Chicken Breast - tender chicken breast wrapped in prosciutto, pan-fried & finished off in the oven, served on garlic mash with asparagus & topped with a creamy champagne sauce $28.00
Fish of the Day (Please see blackboard for details) MP
Seafood Basket - with chips & tartare sauce $10.00
Moroccan Spiced Pork Lion Chops - chargrilled then oven baked pork loins served on garlic mash, topped with sauteed cabbage, apple slices & drizzled with balsamic glaze $28.00
Chips - crispy golden beer battered chips, served with a side of aioli for dipping $7.00
Beer Battered Fish & Chips - with tartare sauce $10.00