China Bar in Melbourne Menu

None

Nearby Sample Menus

  • Pork ribs $18.00
  • Cheese $16.00
  • Fries $7.00
  • Sorbetti $14.00
  • Lupino salami $19.00
  • Please let us know if you have any food allergies or dietary requirements
  • Tiramisu $14.00
  • Spaghetti marinara
  • Tonkatsu Ramen $ 12.30
  • Spicy Salmon roll (8 pcs) - Avocado, cucumber, crab mayo wrapped inside-out topped with salmon slice, chilli sauce $ 16.50
  • Zaru Soba - Buckwheat noodles with a special dipping sauce $ 10.20
  • Sashimi or Sushi - Combination Entree $13.50/Main $20.10
  • Sukiyaki - Thinly sliced beef and vegetables cooked before you with our special sauce $ 15.80 per person
  • Yakitori - Chicken and onion on a skewer grilled in sweet sauce $ 7.50
  • Kitsune Udon $ 9.10
  • Unagi Donburi $ 16.50
  • AGEDASHI TOFU $9.50
    • (Fried bean curd with light soy sauce)
  • Available on Monday to Friday from 11:30 to 3:00 pm (For Dine in Only)
  • TAKO YAKI $9.90
    • (Deep fried octopus balls)
  • 19. VEGETABLE TEMPURA SET $14.80
    • Deep fried vegetables in light batter served with rice, Tofu with ginger sauce and fruit
  • 11. TORIDON SET $14.80
    • Braised chicken with Teriyaki sauce on rice served with mini spring roll and fruit
  • KAKI FRY $15.50
    • (Deep fried oyster)
  • TEMPURA
    • (Prawn & Veg deep fried with light batter)
  • 2. SUSHI SET $17.90
    • Fresh raw fish on vinegar rice served with Prawn salad and fruit
  • Seasonal fruits 9.00/14.00
    • natural yogurt
  • Antipasto della casa
    • Seasonal assaggini from both the land and sea
  • Zuppa del giorno 14.00
    • Soup of the day
  • Risotto del giorno market price
  • 19.00 : one
  • Calamari 27.00
    • Fresh daily from S.A, dusted in semolina, flash fried, rocket, aioli
  • Formaggio
    • Selection of cheese from Italy & Australia
  • Cozze in Padella 19.00
    • Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
  • Chicken tikka masala $15.90
    • Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
  • Kashmiri naan $7.00
  • Mint chutney $3.00
  • Jeera rice $8.00
  • Mixed pickle $3.00
  • Sarson da saag $16.90
    • signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
  • We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
  • Gohst mirichi paneer(Nuclear strength hot) $17.90
    • Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
  • + Add a scoop of ice cream to any dessert 4.00
  • NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
    • Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
  • Ice Cream 4.00
    • A scoop of Koko Black chocolate or vanilla ice cream. NF
  • NEW Chocolate & Salted Tart 8.50
    • 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
  • Florentines 4.00
    • Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
  • Chocolate Spectacular 9.50
    • Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
  • Homemade Dr. Marty's Crumpet 5.00
    • Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • 2 $4.60
  • MAINS
  • Iceberg, Avocado, Parmesan Salad 14.00
    • With caesar dressing
  • Veal Cotoletta 44.00
    • Apple and‏ cabbage salad
  • Avocado 2.00
  • Chambers Grand Muscat 15.00
  • De Bortoli 'Noble One' Botrytis Semillon 17.00
  • PRIMI
  • Roquefort Papillon Roquefort, France
    • Is made from 100% unpasteurized ewe's milk and aged in the natural Combalou caves of Roquefort-sur-Soulzon. It is well known for its consistently moist ivory texture interspersed with striking steely blue moulds.
  • Eel Udon $12.50
  • Eel Rice & Salad $12.50
  • Seafood Soba $10.00
  • Turn Rice & Salad $10.00
  • Teriyaki Chicken Soba $10.00
  • Prawn Soba $10.00
  • Teriyaki Chicken Udon $10.00
  • Seafood Udon $10.00
  • -Pepper sauce
  • Add on seasonal vegetables or mashed potato $1.50
  • Pie of the day $22.00
    • A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
  • Vegetarian pasta $19.00
    • Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
  • Deluce parmigiana $24.50
    • Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
  • Sherlock pork ribs $35.00
    • Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
  • Steak sandwich $21.00
  • Sticky date pudding $10.00
    • Served with butterscotch sauce & vanilla ice cream
  • Beef & onion dumplings (15 pcs) $9.00
  • Dry-fried french bean minced pork $18.00
  • Abalone dumplings (12 pcs) $12.00
  • Dumplings in soup with chilli (8 pcs) $10.00
  • Smoked meat (chicken / beef / pork) $12.00
  • Spinach dumplings (12 pcs) $8.50
  • Chinese broccoli with oyster sauce $14.00
  • Fried egg with leek $17.00
  • -Members $5.00
  • -Non members $19.00
  • -Members $8.00
  • -Non members $20.00
  • -Members $6.00
  • Finders parma with napoli ham + mozzarella, fries + spicy slaw
  • Caesar salad with bacon, croutons, anchovies, parmesan + poached egg
  • Pasta or risotto of the day
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Nai wong bao $2.50
    • egg custard
  • Da chicken bao $4.00
    • egg and shiitake mushroom
  • Char siu bao $2.70
    • bbq pork
  • Breakfast Bao $4.90
    • (lightly fried egg & bacon)
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • 144. Mee Goreng 13.50
  • STIR FRY NOODLE
  • NOODLE
  • 152. Golden Tofu $7.00
  • 53. Spring Roll
  • 61. Rice Paper Roll Vegie $7.50
  • - Seafood $13.90
  • - Beef $13.50
  • -150g mussels $12.00
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Prawn cocktail roll, iceberg lettuce, marie rose $16.00
  • Bloody mary shooter (GF) $6.00
  • -300g king prawns Ea. $4.50
  • Sailor jerry spiced rum glazed chicken ribs $14.00
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • Misoshiru $4.00
    • Miso soup w/ fresh tofu, wakame & spring onions
  • Misoshiru
    • Miso soup w/ fresh tofu, seaweed & spring onions
  • Small $18.80
  • Kaiso Salada $18.80
    • Japanese seaweed salad
  • Large $36.80
  • Tempura Ice Cream $13.50
  • Nabeyaki Udon $28.80
    • Tempura prawn, chicken w/ assorted vegetables in hot pot
  • Hotate Tempura Maki $20.80
    • Nori rolled w/ tempura scallop in a sweet & spicy mayo
China Bar

China Bar

location

Address

Target Centre 222 Bourke St, Melbourne, Victoria 3000, Australia

phone

Phone

0396397012

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Seating ,  Child-friendly ,  Takeout

Location
Target Centre 222 Bourke St, Melbourne, Victoria 3000, Australia
Similar Restaurants based on Cuisines