Address
Westfield Geelong, 2252/95 Malop St, Geelong VIC 3220, Australia
China Bar in Geelong Menu
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Nearby Sample Menus
- Bread roll & butter portion $0.50
- Pavlova, fruit salad, chocolate cake cheesecake, chocolate mousse in cup
- Beef $20.00
- Dim sim/potato cake $1.00
- Idaho potatoes & sour cream
- Sweets $1.50
- Pork $20.00
- smorgasbord
- Banana Fritter $7.00
- Chinotto $4.00
- Banana Smoothie $5.00
- Carrot - Carrot, yogurt, sesame paste and spices. $5.00
- Liqeur Coffee $5.50
- Extra toppings- garlic, herbs Small $1.50c / Large $2.00
- Banana Split $6.50
- Baci $5.00
- Whole (12- 16 pieces) $58.00
- Ginger & Spring Onion Noodles $12.00
- Half (6 – 8 pieces) $32.00
- King Prawns with Vegetables $32.00
- Cantonese Roast Duck $26.00
- Hot & Sour Soup - Finely shredded bamboo shoots, black fungus, tofu and chicken spiced with Chinese vinegar and chilli sauce $7.50
- Vegetarian Singapore Noodles $18.00
- Wonton Soup - Succulent parcels of chopped mushroom and pork mince $7.50
- Rich chocolate brownie with caramelised banana & vanilla ice-cream…. $8
- Eggs Benedict - From the land – 2 poached eggs with ham, spinach & hollandaise sauce $18
- Ciabatta bread dukka & virgin oil… $3.50
- Warm Mt Zero olives… $9
- Aromatic beef curry, jasmine rice, yoghurt & a salad of cucumber, avocado & mint $24
- A selection of slices from our cabinet, all…. $4
- Salt & pepper calamari with Greek salad & aioli… $19
- House made gnocchi with meatballs in a Napoli sauce… $26.50
- Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
- Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
- Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
- GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
- Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
- On display @ the counter $2.50
- House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
- Curry/Slow cooked dish of the day with accompaniments MP
- Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
- Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
- 300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
- Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
- Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12
- Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
- Freshly Baked Ciabatta Bread topped with Dijon mustard and Egmont cheese $8.5
- Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
- Treasure Cake $38.95
- Caramel Mudcake $28.95
- American $24.95
- Chocolate Dipped Strawberries $1.5
- Continental Profiteroles $1.95
- Jamaican Chocolate $26.95
- White Gold Mudcake $28.95
- Chocolate Chip $25.95
- Margherita Tomato, mozzarella & fresh basil $16.00
- Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
- Patatine Fritte Golden potato fries v/gf $8.00
- Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
- Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
- Capricciosa Ham, mushrooms, tomato & olives $18.00
- Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
- Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
- Beef Burger & Chips $14.50
- Eggs Benedict $14.50
- Chicken Schnitzel & Chips $14.50
- Smashed Avo w Poached Egg $11.00
- Vege Breakfast $14.00
- Fruit Salad & Yoghurt $10.50
- Focaccia & Coffee $12.50
- Sliders & Chips pulled pork $14.00
- Yum (Spicy Thai Salad) Traditional Thai Salad with our homemade dressing; -
- - Prawns or Seafood $9.50
- - Vegetarian $7.50
- - Prawns and/or calamari $14.00
- Plaa Sam Rod Fried whole Fish (Barramundi) filleted with Sweet and Sour Chilli Sauce $22.50
- Gang Paa (Jungle Curry) An excellent Red Curry with a harmony of tangy and spicy flavours w ith o u t Coconut Milk -
- Yum Chef Special Combination of Chicken, Beef, Pork and Prawns with Thai Herbs, Chilli Paste, Cashew Nuts and Lemon Juice $17.00
- Garlic Rice Small $4.00 / Large $5.00
China Bar
Phone
0352218304
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 8:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 9:00 AM – 5:30 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Westfield Geelong, 2252/95 Malop St, Geelong VIC 3220, Australia
- Geelong Chinese Menus
- Greater Geelong City Chinese Menus