARGE PIZZA, GARLIC BREAD & 1.25 LITRE DRINK $22.60
CHICKEN $15.50
TIPPY'S SPECIAL HAM, PEPPERONI, MUSHROOM, CAPSICUM, ONION, PRAWNS & BACON $10.80 / $16.90 / $22.50 / $39.80
NUGGETS 6 PACK $4.20 / 10 PACK $6.90
BEEF $13.90
KEBABS COME STANDARD WITH ONION (RAW OR FRIED), LETTUCE, TOMATO, CHEESE, EGG AND YOUR CHOICE OF SAUCE. -

Pineapple Fritters $1.80
Chicken Souvlaki $7.50
Chicken-Cheese Croquettes $2.50
4 x Flake, 4 x Seafood Sticks, 4 x Calamari Rings, 4 x Scallops Plus Large Chips $39
Plain with Egg & Bacon $5.50
Fish Souvlaki $8.00
Grilled fish extra $0.20
Whiting $4.80