Chinese BBQ & Beer House in Melbourne Menu

None

Nearby Sample Menus

Chicken and garlic tortelloni $26.00
- Fresh tomato, bocconcini, basil and brodo
Risotto $27.00
- Duck and porcini mushroom
Crumbed veal $34.00
- Witlof, tomato and fiore di burrata
Beef carpaccio $18.00
- Olive oil and parmesan
Lupino sgroppino $16.00
Rocket pear walnuts and gorgonzola $10.00
Vitello tonnato $18.00
Lupino salami $19.00

Vegetable hass (V) $17.50
- Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
BREAKFAST-served until 2pm
Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
MT zero olives $12.00
- With toasted sourdough
Straight cut fries $8.00
- With aioli
Mixed leaf salad $6.00
Heirloom tomato salad $10.50
- Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
Saganaki $14.00
- With oven dried tomatoes/basil/lemon

Cucumber raita $4.00
Garlic naan $4.00
Butter chicken $15.90
- Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
Peas pulao $10.00
Makki roti(corn flat bread) $5.00
- Minimum order 2 per table
Butter $3.00
Sarson da saag $16.90
- signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
Mixed pickle $3.00

-Egg custard bao
- Sweet egg custard bun
Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips

Extras $4.50
- Bacon, Salmon, Avocado
French Toast $14.00
- Bacon & Maple, Berry & Maple
Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
Toasted Muesli $9.50
- Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
Add Yoghurt & Muesli $10.50
Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
B.L.A.T $14.50
- Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll

Eggs atlantic (salmon) $13.50
Eggs on toast $7.90
- Scrambled/poached/fried
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
Blat $8.50
- Bacon, lettuce, tomato & avocado
Bacon & eggs on toast $9.90

STEAK SANDWICH 19.90
- Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
LEMON PEPPER CALAMARI (gf) 21.90
- Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
DIPS PLATTER 10.90
- Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
LEMON PEPPER CALAMARI (gf) 15.90
- Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
MORROCCAN CHICKEN 14.00
- North African spiced roasted sweet onion, red peppers, mozzarella & tomato
GARDEN SALAD (v/gf) 8.00
- Drizzled with balsamic dressing.
BOWL OF CHIPS (v/gf) 8.00
- Served with garlic aioli & tomato sauce

Baccala: & potato croquettes (2) $8.00
White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
Sangiovese slow braised beef cheek, parsnip puree, purple kale $33.00
Rosemary roast potatoes $9.00
Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $22.00
Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $36.00
Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $20.00
Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $23.00

Crepe with maple syrup $7.50
Baked beans on toast $8.00
Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil
Crepe de banane $9.00
Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
Fried eggs with bacon or sausages on toast $9.50
Crepe with fruit salad $9.50
Scrambled eggs on toast $8.50

Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
Chopped cos salad with tomatoes, cucumber & goats cheese $10
Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
Dessert N/A
- Sticky toffee pudding, pear puree & butterscotch sauce & vanilla ice cream / Warm vanilla & raspberry almondine, chilled custard, lemon balm & raspberry sauce / Selection of local cheese with quince paste & oatmeal crackers
250g victorian grassfed eye filet $42
Housemade granola with mixed berries & shultz organic yoghurt $10
Baked field mushrooms with garlic & thyme $10
Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17

Extras
Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
S $5.50
Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
Extras: Add Marinated Beef $3.50
Porridge
Modern Asian $9.90
- Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
With Rice + Salad $9.90