Chicken Breast - tender chicken breast wrapped in prosciutto, pan-fried & finished off in the oven, served on garlic mash with asparagus & topped with a creamy champagne sauce $28.00
300g Porterhouse $29.00
Garlic Bread - spread generously with garlic butter & lightly toasted, served with balsamic vinegar & olive oil $6.00
250g Rib Fillet $30.00
Calamari Rings & Chips - with tartare sauce $10.00
Caesar Salad - chicken $4.00
Chicken Parmigiana & Chips $10.00
Peri Peri Grilled Chicken - chargrilled chicken breast marinated in a peri peri seasoning, served with lettuce, tomato, onion & topped with spicy peri peri sauce $18.00