Chocolate Mill in Mount Franklin Menu

None

Nearby Sample Menus

  • Chicken, Bacon & Mushrooms, Risotto $22.00
  • Add Chicken $4.00
  • Vegetables & Cheese Crop Vets $22.00
  • Fettuccine Carbonara $17.00
    • Fettuccine cooked in creamy bacon sauce topped with shaved parmesan cheese
  • Chicken Neptune $26.00
    • Chicken breast cooked in creamy garlic prawns and avocado sauce served with creamy mashed potatoes and seasonal vegetables
  • Beef Vindaloo $17.00
  • Pork Cutlet $26.00
    • Served with potato salad topped with sweet chili prawns
  • Calamari Salad (GF) $18.00
    • Salt and pepper calamari served on salad of mixed lettuce, onion, roasted capsicum, cherry tomatoes with lemon mayo salad dressing
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Garlic and Herb Bread $7
  • Toasted house made bread, cultured Butterfield’s butter, spreads $6.00
  • Steamed oats, cinnamon apples, Muscovado sugar, spiced yoghurt $13.00
  • Salt cod, potato and chive fritters, sweet, sour saffron sauce $12.00
  • Organic Sebago potato chips, harissa aioli $9.00
  • Mt Zero olives and oil, house bread, pickled vegetables $9.00
  • Largo beef Basturma, broken felafel, tomato, mint $17.00
  • Saganaki Greek cheese, mizuna, pickled carrots, parsley, lemon $13.00
  • Croque Monsieur with Istra ham, Gruyere, pickle and tomato salad $16.00
  • Quail, slow braised pork, shiitake, broth N/A
  • Tuna – sashimi, sea lettuce, buckwheat, avocado, bonito aioli, nori, mojama N/A
  • Cheese - Select one cheese or a little of two (total 50gms) from our list. Served with lavoche and seasonal accompaniments N/A
  • Hapuka, wild mushroom, potato, cauliflower N/A
  • Duck, pan seared breast, roast fig, Moroccan salad, smoked yoghurt N/A
  • The apple’ N/A
  • Holy Goat La Luna (organic, Sutton Grange, VIC), brioche French toast, poached pear N/A
  • Truffled Pecorino tart, grains, autumn harvest N/A
  • HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
  • PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
  • PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
  • Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
  • MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
  • SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
  • Potato Wedges & Sour Cream n/a
  • HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a
Chocolate Mill

Chocolate Mill

location

Address

5451 Midland Hwy, Mount Franklin VIC 3461, Australia

phone

Phone

0354764208

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 4:45 PM, Tuesday: 10:00 AM – 4:45 PM, Wednesday: 10:00 AM – 4:45 PM, Thursday: 10:00 AM – 4:45 PM, Friday: 10:00 AM – 4:45 PM, Saturday: 10:00 AM – 4:45 PM, Sunday: 10:00 AM – 4:45 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Location
5451 Midland Hwy, Mount Franklin VIC 3461, Australia
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