Chingu Restaurant in Brisbane Menu

None

Nearby Sample Menus

  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • Soft Drinks (Can) $2.50
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
  • Sausage Roll Deal - 10 sausage rolls cut into three $36.50
  • Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
  • Pumpkin and Vegetable (Veg) $5.70
  • Flat White N/A
  • Homemade Jumbo Sausage Rolls $4.40
  • Family Pies Available on Order N/A
  • Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Egg $2.00
  • Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
  • Haloumi $2.00
  • Avocado $2.00
  • Fresh or Toasted Chicken Wrap $7.50
  • Toast (2 slice) - gf bread $3.50
  • Hash Brown $2.00
  • Cream Cheese $0.50
  • Blackforest Cherry Two chocolate pancakes served with cherries in a cherry brandy sauce, chocolate ice cream, cream and chocolate chips. $14.50
  • Regular Stack Three fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $7.95
  • Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
  • The Ultimate Two French crepes filled with cream cheese, sultanas, lemon juice and vanilla, served with raspberry coulis and vanilla ice cream. $14.50
  • - Includes your choice of a small orange juice OR black/white coffee. -
  • Mushroom Crepe Fresh mushrooms with a creamy white wine sauce wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
  • - First black / white coffee or soft drink only $1.50
  • - Upgrade to large orange juice / cappuccino / flat white / long black for $0.70
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
  • Chicken Kebab Chicken with all salads S $6.90 / R $7.90
  • Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
  • Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
  • Thai caramelised prawns $14
  • Gourmet Pizzas -
  • Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
  • - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
  • Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
  • Hand cut fries w house spice, aioli, bbq souce $12
  • AVOCADO BRUSCHETTA (v) smashed avocado, cracked pepper, poached eggs, sour dough toast $16.00
  • SOURDOUGH TOAST Thick cut artisan sourdough, pepe saya butter plus: Grainge raspberry & boysenberry conserve or Pullenvale Farm marmalade or Crystal Waters’ honey or Vegemite $8.00
  • CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
  • BEEF RAGU CALZONE capsicum, onion, basil, chilli, napoli sauce, parmesan, sicilian salad $19.00
  • GARLIC BREAD (v) grilled cheese, confit garlic, baguette $8.00
  • HEARTY MILANO BREAKFAST two eggs scrambled, pork sausage, bacon, tomato, field mushroom, spinach, potato rosti, relish, sour dough toast $20.00
  • MUSHROOM ARANCINI (v) crumbed risotto balls, parmesan, napoli, basil pesto $16.00
  • SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
  • Salad Greens Verjus Dressing (V/GF) $6
  • Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
  • Entrée - Soup of the Day - Served with a crusty baguette -
  • Big Breakfast - Eggs your way on toasted ciabatta bread with bacon, sausage, tomato, mushrooms and hash brown $20
  • Ciabatta Club Sandwich - Grilled chicken breast, brie, bacon, tomato, BBQ glaze, garlic mayo, fries $15
  • Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
  • Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
  • On the Side - Hash browns, spinach, bacon, chipolatas, mushrooms, grilled tomato, baked beans $5
  • Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
  • Grilled Garlic & Herb Toast - 2 tasty slices $7.95
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
  • Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
  • Bowl od sSs Chunky Golden Chips $5.00
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • Chicken Nuggets with Chips & Salad $8.95
  • Sweet Chilli Prawn $4.00
  • Crispy Chicken $2.80
  • Japanese Egg Omelette $2.80
  • Mushroom and Tofu $2.80
  • Lobster Salad $3.00
  • Edamame $3.50
  • Fresh Salmon $2.80
  • Avocado Roll $3.00
  • Champagne ham $3.00
  • Chicken breast sliced $4.00
  • PAB $12.00 / $18.00
    • Grilled prawns / bacon / fresh avocado / green leaves / coleslaw / cherry tomatoes top with italian dressing
  • Garlic bread $3.00 / $6.00
  • Extras $1.00
  • Fish grilled $12.00
  • -Green leaves
  • Baked beans (heinz) $3.00
  • GRILLED HALOUMI IN PITA BREAD - w/ lemon, oregano w/ lamb, tomato & tzatziki - $14.9 $8.90
  • TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
  • SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
  • ADD TO ANY SALAD: tuna steak $9.50
  • CRUDO - pizza sauce - buffalo mozzarella - fresh prosciutto - basil - tomato - rocket $18.90
  • SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
  • POLLO (TURKISH BREAD) - chicken breast - avocado - mixed leaves - mayonnaise $12.50
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • House Made Duck & Shitake Spring Rolls - house made sweet & sour chilli sauce $16.00
  • Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
  • Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
  • St Hallett Garden of Eden Shiraz - barossa, sa $49.90
  • Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
  • Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
  • Kids steak with chips $8.00
  • Oxford Landing Estates Chardonnay - waikerie, sa $5.00 / $22.00
  • Garlic King Prawn with Rice $14.90
  • Gado Gado (Mixed Vegetables in Satay Sauce) $10.90
  • Vegetables Noodle Soup $10.90
  • Satay Beef or Chicken with Rice $10.90
  • Tom Yum Combination Noodle Soup $12.90
  • Steam Rice $2.00
  • Bak Kut Teh with Rice $12.90
  • Singapore Style Fried Vermicelli $12.90
Chingu Restaurant

Chingu Restaurant

location

Address

31 Duncan St, Brisbane, Queensland, Australia

phone

Phone

0738525654

email

Email

None

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 Tuesday 17:00 - 22:00 Wednesday 17:00 - 22:00 Thursday 17:00 - 22:00 Friday 17:00 - 00:30 Saturday 17:00 - 00:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups

Location
31 Duncan St, Brisbane, Queensland, Australia
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