SANG CHOY BOW FINELY MINCED PORK FILLET, CHICKEN TOSSED WITH WATER CHESTNUTS, BAMBOO SHOOTS AND MUSHROOMS SERVED WITH PIECES OF LETTUCE WHICH IS USED TO WRAP THE MEAT IN. N/A
BRAISED KING PRAWNS WITH STRAW MUSHROOMS N/A
SEAFOOD CHOW MEIN N/A
STEAMED WHOLE FISH WITH GINGER AND SOYA BEAN SAUCE N/A