Address
38 Palmerston Ln, Griffith ACT 2603, Australia
Chomolungma in Griffith Menu
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Nearby Sample Menus
- Garlic Fillet Steak $17.00
- King Prawns with Ginger Shallots $19.50
- Garlic Scallops $22.00
- Chilli Calamari $17.00
- Crab Meat Omelette $15.00
- Deep Fried Crispy Beef with BBQ Sauce $15.00
- Scallops in Ginger Shallots $22.00
- Honey King Prawns or Lemon King Prawns $19.50
- Warm Beef + Halomi Salad - tossed through spinach, onion + pumpkin with a seeded mustard + balsamic dressing $19.00
- Pugliese - Sml / Lrg / Family / Jumbo / GF - olives, prosciutto, artichokes $14.00 / $22.00 / $26.00 / $32.00 / $22.00
- Peri Peri Chicken -Sml / Lrg / Family / Jumbo / GF - bocconcini cheese, roasted capsicum, shallots, caramelised onion topped with peri peri sauce $14.00 / $22.00 / $26.00 / $32.00 / $22.00
- Supreme - Sml / Lrg / Family / Jumbo / GF - ham, mushroom, salami, pineapple, onion, capsicum, olives $14.00 / $22.00 / $26.00 / $32.00 / $22.00
- Scotch Fillet - $ 30.00
- Pisa - Sml / Lrg / Family / Jumbo / GF - prosciutto, eggplant, olives, artichokes, roasted peppers $14.00 / $22.00 / $26.00 / $32.00 / $22.00
- Bruschetta [3 slices] -avocado, ricotta, roasted capsicum + pinenuts $11.50
- Chips [choice of dipping sauce] - tomato sauce $7.00 / +$1.00
- Home Made Gelato - Assorted flavours available. Please ask your waiter or waitress $6.00
- Oysters - Kilpatrick $17.00 / $29.00
- Pollo Rigoletto - Fresh chicken breast grilled, then sauteed in spurnnate, parmesan & cream $26.00
- Filetto al Barbara - Beef fillets wrapped in bacon, sauteed with garlic, shallots & fresh mushrooms, in a red wine sauce, served on crostino bread $29.00
- Risotto Polle e Funghi - Rice, chicken, mushroom, rocket, white wine and parmesan Small: $16.00, Large: $19.00
- Oysters - La Scala - Fresh oysters with bechamel, smoked salmon & parmesan $17.00 / $29.00
- La Scala Steak - Pan grilled with fillet steak with parsley, white wine, tomato sauce & cream $28.00
- Zuppa - Traditional Minestrone soup $10.00
- Mongolian Beef - succulent slow cooked beef strips mixed with carrots, onions & snow peas served on a bed of rice (S/L) $9.95/$11.95
- Spicy Box - hot & spicy with your choice of seafood or beef, chicken & pork, fresh vegetables with thin egg noodles (S/L) $11.95/$13.95
- Spring Rolls - served with sweet chilli sauce. deliciously scrumptious (2/4pcs) $3.50/$6.50
- Kuai Tiau - special soy sauce, BBQ pork, shrimp, egg, onion, beansprouts, shallots & Asian greens with flat rice noodles & a hint of chilli (S/L) $10.95/$12.95
- Combo Starter Pack - 1 spring roll, 4 calamari & 1 dim sim $6.95
- Nasi Goreng - spicy sauce, shrimp, chicken, BBQ pork, egg, onion, carot, shallots & beansprouts (S/L) $9.95/$11.95
- Hokkien Mee - wok me's famous garlic ginger & oyster sauce with either chicken fillets, lean beef or BBQ pork & seasonal vegetables with thick hokkien noodles (S/L) $9.95/$12.25
- Pad Thai - authentic pad thai noodles flamed cooked with chicken, shrimp, egg, onion, snow peas, peanuts & coriander with our succulent home made Pad Thai sauce (S/L) $11.95/$13.95
- Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
- Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
- English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
- Frozen PIne Lime McSpider n/a
- Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
- McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun, it's hard n/a
- Garden Salad - we mix a gourmet salad of crisp lettuce, perfectly ripened tomato and cucumber slices, from farmers across Australia. Take it how you like, with a choice of balsamic vinegar, Caesar or n/a
- Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
Chomolungma
Phone
0262327841
Opened hours
Monday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Nepalese , Tibetan , Vegan , Vegetarian
Features
Reservations , Seating , Child-friendly , Waitstaff , Takeout
38 Palmerston Ln, Griffith ACT 2603, Australia
- Griffith Gluten Free Menus
- Griffith Nepalese Menus
- Griffith Tibetan Menus
- Griffith Vegan Menus
- Griffith Vegetarian Menus
- Lower Murrumbidgee Gluten Free Menus
- Lower Murrumbidgee Nepalese Menus
- Lower Murrumbidgee Tibetan Menus
- Lower Murrumbidgee Vegan Menus
- Lower Murrumbidgee Vegetarian Menus