Address
25 Dixon St, Sydney, New South Wales 2000, Australia
Chinatown Gourmet in Haymarket Menu
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Nearby Sample Menus
- Stir-Fried Burdock and Carrot $2.80
- Burdock and Carrot Salad $4.90
- Vegetable Tempura (1p) $2.80
- Vinegared Seaweed and Cucumber with Crab Stick $3.80
- Prawn Sushi (4p) $7.90
- Prawns with Chilli Mayonnaise Sauce $7.90
- Deep-Fried White Bait $3.80
- Burdock Tempura $4.90
- Massaman - chunky tender beef cook in thick mild curry with onion, potato, peanuts $11.90
- Ginger - resh ginger, mushroom and vegetables (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
- Pad Pet Moo Grob - crisp belly pork stir fried with chilli paste, basil $13.90
- Kai down Thai-style fried egg $1.50
- Khai Yeaw Ma Kha Pao Grob - stir fried preserve egg with crisp hot basil $13.90
- Basil (Pad Khha Pao) - sweet basil, mild chilli paste and vegetables (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
- Spicy Fried Rice (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
- Spicy Noodle (Pad Kee Mao) - Thai noodle topped with vegetable and gravy (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
- Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
- Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Grilled Scallop N/A
- Crab Meat N/A
- Set D Combined Seafood Platter 2-3 ppl 24pcs $30
- Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
- Suep Nohr Mai - salad of shredded bamboo shoots with smoked chilli and fermented fish sauce $12.00
- Emerald Duck - stir fried five spice duck with seasonal greens $15.00
- Khanom Chan - steamed multilayered firm pudding made from pandan and coconut milk $2.50
- Todt Mun Bpla - dollops of fried fish cakes with pickled cucumber relish $10.00
- Mhu Daad Diew - marinated pork loin, air dried and fried $10.00
- Khao Ka Mhu - caramelised smoked pork hock in five spice reduction with chinese kale and cabbage and rice $9.90
- Mhu Bhing - grilled pork skewers $2.00
- Traditional Red Teas - cha dum yen - sweet iced tea / cha nohm yen - sweet iced tea with caramelised milk / cha nohm rorn - sweet tea with caramelised milk $4.00
Chinatown Gourmet
Phone
0292817068
Opened hours
Sunday
08:30 - 20:00
Monday
08:30 - 20:00
Tuesday
08:30 - 20:00
Wednesday
08:30 - 20:00
Thursday
08:30 - 20:00
Friday
08:30 - 20:00
Saturday
08:30 - 20:00
Price
None
Type
None
Service
None
Cuisine
Chinese , Fast Food
Features
25 Dixon St, Sydney, New South Wales 2000, Australia
- Haymarket Chinese Menus
- Haymarket Fast Food Menus
- Central Chinese Menus
- Central Fast Food Menus
- Inner Sydney Chinese Menus
- Inner Sydney Fast Food Menus