Address
211 Lake Entrance Rd, Stockland Shellharbour, Shellharbour, New South Wales 2528, Australia
Chong Co Thai Shellharbour in Shellharbour Menu
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Nearby Sample Menus
- Scotch Fillet served with Chargrilled Root Vegetables and Cab Sav Jus $33.00
- Tomato & Basil (Half / 1 Dozen) $18.00/$32.00
- Crumbed Lamb Cutlets topped w Spinach, Caramelised Onion, Sundried Tomato & Grilled Cheese $25.00
- Black Angus Eye Fillet w Prawns, Scallops Crab & Calamari. Topped w Bernaise Sauce $35.00
- Slow Cooked Pork Belly w Seared Scallops and Berry Sauce $24.00
- Coconut and Lime Panna Cotta $11.00
- Minute Steak $7.50
- Chicken Tropicana: Fresh Crumbed Chicken Breast w Bacon, P/apple, Tomato Relish & Grilled Cheese $21.00
- House - made italian sweets
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Steak fries bowl $7.90
- With rosemary salt and aioli
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Pesto chicken & mushroom risotto $19.90
- Chicken tender, mushroom, semidried tomato in fresh basil pesto
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Italian slaw $9.90
- With cherry tomato, mixed slaw, olives & spanish onion, roasted red pepper, walnut, maple dressing
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-Gamberi & peperoncino $18.00
- With prawns, cherry tomato, hot chilli & garlic, basil
- Gourmet pizza
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-Pear, prosciutto & gorgonzola (no red sauce) $18.00
- With pear, prosciutto, gorgonzola, walnut, spinach
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-Four formaggi / four cheese (no red sauce) $18.00
- With mozzarella, parmesan, ricotta, gorgonzola
- Salt and Pepper Calamari chef’s sweet chilli, lime japanese mayonnaise, side salad $16
- Thai infused Prawn Skewers bed of dressed rocket, homemade sweet chilli and plum dipping sauce $17
- Tex Mex - bean mix, melted cheese, sour cream, avocado, jalapenos $25
- - Add: grilled chicken (GF) $19
- Chorizo and Olives marinated kalamata olives, grilled chorizo sausage, bread $15
- Plain - with gravy $22
- Parmigiana - tomato concasse, melted cheese $24
- Chefs Homemade Meatballs tossed in a red wine, herb, tomato concasse, parmesan cheese, fresh chives, linguine $21
- Tom Yum Kai (Hot & Sour) Chicken $7.00
- Chicken or Ham Omelette with Rice $12.60
- Combination (Chicken, Beef & King Prawn) $17.00
- Singapore Fried Squid $7.50
- King Prawns, Seafood $18.00
- Combination or Seafood with Rice $15.60
- - Combination (Chicken, Beef, King Prawns) $17.00
- Curry Chicken or Beef with Rice $12.60
- Bacon & Egg Roll $3.95
- Kentucky Burger $7.95
- Double Crunch Burger $4.95
- Potato & Gravy Regular $3.75
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
- Sauce - Tomato N/A
- Prawn Fare Ocean fresh prawns cooked in a sweet chilli cream sauce, served with a timbale of rice -
- Strawberry Crepe Delicate strawberry flavoured crepe served with a mixed berry coulis and complementing sorbet -
- Rosemary Steak Beef medallions thinly sliced, cooked in a rosemary, mushroom and red wine jus -
- Barramundi Catch Fillet of barramundi grilled to perfection with lemon and butter -
- Chocolate Mousse Home made Italian chocolate mousse served in a crisp biscuit basket -
- 3 Courses $42.00
- Pasta of the Day Ask your waitperson for today's special -
- Citrus Bread and Butter Pudding Individually baked pudding with sultanas and a hint of citrus, served with a warm apple sauce -
- Fettuccine Bosciola - Mushroom & cream with a dash of napoli sauce $17.9
- Chicken Caesar - As above with chicken $18.9
- Penne Napoletana - Penne cooked in a napoli sauce with Parmesan cheese $9.9
- Italiano - Mixed dressed lettuce with tomato, onion, olives & capsicum $11.9
- Gamberi Piccante - Prawns tossed with chilli, bacon, wine & garlic $16.9
- Gnocchi Napoletana - Potato gnocchi cooked in napoli sauce $16.9
- Pollo Santa Cristina - Pan-fried chicken breast cooked with capsicum, onion, mushroom, white wine & napoli sauce $25.9
- Caesar - Coz lettuce tossed with bacon egg, crouton, parmesan & dressing $16.9
- Beef with Special Sauce $17.80
- Fish Fritters with Peking Sauce $18.80
- Boiled Rice $3.80
- Garlic King Prawns $21.80
- Billy Kee Chicken $18.80
- Mixed Entree - (1xDimSum, 1xMini Spring Roll, 1xPrawn Toast, 1xHam and Chicken Roll and 2xCalamari Rings) $9.90
- King Prawn Chow Mein $21.80
- Prawn Omelette $17.80
- Crispy chilli prawns & calamari, snow pea noodle salad, sweet soy, ginger & lime dressing $18.00/$28.00
- Steamed French beans with herbed butter $7.00
- Banoffee tart, honeycomb ice cream, apple tarte tatin, Choc mint crème brûlée, passionfruit & citrus tart $24.00
- Salad of Fraser Island spanner crab, avocado, fennel & chilled tomato consommé $18.00
- Salad of Fraser Island spanner crab, avocado, fennel & chilled tomato consommé $18.00
- Atlantic salmon, prawn filled zucchini blossom, pea, watercress & champagne, saffron veloute $33.00
- Mushroom & baby spinach risotto cakes, oven dried tomatoes, rocket, parmesan & balsamic caramel $15.00/$23.00
- Mixed $7.00
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- BBQ Beef - Grilled marinated beef served with special Thai sauce. $13.90
- Prawn Rolls (4pcs) - Prawn wrapped in spring roll pastry, deep fried served with sweet chilli sauce. $8.50
- Pad Ga Praw - Stir fried with basil, chilli and green bean. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns / Duck $11.90 / $13.90 / $18.90 / $19.90
- Tom Kha - Coconut milk soup with Thai herbs, galangal and mushroom. Vegetables:$6.50, Chicken:$7.50, King Prawns:$8.50
- Pha Ram Long Song - Steamed green vegetables with choice of meat topped with Thai peanut sauce. Vegetables & Tofu / Chicken / King Prawns $11.90 / $13.90 / $18.90
- Phu Nim - Deep fried soft shell crab served with sweet chilli sauce. $8.50
- Vegetarian Curry Puff (4pcs) - Mixed vegetable, wrapped in puff pastry, served with cucumber sauce. $6.50
- Choo Chee - Mild curry cooked with coconut milk and topped with kaffir lime leaves. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
Chong Co Thai Shellharbour
Phone
42969167
Opened hours
Sunday
11:00 - 22:00
Monday
11:00 - 22:00
Tuesday
11:00 - 22:00
Wednesday
11:00 - 22:00
Thursday
11:00 - 22:00
Friday
11:00 - 22:00
Saturday
11:00 - 22:00
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Reservations , Waitstaff
211 Lake Entrance Rd, Stockland Shellharbour, Shellharbour, New South Wales 2528, Australia
- Shellharbour Thai Menus
- City of Shellharbour Thai Menus