Chinese Canton in Perth Menu

None

Nearby Sample Menus

Steamed Rice Small: $1.50, Large: $2.50
Teriyaki Sauce $0.50
Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)
Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Katsu Don (with chicken katsu) S: $6.00, L: $8.00
Assorted Sashimi - Slices of fresh raw fishes, served with salad, rice and miso soup. Small: $7.70, Large: $11.70
Miso Sauce $1.00

Ca xao xa ot $21.90
- Stir fried fish fillet with lemongrass & chilli
Mi ga don $14.90
- Crispy chicken egg noodle (dry or soup)
Vit quay cuon (2 per serve) $7.80
- Boneless roast duck rice peper rolls
Muc xao xa ot $21.90
- Stir fried squid with lemongrass & chilli with tasty vietnamese homemade sauce
Pad thai $17.50
- Stir fried rice noodles with thai style
Vit quay plum sauce $24.90
- Roast duck topped with our very own plum sauce served on pickle
Dau ja lan xao toi $12.90
- Stir fried snow peas with garlic
Mi xao phuoc kien $17.50
- Stir fried hokkien noodle

Sweet Potato Fries and Rosemary Aioli $10
Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Beer battered chips and gravy $10
Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
Salmon, Chorizo and Marinated Bocconcini Salad $20
Classic Steak Sandwich w’ Beer Battered Chips $19.50

Seafood Risotto - Oven baked risotto rice with mixed seafood, garlic, white wine and napoletana sauce $18.50 / $23.50
Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50
Raisin Spiced Fruit Toasts - with butter and fruit preserves $5.00
- Benedict (with Virginia leg ham) $13.50
Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50
Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50

Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
Pleased to Meat You Barnyard in a bun $12.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Seasonal Fruit with compote & natural yoghurt $11.90
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Reuben on Rye More New York than a New Yorker! $12.90

Fernando de Castilla 'Solera Gran Reserva', D.O. Jerez, ESP $15.00
Redbreast 12yo $14.00
Oysters - Natural / Gazpacho granita / Shallot & chardonnay mignonette (GF) $4.00/each
Glenmorangie 10yo (Rob Roy) $22.00
Licor 43 $10.00
The Zombie. The original 'Tiki' drink, served tall with 3 types of rum, almond liqueur and pineapple juice $20.00
Manincor 'Reserve della Contessa' '12, Trentino-Alto Adige, ITA $17.00/$90.00
Quinta do Pego LBV 2007 Douro, PRT $13.00

Raisin Toast - with butter $4.00
Bacon & Egg Wrap - sauce & onion $10.90
Steak Burger - with the works $9.90
Chicken Cheese & Mayo $6.50
Ham & Cheese $5.90
Ham Cheese & Tomato $6.30
Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90
Milkshake with Ice-cream $5.00

Fresh coffin bay oysters with shallot and red wine vinegar
Individual cheeses $9.00
Traditional apple tarte tartin $18.00
- Caramelized pink lady, cointreau ice cream (allow 15min prep time)
-France $13.00 / $9.00
- Roquefort black label / Fourme D´ ambert
-Australia $9.50
- South australia chevre square
Braised caramelized banana bread & butter pudding $18.00
Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
Strawberries romanov a ma facon (my way)(G) $18.00
- Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak

Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
Yaki-Tori - Chargrilled bamboo skewered chicken pieces with sweet chicken soy $10.00
Salada (garden fresh salad) $5.50
Salmon-maki - Salmon-roll $9.00
Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
Takosu - Seaweed salad with cooked octopus $14.00
Ebi Tempura (large) - Prawns deep fried in a light batter $33.00
Hotate Teppanyaki - Hot plate BBQ scallops $16.00

Han's Vietnamese Fresh Roll - prawns and salad wrapped in rice paper and served with han's special sauce (2 per serve) $6.50
DUCK -
Gold - Spring Roll - Satay Chicken - Beef Curry - Chicken Basil - Prawn Chili - Pepper Squid - Singapore Noodle - Steamed Rice $25.95 per person
Han's Fried Chicken $16.95
LAMB -
Han's Phad Thai - stir fried rice noodles with chicken cooked thai style and sprinkled with peanuts and lemon $11.95
BEEF -
Han's Wonton Egg Noodle Soup - egg noodles in soup with wontons, BBQ pork and seafood $11.95

Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic $3.50
Macchiato $4.35
Add free-range grilled chicken $6.50
Seasonal Fruit - A selection of beautiful, fresh seasonal fruit $2.50
Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
Still Mineral Water $8.00 (750ml)
Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person

Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Roti Jala - netted pancake served with chicken curry $7.50