Chocolate Arcade in Melbourne Menu

None

Nearby Sample Menus

  • Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
  • Organic Mint - Peppermint leaves - big flavour N/A
  • Bolivian Green - Green tea - gentle & airy N/A
  • Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
  • What A Pear - Green tea & pear N/A
  • Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
  • Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
  • Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
  • Babychino $1.00
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • Quiche - classic Quiche Lorraine served with a garnish salad $11.90
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
  • Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • Salmon with Tobiko ishiyaki Gohan - Thinly sliced of salmon, fish roe on top of rice in sizzelling bowl $ 12.80
  • Takoyaki - A delicacy from western Japan. Five flash fried crispy octopus dumplings, topped with our own special sauce $ 6.60
  • Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
  • Nabeyaki Udon - Plain noodles cooked in stock with beef, prawn, egg and vegetables in a casserole dish $ 12.80
  • Yose Nabe - Assorted seafood and vegetables cooked in a clay pot and served with our special sauce $ 15.80 per person
  • Yakiniku - Sliced Beef and vegetables cooked in special sauce served on a hot plate $ 13.50
  • Spicy Salmon roll (8 pcs) - Avocado, cucumber, crab mayo wrapped inside-out topped with salmon slice, chilli sauce $ 16.50
  • Zaru Soba - Buckwheat noodles with a special dipping sauce $ 10.20
  • Fried Lobster with Fresh Garlic & Butter Sauce Seasonal
  • IMPORTED CHINESE TEA (Taiwan) - Jasmine Tea $9.00/pot
  • Live Fish: Coral Trout - Steamed in Homemade Spicy Bean Sauce Seasonal
  • Baby Spinach with Sauteed Minced Pork - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $26.00
  • Double Boiled Hashima with Lotus Seed (hot or cold) $11.00
  • Live Fish: Barramundi - Steamed in Homemade Spicy Bean Sauce Seasonal
  • Live Fish: Parrot - Claypot Cooked in Piquant Homemade Sauce Seasonal
  • Sauteed Scallops with Preserved Olives $35.00
  • Toscana 16.50
    • scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
  • add salmon 5.00
  • MUSHROOMS 3.50
  • MUFFINS & PASTRIES
    • Please see our display cabinet gluten free options available
  • Herb focaccia bread 3.90
  • ANDIAMO 18.50
    • Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
  • Capriciosa 19.50
  • Cozze 22.50
  • Venison tartare $22.00
    • Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
  • Lemon tart $10.00
  • Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
  • Warm baileys chocolate brownie $15.00
  • Gratin de cauliflower $14.00
  • Truffled duck liver parfait, pear chutney & toasted brioche $15.50
  • Polenta chips with herb aioli $11.00
  • Salt-baked organic pear and tasmanian walnuts $11.00
  • 500g BBQ pork ribs $34.00
    • Oven baked pork ribs in a rich sticky, spicy sauce served with chips
  • Chicken schnitzel $23.00
    • Panko crumbed chicken breast served with chips, salad & your choice of sauce. Sauce options (all GF): Gravy, creamy, mushroom, pepper, mustard
  • Afternoon avocado $16.00
    • Avocado hummus on toasted ciabatta with a hint of lemon, feta, tomato & cucumber drizzled with pomegranate molasses, dusted with dukkah
  • Vegetable option: available on request
  • Falafe (V) $15.00
    • Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
  • Schnitzel $14.00
    • Chicken schnitzel, sambal, red onion, lettuce, cheese & pesto with a touch of mayo
  • BBQ chicken $22.00
    • Marinated chicken, red onion, bacon & pineapple with BBQ sauce & mozzarella
  • -Add bacon & cheese $6.00
  • Victoria Parrot Fish Seasonal Price
  • - Ginger & Spring Onions
  • - XO Chilli Sauce
  • Traditional Szechuan Spicy Fish $28.50
    • With spicy chilli oil in Szechuan style
  • POULTRY
    • Deep fried chicken with tempura sauce (Cantonese version)
  • Sliced Fillet Mignon with Ginger & Shallots Baked in a Hot Pot $28.00
  • Diced Fillet Mignon with XO Chilli Sauce $33.00
  • Cooking Style & Choices of Sauces
  • Ezard dessert tasting plate to share $49
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
  • John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • Cheese selection served with moscatels, fruit loaf and lavoche $28
  • Baby cos salad, soy and sesame dressing, goma, mint $11
  • FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • SCHNITZ DIPS - Aioli $1.00
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
  • TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • -Small $7.00
  • 7 am to 11am
  • Muesli topped with yoghurt and honey $5.50
  • Freshly baked muffins $5.50
    • Served with small coffee
  • Cajun chicken burger with chips $13.50
  • Lasagne tuchips & salad $11.50
  • -Smoked salmon $3.00
  • Smashed avo $10.50
    • Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
  • -Non members $22.00
  • -Members $10.60
  • -Members $12.40
  • -Members $9.00
  • -Non members $20.00
  • Beef burger, cheese, pickles, lettuce, burger sauce
  • -Members $21.20
  • -Non members $19.00
  • 193. Chicken Rice $3.50
  • 78 Golden Egg Tofu $8.50
  • 111. Shredded Salmon Fried Rice $14.90
  • 154. Vegie Curry Puff $7.00
  • Sticky Rice $3.00
  • 164. Pad Thai $12.90
  • - Prawn $13.50
  • 175. Lemongrass Vegetable Stir Fry Rice $12.90
  • Beef and Lettuce Fried Rice $9.90
  • Thick Toast served with Peanut Butter and Sweet Condensed Milk $3.80
  • Fried Wontons (6 pieces) - Break into the crispy skin of this well loved dish! $5.90
  • Salted Fish and Chicken Fried Rice $10.90
  • Macaroni Soup with Grilled Pork Chop (option Instant Noodle) $9.90
  • Fried Chicken Chop Fried Rice - Crispy fried chicken chop served with our signature fried rice $11.90
  • Chicken & Mushroom with Spaghetti in Cream Sauce $11.50
  • Macaroni Soup with Grilled Chicken Chop (option Instant Noodle) $9.90
Chocolate Arcade

Chocolate Arcade

location

Address

Capitol Arcade, 113 Swanston Street, CBD, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert , Sandwiches

features

Features

Cafe

Location
Capitol Arcade, 113 Swanston Street, CBD, Melbourne