Address
New Lake Entrance Road and College Avenue, Stockland Shellharbour, Shellharbour, New South Wales 2529, Australia
Chong Co in Shellharbour Menu
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Nearby Sample Menus
- Mornay (Half / 1 Dozen) $18.00/$32.00
- Garlic Bread 4pc $6.00
- Mocha $3.50
- Ratatouille Risotto with Fresh Herbs & Parmesan $15.00
- Chicken Nuggets $7.50
- Sticky Date Pudding w Butterscotch Sauce $11.00
- Cheese Burger $7.50
- Hot Chocolate $3.50
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Spicy southern fried chicken burger $12.90
- Smash avocado, italian slaw, tzatziki, in housemade brioche bread, with hand cut chips
- Sunday family walk in kids meal FREE
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Gelato $7.00
- Vanilla / dark chocolate / nutella / coconut
- Order more than 3 pizzas get 3 free cans of soft drinks
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-Mediterranean $17.50
- With eggplant, zucchini, mushroom, roasted red capsicum
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-Florentine ricotta $18.00
- With spinach & ricotta, kalamata olives, spanish onion, cherry tomato
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Smokey BBQ pulled pork burger $12.90
- Cherry bocconcini cheese, caramelized apple, italian slaw, aioli, in housemade brioche bread with hand cut chips
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Golden PANKO crumbed chicken schnitzel piadina $12.90
- Baby spinach, cheese, onion, roasted red pepper, pickles, aioli with hand- cut chips
- Market Fish of the Day please ask your wait staff for chef's choice of fish. MP
- Parmigiana - tomato concasse, melted cheese $24
- Red Wine Jus $3
- Medley of Seafood mussels, prawns, scallops, fish, crab, bacon - tossed through white wine tomato concasse, side of rice, bread. $35
- OBH Beef Curry HOT very HOT HOT curry, rice, minted yoghurt, pappadums $24
- Chefs Homemade Meatballs tossed in a red wine, herb, tomato concasse, parmesan cheese, fresh chives, linguine $21
- Kilpatrick julienne bacon with creamy Kilpatrick sauce (GF) $17.50 / $34
- Seasonal vegetables $4
- Hot Chips $4.00
- Braised Chicken or Beef with Rice $12.60
- Combination (Chicken, Beef & King Prawn) $17.00
- Curry Puffs (4) $7.50
- Spring Rolls (4) $5.50
- Thai Fish Cakes (4), Dims Sims (4), Spring Rolls (4), Prawn Toast (4), Prawn Chips, Large Fried Rice (2), and Any four (4) Main Meals chosen from below. $74.00
- Duck in Plum Sauce $18.00
- Panang (Red) Curry, Green Curry or Yellow Curry (Cooked in coconut milk, served with leek, bamboo & capsicum) -
- Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
- Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Original Tenders SoSalad $7.95
- Sweet Chilli Twister $6.95
- Bacon & Egg Roll $3.95
- Popcorn Chicken Maxi $7.95
- Grilled Taster Box $3.75
- Strawberry Crepe Delicate strawberry flavoured crepe served with a mixed berry coulis and complementing sorbet -
- Trio Sorbet Complementing flavours of lemon, passionfruit and forest berry Italian sorbets -
- Barramundi Catch Fillet of barramundi grilled to perfection with lemon and butter -
- Prawn Fare Ocean fresh prawns cooked in a sweet chilli cream sauce, served with a timbale of rice -
- Pasta of the Day Ask your waitperson for today's special -
- Soup of the Day Butternut pumpkin and leek or ask your waitperson for today's selection -
- Rosemary Steak Beef medallions thinly sliced, cooked in a rosemary, mushroom and red wine jus -
- Chicken Cordon Bleu Tender fillet filled with premium ham and mozarella, crumbed and fried golden, served with julienne vegetables and garlic cream sauce -
- Antipasto della Casa - Selection of cured meats, marinated vegetables, cheese varieties & Pane di casa $18.9
- Pane con Aglio e Formaggio - Garlic bread slices topped with melted mozzarella cheese $7.5
- Italiano - Mixed dressed lettuce with tomato, onion, olives & capsicum $11.9
- Vanilla Bean Panna Cotta - Served with orange toffee sauce $9.9
- Fettuccine Bosciola - Mushroom & cream with a dash of napoli sauce $17.9
- Gamberi con Aglio - Prawns in napoli sauce, garlic & parsley $15.9
- Veal Pizziola - Veal cooked in napoli sauce, onion, olives & capsicum $25.9
- Hazelnut Nutella Cheesecake - With ice cream, cream & strawberry $10.5
- Billy Kee Chicken $18.80
- Sesame Prawn Toast (4 per serve) $9.90
- Singapore Noodles - A delicious curry flavoured rice noodle dish of chicken, BBQ pork and prawns together with egg, onion, beanshoots and capsicum. $18.80
- King Prawn $15.80
- Peking Chicken $18.80
- Sizzling Seafood $22.80
- BBQ Pork and Vegetables $17.80
- Chicken Fillet with Satay Sauce $17.80
- Confit Hunter Valley chicken, celeriac cake, asparagus, prosciutto & tarragon jus $28.00
- Cheese selection, marinated baby figs & homemade lavosh $12.00
- Ravioli of butternut pumpkin, spinach & ricotta, walnut & sage burnt butter $18.00/$25.00
- Tasting platter, risotto cake, crab salad, chilli prawns & squid assorted dips, marinated olives served with grilled sour dough $25.00
- Atlantic salmon, prawn filled zucchini blossom, pea, watercress & champagne, saffron veloute $33.00
- Crushed potato with garlic, chilli & rosemary $7.00
- Duck three ways, spiced carrot, cabernet reduction, blood orange jelly & toasted brioche $18.00
- Crushed potato with garlic, chilli & rosemary $7.00
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- Pad Ped - Stir fried with red curry paste, kaffir lime leaves and Thai eggplant. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
- Roasted Duck Curry (Duck only) - Roasted duck cooked in a coconut milk curry, with cherry tomatoes, lychee, pineapples, capsicums and basil leaves. $19.90
- Pad Lao Dang - Lightly battered with your choice topped with red whisky sauce, cashew nut, water-chestnut and dry chilli. Vegetables & Tofu / Chicken / King Prawns $11.90 / $13.90 / $18.90
- Pha Ram Long Song - Steamed green vegetables with choice of meat topped with Thai peanut sauce. Vegetables & Tofu / Chicken / King Prawns $11.90 / $13.90 / $18.90
- Panang Curry - Curry cooked with thick coconut sauce and panang curry paste, with capsicums and basil leaves. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
- Pad Thai Noodle - Stir fried rice noodle with egg, bean sprout, shallot, tofu and crushed peanuts. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
- Green Curry - Curry cooked with coconut milk and green curry paste, bamboo shoots, capsicums and basil leaves. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
- Dim Sim (4 pcs) - Steamed dumpling stuffed with minced prawn and pork. $7.50
Chong Co
Phone
0242962352
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Features