Chinta Ria Soul in Melbourne Menu

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Nearby Sample Menus

Satay chicken skewer (each) $4.50
Mongolian lamb $28.80
- Chunky pieces of choice lean lamb marinated and cooked in a tangy brown sauce with sizzling folt
Deep frief lamb cutlet with salt & spicy chilli $30.80
Chicken with almond $23.80
- Chicken maryland fillet slivers with water chestnuts, carrots, mushrooms & almond pieces
West lake beef soup $7.50
- Mince beef, coriander, mushroom, egg white
Creamed sweet corn and crab meat soup $7.50
Chilli chicken $23.80
- Chicken maryland fillet, touch of garlic home make chilli sauce
•Main course

1/2 DOZEN GLAZED 13.95
HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
Manufacturers of the World's Tastiest Doughnuts
RED-DEVIL DOG
- Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
CLASSIC GLAZED 2.95 EA
1/2 DOZEN MIXED 15.95
TEXAS TONY DOG
- Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles

Fried wonton (6 pieces) $6.50
Chicken maryland (deep mixed) $6.90
- Whole chicken maryland marinated with ginger garlic and spring onion with a thin crispy coating
Sacha beef fried rice $11.50
Pork intestines mee sua $6.80
- Pork intestines with vermicelli noodles soup
Shredded pork and pickled mustard noodle soup $11.50
Fried fish ball with sacha sauce (6 pieces) $5.30
Taiwanese XL crispy fried chicken $8.50
- A large tender succulent crispy crusted boneless chicken fillet marinated to perfection
Pan-fried vegetable & shiitake mushroom dumplings $6.8 / $11.9
- 43075

Chicken Black Bean 16.00
Satay Beef 14.80
Beef or Chicken Clear Soup 6.00
Beef Omelette 16.00
Soft Shell Crab with spicy salt and Chilli 2 pieces 16.00
Curry King Prawns 25.00
Roast Duck Omelette 22.00
Roast crackling skin pork 9.00

We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
BREAKFAST-served until 2pm
Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
Heirloom tomato salad $10.50
- Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
House made ricotta waffles $18.50
- With double smoked bacon/maple syrup/black pepper mascarpone
MT zero olives $12.00
- With toasted sourdough

-Flavoured $33.95
Original chicken $9.95
- Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
Flavoured
Lemon
-18pcs $18.95
Chips R$3.95/L$5.95
- Seasoned battered chips with chicken salt
Flavoured
Bulgogi

NEW Dark Chaos Reveal 10.50
- White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
Babyeino 2.50
- Frothy milk served with a milk chocolate Teddy Pop. NF GF
Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
Perfect to pair with a Hot Chocolate
Homemade Dr. Marty's Crumpet 5.00
- Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
Belgian Spoil 17.00
- The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.

Chocolate brownie $10.00
- Hazelnut praline & ice cream
Lamb $20.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
Sweet potato wedges (VG) (VO) $12.00
- Sweet chilli mayo
Pulled pork sliders $14.00
- Red cabbage, apple slaw & chipotle mayo
Aussie burger $19.00
- Angus beef patty, beetroot, egg, bacon, cheese, tomato, pickles & lettuce
Chips & gravy $11.00
Lemon tart $10.00
- Mixed berries & lime creme fraíche
Mushroom (V) $20.00
- Crumbed portobello mushroom stuffed with taleggio, hash brown, cheese, lettuce, tomato & chipotle mayo

Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
$10.00 (5 pcs)
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
Tebasaki
- Japanese Deep Fried Chicken wings
Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine

Treviso, boudin noir & pickled walnut 16.00
30g - 7 Hermanos bellota Iberico jamon 28.00
Whole slow roast lamb shoulder to share 79.00
The Full English – smoked bacon, blood sausage on toast, fried eggs & smoked tomato 21.00
Baby octopus, oregano & orange 12.00
Chorizo stuffed dates & cider onions 16.00
Roast baby kipfler potatoes, confit garlic & sage 9.00
Venus Blue 14.00
- sheep’s milk, blue, Australia

Salmon 21.90
- Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
SOUTHERN-FRIED CHICKEN BURGER 19.90
- Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
MATADOR 14.00
- Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
LAZY GRINGO 15.00
- Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
FISH OF THE DAY Market Price
- See our Chef's Specials
(Not available with $12 pizza deal)
GREEK SALAD (v/gf) 8.00
- Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.

Grilled Scallop N/A
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
French Dragon N/A
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36

M $12.50
S $11.50
S $11.50
S $11.50
with rice noodle soup
M $12.50
4 rolls $6.00
20. Chargrilled Pork Chop M $12.50

Mussels in a Jar $95.00/person
Zucchini / Bresaola $18.00
Duck / Walnut / Apple / Blue Cheese $18.00
Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
Salt Bait Baby Snapper, Parsley Puree $95.00/person
3 Courses $45.00
4 Courses - Beverage Journey $95.00/$65.00
Suckling Pig / Side Salad n/a

Roast chicken, bacon, cherry tomato, salsa verde $19.00
●Entrees
●Sides
Double cheese burger, two house ground patties, double bacon, double american cheese, tomato, red onion, special sauce, pickle, milk bun $23.00
Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread $28.00
Eggplant fritt, Grana padano, herbs (V) $9.00
Big breakfast (GFO) $23.50
- poached eggs, hash brown, bacon, mushrooms, tomato, spinach toasted sourdough
Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO, VO) $17.00