Choo Choo's in Melbourne Menu

None

Nearby Sample Menus

  • Continental Sausage
  • Penne Calabrese
  • Fettuccine Al Pollo
  • Herb Bread
  • Pate Maison
  • Fish of the Day
  • Spaghetti Marinara
  • Chicken Schnitzel
  • H15 Hot & Spicy Fried Rice $10.80
  • H5 Shanghai Noodle in Spring Onion Oil with Minced Pork $10.80
  • H17 Steamed Rice (per bowl) $2.00
  • Shanghai Style Crispy Salted Duck Whole $39.80
  • Sizzling Scallop with Capsicum & Water Chestnuts in Hoisin Sauce $30.80
  • B1 Signature Steamed Juicy Bao (Pork Xiao Long Bao) - 8pcs $11.80
  • Stir Fried Beef & Beef Shank in Clay Pot $19.80
  • A14 Black Fungus with Spice & Vinegar Dressing $6.80
  • 132. Tuna Roll (GF) $5.80
  • 105. Homemade Mochi Jelly $4.80
  • 154. Sweet Prawn Nigiri $5.80
  • 27. Fresh Tsubugai (Whelk) Nigiri (GF) $5.80
  • 63. Wasabi Octopus Ship $5.80
  • 19. Tamago (Egg Roll) Nigiri $4.80
  • 129. Grilled Scallops with Mentai Sauce $5.80
  • 96. Vegetarian Udon (V) $13.60
  • Fried rice with harm & egg $11.50
  • Combination of taiwanese beef noodle & pork dumplings (6) noodle soup $12.50
  • Taiwanese XL crispy fried chicken $8.50
    • A large tender succulent crispy crusted boneless chicken fillet marinated to perfection
  • Fried oyster omelette $9.50
    • Oysters embedded in a chevy omelette topped with bokchoy the most popular of taiwanese shack
  • Crispy fried chicken wings ricebox $11.50
    • Chicken wings marinated with pepper seasoning with a thin crispy coastin
  • Beef wrap $10.50
    • Spring onion wrap with soya marinated beef slices garnished with spring onion and plum sauce
  • Special fried rice $11.90
  • Steamed wonton (6 pieces) $7.20
    • With black vinegar and chilli oil
  • Beef & onion $4.80
  • Chicken kebab $7.80
  • Pasties (Meat & Vegetable) $4.80
  • Cheese salad $6.50
  • Tuna salad $7.80
  • Fried onion $0.30
  • Semi - dried tomato $0.80
  • Broad - way $5.70
    • Frankfurter with cream cheese, mustard & fried onion
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Make your choice of either
  • -Veal $28.50
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • -Eggplant $24.00
  • 3 Cheese
    • Topped with mozzarella, parmesan & blue cheese
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • ●Steamed bao $12.00
    • Any 3 for
  • -3x Har gao
    • Prawn & bamboo
  • -Egg custard bao
    • Sweet egg custard bun
  • -3x Lamb & scallion shui juao
    • Lamb, spring onion & coriander dumplings
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • chips inside $1.00
  • Large Kalamari Platter
    • fresh kalamari, sliced, lightly floured and fried
  • CHICKEN GIRO 18.50
    • marinated chicken from the spit, served with Greek salad & chips
  • APPETIZERS
  • Greek Garden Salad
    • mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek Feta cheese & kalamata olives sprinkled with oregano and Greek home made vinaigrette
  • large 29.50
  • KALAMARI 19.00
    • fresh kalamari, sliced, lightly floured, seasoned & fried served with Greek salad
  • GRILLED LAMB FILLET SOUVLAKI 15.00
    • lean marinated lamb fillet skewer in pita
  • Seafood tasting plate $18.50
    • Brioche ash crumbed prawn tacos
  • Roast vegetables with israeli couscous salad $7.50
  • Red wine jus $1.50
  • Fat chips with garlic aioli $7.50
  • Little creatures beef battered rockling fillet $29.50
    • With chips, greek salad and lemon mayonnaise
  • -Steamed scallop dumpling served in a banana leaf $18.50
  • Pan roasted chicken breast $29.50
    • Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
  • Grilled and sauteed field mushrooms with herb butter $7.50
  • Chicken-Avocado Sandwich $6.00
  • Brie Cheese Sandwich $6.00
  • Spinach Cheese $4.00
  • Salted Pretzel $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Apple Triangle $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Tuna Sandwich $5.00
  • Chicken Noodle Soup you can choose
  • 30. Rice with Chicken Braised in Lemon Grass & Chilli $11.50
    • Com ga xao sa ot
  • 35. Rice with Braised Cubed Beef $12.50
    • Com bo luc lac
  • 33. Broken Rice with Grilled BBQ Pork Ribs, Egg, Shredded Pork Skin, Steamed Egg Cake served with Sweet Fish Sauce $12.00
    • Com tam
  • 47. Singapore Fried Noodle $12.00
    • Bun xao Singapore
  • 61. Vegetables rice noodle soup $11.00
    • Pho rau cai
  • 4. Sliced Rare Beef
    • Pho tai
  • Small $10.50
  • Zucchini / Bresaola n/a
  • 6 Courses - Beverage Journey $140.00/$95.00
  • 9 Courses - Beverage Journey $195.00/$145.00
  • Taramosalata with Crispy Things $95.00/person
  • 2 Courses $35.00
  • Beef / Our Moussaka / Onion $30.00
  • Watermelon / Feta n/a
  • Our Bread, Our Olive Oil, Our Butter $95.00/person
  • Lasagne of veal & pork ragu, wild mushroom olive oil $26.00
  • Spicy Nduja salami inferno, san marzano tomato, fior di latte, kalamata olives, basil $25.00
  • Open 7 days / 15% surcharge on public holidays due to the nature of our restaurant, substitutions are politely decline and we are unable to split bills
  • Toulouse sausage, baby spinach, yarra valley tomato, red onion, goats cheese, cornichons, white wine, vinaigrette (GF) $25.00
  • Cape grim hanger steak 250g, marble score 2 + (GF) grass fed medium rare only $32.00
  • ●Mains
  • Eggplant fritti, grana padano, herbs (V) $9.00
  • Pearl barley & spinach salad, cucumber, mint, red onion, sauternes soaked raisins, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
  • -Entree $14.50
  • Kaisen Ramen $15.50
    • Seafood combination and vegetables ramen in miso soup
  • Tori Ramen $13.50
    • Grilled chicken fillet with vegetables ramen in miso soup
  • Chirashi sushi
    • Daily fresh salmon sashimi and combination on a bed of vinegar rice
  • -Main $20.50
  • Kaisen teppanyaki $19.50
    • Seafood combination in garlic butter sauce & vege served on a sizzling plate
  • Katsudon $12.50
    • Fried pork cutlet cooked with egg and onion on rice
  • California roll $10.00
    • Crab meat, tobiko, avocado cucumber and vinegar rice in seaweed (6pcs)
  • Hale & Quinoa Minestrone
    • with Coriander, Parmesan + Cracked Pepper
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • Green Machine Redux $10.50
    • Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
  • Porridge
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
  • Red Lentil
    • with Coriander, Parmesan + Cracked Pepper
  • Modern Asian $9.90
    • Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
  • Berry Compote
Choo Choo's

Choo Choo's

location

Address

L 2 252 Swanston St, Melbourne, Victoria 3000, Australia

phone

Phone

096398770

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 5:00 AM, Saturday: 5:00 PM – 5:00 AM, Sunday: 5:00 PM – 5:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Thai

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Full Bar ,  Waitstaff

Location
L 2 252 Swanston St, Melbourne, Victoria 3000, Australia
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