Chocolate Arcade in Melbourne Menu

3. Japchae Rice Bowl $13.00
12. Combination Dumpling Casserole $38.50
- Kimchi Based Casserole, Assorted Dumplings, Pork Belly, Tofu and Vegetables
9. Toppokki $17.90
- Rice Cake, Fish Cake, Fried Dumpling, Cabbage and Spring Onion Glazed with Chili Paste (Extra Ramed Noodle $2.00)
5. Korean Fried Chicken $15.00
11. Spicy Beef Rib Casserole $38.50
- Slowly Simmered Beef Short Bib in Beef Bone, Potato Noodle and Vegetables in Hot and Peppery Soup
6. Tofu $12.50
All Sets Include BBQ Mushroom,4 Side Dishes, Garden Salad, Pork Kimchi Clay-pot or Seafood Miso Clay-pot
Potato Glass Noodle $3.00

Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
Fiji - Green tea with papaya & wild pineapple N/A
Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
Seafood Risotto (G/F) with prawns, salmon, green peas, braised fennel & preserved lemon, topped with shaved parmesan $25.00
Congo Bongo - Coconut, mango & black tea N/A
Lemon Myrtle - All natural fragrant citral N/A
Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A

(add $1 for KRANSKY)
HOT JAM DOUGHNUTS $6.00
- 6 Hot Jam Doughnuts for only
1/2 DOZEN GLAZED 13.95
BIG FAT GERMAN DOG
- Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
CLASSIC
- Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
HOT JAM 6 for $6.00
TEXAS TONY DOG
- Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
CUSTARD 3.95 EA

Schweppes Sparkling Mineral Water available in 300ml or 750ml bottles $3.50
Cool Ridge Still Water 600ml 600ml bottle $4.90
Wagamama Ramen ?ramen noodles with grilled chicken, pork belly, prawns and squid $19.90
Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
Chicken and Ebi Cha Han chicken and prawns with stir fired rice and vegetables $17.60
1783 Agrum Collection Blood Orange 300ml bottle $3.90
Teppan Noodles
Spicy Beef Itame succulent strips of marinated beef tenderloin with vegetables and served on a bed of rice $18.30

KAISEN UDON $19.80
- (Thick Japanese noodle soup with combination seafood)
TONKATSU $19.50
- (Deep fried batter pork chop served with tonkatsu sauce)
SUSHI
- (Fresh variety of fish on vinegar rice)
TORIDON $15.80
- (Braised chicken on rice with teriyaki sauce)
FRESH FRUIT PLATTER $8.00
EDOYA BENTO $23.80
- (Variety food served in traditional dinner box)
18. VEGETABLE YAKISOBA SET $14.80
- Soft fried noodles with mixed vegetables served with Tofu with ginger sauce and fruit
TUNA / SALMON SUSHI

Croquettes $13.00
- Potato/zucchini/provolone/tomato aioli
-with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
Egg on toast $6.00
Straight cut fries $8.00
- With aioli
Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
roasted tomato hash brown $4.00
Chorizo $17.00
- Smoked paprika/dry sherry/oregano/cherry tomatoes
Mixed leaf salad $6.00

Gelato e sorbetto 12.00
- A selection of locally made gelato, nut praline
Bruschetta 15.00
- Grilled sourdough with fresh tomato, shallots, capers and burrata
19.00 : one
32.00 : share
Tagliatelle con Piselli e Ricotta 22.00/33.00
- Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
Seasonal fruits 9.00/14.00
- natural yogurt
Quaglie nella Padella 19.00
- Quail marinated in ver jus, honey and thyme served with lentils, cottechino, quince and olives.
Formaggio
- Selection of cheese from Italy & Australia

Green Salad with a French Dressing $7.00
Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
Pan-fried Mushrooms $8.00
Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00

Cheese selection served with moscatels, fruit loaf and lavoche $28
Steamed green beans, persian fetta, toasted almond $11
Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52

Thick raisin toast $3.50
-Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
Chicken & pumpkin pasta S $8.50 L $10.90
Sweet potato beetroot
-Small $7.00
Seasonal fresh fruit salad with yoghurt $6.50
-Small $7.50
Atlantic eggs $11.00
- Smoked salmon, avocado, poached eggs and chilli tomato relish

Bloody mary shooter (GF) $6.00
Veggie chilli cheese fries (V) $14.00
Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
Prawn cocktail roll, iceberg lettuce, marie rose $16.00
-150g mussels $12.00
Natural (GF) $3.50
-300g king prawns Ea. $4.50

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