Address
1/357 Sussex St, Sydney NSW 2000, Australia
Chinatown Noodle King in Sydney Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Soup of The Day Homemade soup served with soda bread $6.00
- Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
- - -
- GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
- - Vegetarian Fettuccine -
- Fish Pieces and Chips $5.00
- Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
- - Chicken Schnitzel -
-
Choose Your Style $25.00
- Chicken Char- Grilled
-
Oysters Kilpatrick $24.00 / $42.00
- Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
-
Soup Of The Day $13.00
- Homemade, Hearty Soup; Ask About Our Latest Creation
-
Add To Salad $10.00
- Salmon
-
Garlic Or Herb Roll $5.00
- Baked Daily With Our Delicious Garlic Or Herb Butter
-
Lamb Ribs $49.50/$35.00
- Full Rack / Half Rack
-
Bbq Chicken Wings $20.00
- Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice
-
Hurricane'S Espetada Chicken Or Beef
- Marinated Meat Skewer In Traditional Madeira Herbs And Spices And Chargrilled , Served With Your Choice Of Garlic, Served With Your Choice Of Garlic Or Peri Peri Butter And A Side Of Chips/A
- Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
- Pulpitos a la Plancha - BBQ Baby Octopus $17.00
- Garfish $29.50
- Camembert Cheese $11.50
- Cafe Con Leche $4.50
- Cocunete $8.00
- Sopa del Dia - Soup of the day $11.50
- Jamon Serrano - Spanish ham $22.00
- Stir fried e fu noodles with prawn roe $22.80
- Sizzling shredded beef with Peking style $23.80
- Zilver's famous stir-fried live pipes Market Price
- Zilver cooked live fish with soft tofu cooked in hot glass pot Market Price
- Deep fried vegetarian spring rolls with sweet and sour sauce (4pcs) $8.80
- Deep fried crispy skin chicken with garlic $20.80
- Fried noodles with seafood $23.80
- Pan fried stuffed eggplant with shrimp paste $23.80
- SPAGHETTI MARINARA $29.90 / $34.90
- VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
- FILLET OF FISH (catch of the day) $37.90
- MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
- GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
- ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
- SOUP OF THE DAY (ask your waiter) $17.90
- INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90
- Cookies & Cream each: $2.50, dozen: $27.00
- Strawberry each: $2.50, dozen: $27.00
- Pineapple & Coconut each: $2.50, dozen: $27.00
- Lemon Meringue each: $2.50, dozen: $27.00
- Pink Lady $50
- Blueberry with Bluepberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Mixed Chocolate $50
- Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
- Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
- Prawen Cutlets (freshly bread crumbed and fried) Small $15.80 / Large $26.00
- Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
- Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
- Imported Bulgarian Fetta $10.30
- Local Fetta Cheese $9.10
- Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
- Salt and pepper calamari $15.50
- The garden’s baked mac and cheese $9.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Marinated sicilian olives $7
- Mesculin, tomato, red onion $7
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Bacon & Eggs $12
- Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
- Fries with rock salt & herbs $7
- Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20
- Cheese Platter assortment of cheeses with dried fruit, nuts & Quince paste $20
- Flavoured Chai tea/ Arabian Mint/ Sencha $4
- Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
- King Prawn Pasta with green olives, in spicy napolitana sauce $22
- ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
- SARDINAS ESCABECHADAS Filleted sardinas marinated in olive oil, vinegar and garlic N/A
- ALCACHOFAS EN VINAGRETA Olives marinated in our special way Artichoke hearts marinated In a special vinaigrette dressing N/A
- TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A
- POLLO DE LA CASA : Fresh tender chicken breast, grilled then cooked with cream and white wine, served over cubed roast potatoes, the chef’s speciality. N/A
- CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
- MERLUZA CON MAYONESA Battered hake fillets served with mayonnaise N/A
- FISH/CHIPS $15
-
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
-
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
-
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
-
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
-
Vegetarian udon $11.95
- noodle soup with vegetables
-
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Gyoza $7.50
- dumpling and vegetables
- Hazelnut cream eclaits
- Red pepper hummus with pitta-grilled zucchini chickpeas & feta
-
Homemade Granola $18.00
- fresh berries natural yogurt or milk
-
Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
- Duck & currant pate brioche-cranberry mache & orange
-
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
-
Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
-
Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
- Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
- La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
- FINES HERBS - Parsley -
- Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
- LYONNAISE - Onion & Potato -
- Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
- Gratin potato $8
- Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
- With lavosh, fruit compote, apple $14.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Spiced chicken wings, hot sauce $13
- Smoked scamorza, sliced potato, rosemary, maple $21
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Italian sopressa, salami, black olive, artichoke $23
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Grilled chorizo, sherry, lemon $10
- Del Bosque Mushroom · Pesto S: $12.5, M: $15.5, L: $18.5
- Australian Bacon · Egg S: $14, M: $17, L: $20
- Patatas Bravas - Fried potato w/ garlic mayonnaise and spicy tomato salsa $9.5
- Meat Lovers Ham · Cabanossi · Peperoni · Bacon S: $14.5, M: $17.5, L: $20.5
- Garlic Pizza Pizza base with garlic and some tomato. - Dinner only $5.00
- Finca Chicken · Pesto · Roasted Red Capsicum · Onion · Olives S: $15.5, M: $18.5, L: $21.5
- Patatas Fritas - Deep fried shoestring chips $5.00
- Vegetarian Mushroom · Capsicum · Onion · Pineapple · Olives · Garlic S: $13, M: $16, L: $19
Chinatown Noodle King
Phone
0292648890
Opened hours
Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Vegetarian
Features
Seating , Child-friendly , Waitstaff , Takeout
1/357 Sussex St, Sydney NSW 2000, Australia
- Sydney Asian Menus
- Sydney Chinese Menus
- Sydney Vegetarian Menus
- Inner Sydney Asian Menus
- Inner Sydney Chinese Menus
- Inner Sydney Vegetarian Menus