China Bar in Melbourne Menu

None

Nearby Sample Menus

PINEAPPLE & EGG FRIED RICE SPICED SHREDDED CHICKEN, CASHEW, MINT & CHILLI 20.50
BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
"SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
CRYING TIGER - BBQ SHER WAGYU BEEF, CHILLI TAMARIND, GLASS NOODLES & MINT 30.50
STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
CRISPY SOFT SHELL CRAB GREEN CURRY FRIED RICE, THAI BASIL 26.50
STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50

-Stuffed olives
Quinoa salad $17.90
- White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
-Potato, leek & bacon
Pulled pork $17.90
- Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
Wild mushroom risotto $18.90
- Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
Sides
Chicken avocado salad $18.90
- Chicken tenderloins with bacon and pinenuts in a balsamic and marsala dressing served on a roquette and tomato salad
Spanakopita $14.90
- Feta and spinach spanakopita served with a greek salad and tzatziki

Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
Free range eggs on sourdough toast $9.50
Vegemite $1.00
Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
Brussels sprouts, tahini & garlic breadcrumbs $11.00
Smoked trout rillette with radish salad $20.00
-Add chorizo $4.00
Honey $1.00

Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
Mexican
- Tomato salsa, sour cream, guacamole and jalapenos
House made dips with toasted turkish bread $13.50
Prosciutto
- Topped with prosciutto, goats, cheese & basil
Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno
Make your choice of either

Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
Arancini with tomato sugo (V / GF / NF) $12.50
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
Marinated olives (GF / V / NF) $8.50
Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam

Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00

Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime maionese $21.00
Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $22.00
Pan seared Yellowfin tuna, caponata, sautéed green beans, black olives $34.00
12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $34.00
½Doz Oysters: freshly shucked, natural, lemon $24.00
Formaggi - ask your waiter for today's selection $18.00
Amaretti & pavesini tiramisu $16.50
Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00

Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
Roasted kipflers $9.00
Poached huon salmon, baby spinach, yarra valley tomato, cucumber, red onion, lilliput capers, avocado, cabernet merlot vinaigrette (GF) $25.00
Garden salad, house dressing (V, GF) $9.00
Italian sausage, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $22.00
Baked eggs "huevos madrilenos", chorizo, morcilla, tomato, grilled ciabatta $19.00
●Pizza
Sticky lamb ribs, sweet onion puree, herb salad (GF) $16.00