China Bar in Geelong Menu

None

Nearby Sample Menus

  • Chicken parmigiana $15.00
  • Chicken schnitzel $7.00
  • 1/4 chicken $5.00
  • Whole chicken $12.50
  • with or without gravy $4.00
    • small
  • Idaho potatoes & sour cream
  • 1/2 chicken $15.00
  • 1/2 chicken $8.00
  • Small Lasagna $10.50
  • Traditional Italian Salad Small $6.50 / Large $9.50
  • Vegetarian -  Tomato, cheese, mushroom,onions   capsicum, olives, asparagus, artichoke hearts, Sml $10.00/ Med $13.50 / Lge  $17.00 /Xlg   $20.0
  • Proscuitto Sml $1.50  / Med  $2.00 / Lge $2.50 /Xlg  $3.00
  • Banana Fritter $7.00
  • Crumbed Calamari & Chips $12.50
  • Cacik - yogurt and cucumbers $5.00
  • American - Tomato, cheese, ham, hot salami     capsicum, chilli and spices. Sml $10.00  / Med $13.50 / Lge  $16.50 / Xlg  $19.
  • Hot & Sour Soup $6.50
  • Deep-Fried Crispy Skin Chicken $26.00
  • Eye Fillet with Black Pepper Sauce $34.00
  • Special Fried Rice Small (Prawns & Pork) - Small/Large $10.00/$18.00
  • Fillets with Mandarin Sauce $28.00
  • Sashimi Lobster - Whole lobster sliced paper thin and elegantly arranged with freshly shredded turnip and carrot garnish. Served with wasabi and light soy sauce Seasonal price per 100gms
  • Lychees $6.00
  • Sliced Beef with Curry Sauce $24.00
  • La Madre vine fruit loaf… $8
  • The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
  • Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
  • Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
  • House made gnocchi with meatballs in a Napoli sauce… $26.50
  • Ciabatta bread dukka & virgin oil… $3.50
  • 2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
  • Grilled chicken breast with tomato, leek and a lemon dressing… $29
  • Noisette fruit loaf toasted with butter $7.00
  • GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
  • Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
  • extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
  • GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
  • Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
  • VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
  • Curry/Slow cooked dish of the day with accompaniments MP
  • Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
  • Freshly Baked Ciabatta Bread topped with Dijon mustard and Egmont cheese $8.5
  • Red Pepper Risotto with Twice Cooked Lamb - with roasted sweet potato, continental parsley, topped with parmesan and mint $22
  • 300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
  • White Chocolate Crème Brûlée - with mango sorbet, caramelised lychee & mint cream $12
  • Sweet Potato Fries $8
  • Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
  • Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
  • Mississippi Baked $30.95
  • Wildberry Baked $26.95
  • White Cherry $99
  • The Chelsea $249
  • Tiramisu Torte $29.95
  • French Vanilla $23.95
  • Lollipop Cake $209
  • Marble Mudcake $30.95
  • Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
  • Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
  • Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
  • Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
  • Pane Con Aglio E Formaggio Garlic flat bread $9.00
  • Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
  • Tiramisu Italian sponge cake with coffee & chocolate $12.00
  • Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
  • Salmon Pattie & Salad $9.50
  • Eggs Benedict $14.50
  • Calamari Salad $14.50
  • Coke & Coffee served w cream or icecream $10.00
  • Chicken Schnitzel & Chips $14.50
  • Smashed Avo w Poached Egg $11.00
  • Vege Breakfast $14.00
  • Focaccia & Coffee $12.50
  • - Chicken, Beef or Pork $13.00
  • Garlic Prawns Stir fried Tiger King Prawns with Garlic and Pepper Sauce $15.50
  • - Vegetarian with/without Tofu $11.50
  • - Prawns and/or Calamari $15.00
  • Chu Chee Goong Stir fried Tiger King Prawns with a thick aromatic Red Curry Sauce $17.00
  • - Prawns, calamari or seafood $15.50
  • Spring Rolls (4 Pieces) Our homemade Spring rolls, seived with Sweet Chilli Sauce Chicken or Vegetarian $7.00
  • Gang Panang A tasty Panang Curry with Vegetables topped with Sliced Kaffir Lime Leaves (d) -
China Bar

China Bar

location

Address

Westfield Geelong, 2252/95 Malop St, Geelong VIC 3220, Australia

phone

Phone

0352218304

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 8:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 9:00 AM – 5:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
Westfield Geelong, 2252/95 Malop St, Geelong VIC 3220, Australia
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